Total and drinking water intake and risk of all-cause and cardiovascular mortality: a systematic review and dose-response meta-analysis of prospective cohort studies.

Abstract

BACKGROUND\nUnderstanding the association between water consumption and mortality is important for guiding consumers and prioritizing dietary guidelines to reduce the risk. Therefore, in the current study, we conducted a systematic review and dose-response meta-analysis of prospective cohort studies to summarize the association between total water and drinking intake and risk of mortality from all causes and CVD.\n\n\nMETHOD\nA comprehensive search was performed on PubMed/Medline, Scopus, and ISI Web of Science up to February 2020. The random-effects model was used to calculate the pooled effect size (ES) and 95% confidence interval.\n\n\nRESULT\nSeven prospective cohort studies were included in the systematic review and meta-analysis. During the follow-up period of 6 to 19.1 years, 14754 deaths (7611 from cardiovascular disease) occurred among 116816 participants. No significant association was found between drinking water intake and all-cause mortality (ES: 0.82; 95% CI: 0.63-1.08, I2 =77.3%, P=0.16). Total water intake was not associated with all-cause mortality (ES: 0.95; 95% CI: 0.83-1.09, I2 =66%, P=0.47). However, a significant inverse association was seen between total water intake and risk of CVD mortality (ES: 0.84; 95% CI: 0.77-0.93, I2 =0%, P<0.001). Linear dose-response meta-analysis revealed a significant inverse association between total water intake and all-cause mortality by an additional one cup per day (Pooled ES: 0.98; 95% CI: 0.97-0.99, P= 0.001). Furthermore, each additional cup of total water intake per day was associated with a 3% lower risk of death from CVD (Pooled ES: 0.97; 95% CI: 0.96-0.98, P<0.001).\n\n\nCONCLUSION\nHigh consumption of total water is associated with a lower risk of CVD mortality. However total water intake was not associated with risk of all-cause mortality.