Effect of Urinary Iodine Concentration in Pregnant and Lactating Women, and in Their Infants Residing in Areas with Excessive Iodine in Drinking Water in Shanxi Province, China

Abstract

It is uncertain how many factors affect urinary iodine concentration. The aim of this study was to determine the effect of consumption of drinking water with high iodine concentration on urinary iodine concentration in pregnant and lactating women, and infants. We included 218 lactating women and their infants and 142 pregnant women in areas with suitable and high water iodine content. Urine, serum, and water iodine concentration were assessed. Breastfeeding women living in areas with high water iodine content had a greater likelihood of iodine sufficiency or iodine excess [odds ratio ( P \u2009=\u20090.044, P\u2009< \xa00.001)] compared with women living in areas with suitable water iodine content. Older women were less likely to have higher urinary iodine concentration ( P \u2009=\u20090.041). Pregnant women who consumed milk >\u20094 times weekly during pregnancy were more likely to be iodine sufficient ( P \u2009=\u20090.028). Living in areas with high water iodine content for >\u20095\xa0years is a risk factor for iodine excess ( P\u2009< \xa00.001, P \u2009=\u20090.007). There is a probability of higher urinary iodine concentration in pregnant and lactating women and their infants living in areas with high water iodine content. Age had an effect on iodine excess in lactating women. Consumption of milk >\u20094 times a week during pregnancy and living in an area with high iodine water content for >\u20095\xa0years were associated with iodine sufficiency and iodine excess in pregnant women.