Estratégias e práticas de gestão, orientadas à sustentabilidade organizacional: um estudo em uma cooperativa de crédito no estado do Paraná

Abstract

This paper is to analyze the relationship between strategic actions of a rural credit cooperative and management practices in the economic, social and environmental dimensions of sustainability, used the Triple Bottom Line (TBL) criteria and concepts and practices related to credit cooperativism. The methodology, this research is characterized as a unique case study, with applied nature with a qualitative approach with quantitative analysis techniques. The results show that the analyzed cooperative from Parana State, has no balance in the economic, social and environmental pillars so that it has a competitive advantage with organizational sustainability.