Archive | 2021

Integration of Transcriptome and Proteome Analysis Reveals the Mechanism of Freezing Tolerance in Winter Rapeseed

 
 
 
 
 
 
 

Abstract


\n Winter rapeseed seedlings are susceptible to low temperature during overwintering in Northwest China, leading to reduced crops production. Freezing stress is one of the utmost environmental stresses in Northwest China from late autumn to early spring, which are eventful for overwinter survival rate of winter rapeseed. However, the molecular mechanism of freezing tolerance formation is still very backward in winter rapeseed. In this study, using a pair of freezing-sensitive and freezing-resistant cultivars NQF24 and NTS57, the exhaustive effects of freezing stress on freezing tolerance formation were evaluated by analyzing leaf at the levels of transcriptome, proteome, physiology and ultrastructure. There were 8497 differentially expressed genes (DEGs) and 418 differentially abundant proteins (DAPs) specifically identified in leaf of NQF24 under freezing stress, while 7358 DEGs and 573 DAPs were specifically identified in leaf of NTS57. Function enrichment analysis showed that most of the enriched DEGs and DAPs were associated with plant hormones signal transduction, fatty acid metabolism, ribosome, plant-pathogen interaction and secondary metabolites biosynthesis. Freezing tolerance is formed by enhanced signals transduction, increased the biosynthesis of protein and secondary metabolites, higher reactive oxygen species (ROS) scavenging, more osmolytes, lower lipid peroxidation, and stronger ultrastructure. These results can be taken as selection indicators in freezing tolerance breeding program in rapeseed.

Volume None
Pages None
DOI 10.21203/rs.3.rs-752901/v1
Language English
Journal None

Full Text