Effect of Boric Acid, Potassium Nitrate and Magnesium Sulphate on Managing Fruit Cracking and Improving Fruit Yield and Quality of Pomegranate

Abstract

Pomegranate is a drought tolerant fruit crop and is well adapted to sub-tropical and tropical climates. Fruit cracking is a major disorder in pomegranate which causes significant economic losses. In the present work, effect of foliar application of boric acid (0.05%), potassium nitrate (1.0%) and magnesium sulphate (1.0%) alone or in combinations was investigated to manage fruit cracking and improve fruit yield and quality of pomegranate cv. Golden. First treatment (foliar spray) was applied one month after fruit setting (April) and repeated twice during May and June each year. Application of foliar sprays affected fruit yield and quality positively. The maximum number of fruits per plant (254), average fruit weight (192 g), yield per plant (58.3 kg), number of arils per fruit (592), juice content (41.1%) as well as the minimum fruit cracking (3.9%) were recorded when 0.05% boric acid, 1% potassium nitrate and 1% magnesium sulphate were applied in combination. Fruit size and total soluble solids (TSS) of fruit juice were not affected by the applied treatments. Thus, combined application of boric acid, potassium nitrate and magnesium sulphate could be recommended for reducing fruit cracking and improving yield and quality of pomegranate fruits under semi-arid conditions of Southern Punjab, Pakistan.