In 1928, Frederick Griffiths conducted an epoch-making experiment in the field of microbiology, thus pioneering modern genetics. His discovery not only revealed how bacteria change their genetic material through the transformation process, but also laid the foundation for future understanding of DNA.
Griffith's experiments showed that parts of dead pathogenic bacteria can make harmless bacteria become pathogenic.
In this study, Griffith used two strains of Streptococcus pneumoniae: one is the pathogenic S type (smooth type), and the other is the nonpathogenic R type (rough type). When he co-injected dead S-type bacteria with live R-type bacteria into mice, the surprising result was that the mice became sick and died, but live S-type bacteria were found in their bodies. This discovery led Griffiths to realize that the existence of a certain "transformation factor" can transform harmless bacteria into pathogenic forms.
This discovery triggered widespread scientific attention because it hinted at the existence and possible transfer of biological genetic information.
It was not until 1944 that Oswald Avery and others further confirmed that this transformation factor was actually DNA. This was the first strong evidence that DNA carried the genetic information of cells. This inspiration prompted scientists to explore the nature of DNA, paving the way for subsequent genetic engineering and the development of modern biotechnology.
Natural ability is the ability of bacteria to acquire DNA in the natural environment, while artificial ability is the property obtained by treating cells in the laboratory through specific methods. The generation of abilities enables cells to quickly adapt to changes in the environment and is also an important mechanism in the DNA repair process. Many bacteria, such as Bacillus subtilis
and Streptococcus pneumoniae
, have been extensively studied to understand their gene transformation processes and functions.
In a laboratory setting, researchers often provide genetically engineered DNA fragments or plasmids for collection. The transport of DNA involves crossing cell membranes and, in some cases, cell walls. Once inside the cell, DNA may be degraded into nucleotides, which can be used for DNA replication or other metabolic processes. Additionally, when DNA recombines with a cell's genome, a process called transformation, marking the transfer of genetic information.
In the laboratory, enhancements in natural abilities are often triggered by nutritional deficiencies or adverse environments. However, the specific induction signals and regulatory mechanisms vary widely among different bacteria. For example, some transcription factors, such as sxy
, will affect the performance of abilities under the regulation of specific RNA elements. This suggests that bacteria acquire external DNA to gain a survival advantage when faced with harsh conditions.
Ability is believed to have multiple functions during evolution, including enhancing genetic diversity, using DNA as "food" to replace the metabolic needs of cells, and improving the possibility of repairing DNA damage. Some researchers have suggested that the transformation process in bacteria may be analogous to the role of sex in higher organisms, but this theory remains controversial in biology.
There is a hypothesis that the induction of this mechanism by bacteria in the face of oxidative stress contributes to DNA repair.
Griffith's experiments not only changed the understanding of heredity, but also paved the way for decades of scientific research. With the further development of genetic engineering and biotechnology, many laboratories are exploiting the capabilities of bacteria for a variety of applications, including research in medicine, agriculture, and ecology. The harnessing of artificial capabilities allows scientists to further uncover the mysteries of gene function and expression.
Today, Griffith's discovery still affects the process of our biological sciences, making people wonder: In this era of gene combination and genetic transformation, how much do we know about future genetic technologies?