Journal of Diabetes & Metabolic Disorders | 2019

Effects of ginger supplementation on anthropometric, glycemic and metabolic parameters in subjects with metabolic syndrome: A randomized, double-blind, placebo-controlled study

 
 
 
 
 
 
 

Abstract


BackgroundMetabolic syndrome (MetS) is one of the worldwide most chronic endocrine disorders. The disease can also lead to several other chronic disorders such as type 2 diabetes mellitus, cardiovascular diseases, renal diseases and cancers. This study aimed to evaluate the safety and efficacy of ginger powder on biochemical and anthropometric parameters in patients with MetS.MethodsThis randomized controlled clinical trial was conducted on 37 patients with MetS. We supplemented the individuals with MetS with either 2\xa0g per day ginger powder or placebo for 12\xa0weeks. Biochemical and anthropometric parameters before and after the intervention were compared between the two groups.ResultsAfter 12\xa0weeks of treatment, the levels of triglyceride (TG), FBS, and insulin resistance were significantly improved in the patients receiving ginger in compare to the placebo group (P\u2009<\u20090ยท05). Moreover, significant changes were observed in terms of weight, waist circumference, LDL, HDL, total cholesterol, systolic and diastolic blood pressure and energy intake between the groups.ConclusionIn general, our findings demonstrated that the ginger supplementation offers beneficial effects on patients with MetS, at least, in part due to the modulatory effects on TG, FBS, and insulin resistance.

Volume 18
Pages 119-125
DOI 10.1007/s40200-019-00397-z
Language English
Journal Journal of Diabetes & Metabolic Disorders

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