Non-Markovian modeling of protein folding

Abstract

Significance Protein-folding kinetics is often described as Markovian (i.e., memoryless) diffusion in a one-dimensional free energy landscape, governed by an instantaneous friction coefficient that is fitted to reproduce experimental or simulated folding times. For the α-helix forming polypeptide alanine9 and a specific reaction coordinate that consists of the summed native hydrogen-bond lengths, we demonstrate that the friction extracted from molecular dynamics simulations exhibits significant memory with a decay time that is in the nanosecond range and thus, of the same order as the folding and unfolding times. Our non-Markovian modeling not only reproduces the molecular dynamics simulations accurately but also demonstrates that memory friction effects lead to anomalous and drastically accelerated protein kinetics. We extract the folding free energy landscape and the time-dependent friction function, the two ingredients of the generalized Langevin equation (GLE), from explicit-water molecular dynamics (MD) simulations of the α-helix forming polypeptide alanine9 for a one-dimensional reaction coordinate based on the sum of the native H-bond distances. Folding and unfolding times from numerical integration of the GLE agree accurately with MD results, which demonstrate the robustness of our GLE-based non-Markovian model. In contrast, Markovian models do not accurately describe the peptide kinetics and in particular, cannot reproduce the folding and unfolding kinetics simultaneously, even if a spatially dependent friction profile is used. Analysis of the GLE demonstrates that memory effects in the friction significantly speed up peptide folding and unfolding kinetics, as predicted by the Grote–Hynes theory, and are the cause of anomalous diffusion in configuration space. Our methods are applicable to any reaction coordinate and in principle, also to experimental trajectories from single-molecule experiments. Our results demonstrate that a consistent description of protein-folding dynamics must account for memory friction effects.