J. Soc. Struct. | 2019

Exploring Patterns of Social Relationships among Food Bloggers on Twitter Using a Social Network Analysis Approach

 
 
 
 

Abstract


Background and objective. Nutrition information conveyed by popular entities through online social networking sites (i.e., social media influencers) has the potential to impact consumer eating behavior through mechanisms of social influence. Little is known about how online communities of food-related social media influencers are structured, which could reveal influencers’ opportunities to observe and spread nutrition-related content and information design practices. This study explored patterns of social relationships (social capital, conservation of resources, and homophily) within a network of prominent food bloggers on Twitter (N = 44). Methods. Data on Twitter following/follower relationships and Twitter use (number of tweets, favorited tweets) were collected from bloggers’ Twitter profiles. Bloggers represented eight topical subcategories of food blogs (e.g., family cooking, cocktails) and comprised a one-mode social network with directed ties indicating Twitter following/follower relationships. Structural evidence of patterns of social ________________ Corresponding author: University of Maryland School of Social Work, 525 W. Redwood St., Baltimore, MD, 21201; [email protected] University of Cincinnati, College of Education, Criminal Justice, & Human Services, School of Information Technology, 2610 McMicken Cir, Cincinnati OH 45221; [email protected] North Dakota State University, College of Arts, Humanities and Social Sciences, Department of Communication, 338 Minard Hall, Fargo, ND, 58102; [email protected] Pennsylvania State University, College of the Liberal Arts, Department of Communication Arts & Sciences; College of Health and Human Development, Department of Human Development & Family Studies; [email protected] relationships was investigated through social network visualization, centrality measures (indegree/out-degree centrality, density, reciprocity), and inferential tests. Results. The overall network density of directed ties was 21%, with wide variability in individual blogger centrality across multiple measures. Cocktails, cooking, special diets, and culinary travel bloggers had more dense ties to bloggers in their own subcategories. Within the network, favorited tweets and outreach (Twitter following relationships) were positively associated with popularity (Twitter follower relationships). Conclusions. Food bloggers in this study formed a partially connected network, supporting the conservation of resources framework. Homophily was evident in some, but not all, topical subcategories. Associations among Twitter use, outreach, and popularity generally supported the social capital framework. Future studies should explore influencers’ motivations for connecting on social networking sites, and how content and information design practices spread among influencers.

Volume 20
Pages None
DOI 10.21307/joss-2019-038
Language English
Journal J. Soc. Struct.

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