Archive | 2019

Generating Antibacterial MicroporousStructures UsingMicrofluidic Processing

 
 
 
 
 
 

Abstract


The aim of this study is to investigate the potential of microfluidic techniques to generate microporous structures, with potential utility as scaffolds, with a highly uniform architecture, possessing an antibacterial activity. Scaffolds were prepared by introducing N2 gas to gelatin (GE)–water or gelatin/hyaluronic acid (GE/HA)–water mixtures to form microbubbles at the interface. The effect of solution temperature on microbubble stability and their structural integrity were studied. A solution temperature of 40 °C produced the best results due to the higher solution viscosity. The effect of different cross-linking concentrations on scaffold swelling ratio was investigated. A concentration of 5% glutaraldehyde was found to be optimal and was chosen to cross-link structure and conduct subsequent degradation and antibacterial experiments. HA was incorporated into the scaffolds owing to its ability to make stable and highly absorbent scaffolds. This led to a decrease in the degradation rate and the introduc...

Volume 4
Pages 2225-2233
DOI 10.1021/ACSOMEGA.8B02573
Language English
Journal None

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