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Dive into the research topics where R. Jayabalan is active.

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Featured researches published by R. Jayabalan.


Frontiers in Molecular Biosciences | 2017

Antimicrobial, Antioxidant and Cytotoxic Activity of Silver Nanoparticles Synthesized by Leaf Extract of Erythrina suberosa (Roxb.)

Yugal Kishore Mohanta; Sujogya Kumar Panda; R. Jayabalan; Nanaocha Sharma; Akshaya Kumar Bastia; Tapan Kumar Mohanta

In this experiment, biosynthesized silver nanoparticles (AgNPs) were synthesized using aqueous leaf extract of Erythrina suberosa (Roxb.). The biosynthesis of silver nanoparticle was continuously followed by UV-vis spectrophotometric analysis. The response of the phytoconstituents resides in E. suberusa during synthesis of stable AgNPs were analyzed by ATR- fourier-transform infrared spectroscopy. Further, the size, charge, and polydispersity nature of AgNPs were studied using dynamic light scattering spectroscopy. The morphology of the nanoparticles was determined by scanning electron microscopy. Current result shows core involvement of plant extracts containing glycosides, flavonoids, and phenolic compounds played a crucial role in the biosynthesis of AgNPs. The antimicrobial activities of silver nanoparticles were evaluated against different pathogenic bacterium and fungi. The antioxidant property was studied by radical scavenging (DPPH) assay and cytotoxic activity was evaluated against A-431 osteosarcoma cell line by MTT assay. The characteristics of the synthesized silver nanoparticles suggest their application as a potential antimicrobial and anticancer agent.


Scientific Reports | 2017

Disinfection of Multidrug Resistant Escherichia coli by Solar-Photocatalysis using Fe-doped ZnO Nanoparticles

Sourav Das; Sayantan Sinha; Bhaskar Das; R. Jayabalan; Mrutyunjay Suar; Amrita Mishra; Ashok J. Tamhankar; Cecilia Stålsby Lundborg; Suraj K. Tripathy

Spread of antibiotic resistant bacteria through water, is a threat to global public health. Here, we report Fe-doped ZnO nanoparticles (Fe/ZnO NPs) based solar-photocatalytic disinfection (PCD) of multidrug resistant Escherichia coli (MDR E. coli). Fe/ZnO NPs were synthesized by chemical precipitation technique, and when used as photocatalyst for disinfection, proved to be more effective (time for complete disinfection = 90 min) than ZnO (150 min) and TiO2 (180 min). Lipid peroxidation and potassium (K+) ion leakage studies indicated compromisation of bacterial cell membrane and electron microscopy and live-dead staining confirmed the detrimental effects on membrane integrity. Investigations indicated that H2O2 was the key species involved in solar-PCD of MDR E. coli by Fe/ZnO NPs. X-ray diffraction and atomic absorption spectroscopy studies showed that the Fe/ZnO NPs system remained stable during the photocatalytic process. The Fe/ZnO NPs based solar-PCD process proved successful in the disinfection of MDR E. coli in real water samples collected from river, pond and municipal tap. The Fe/ZnO NPs catalyst made from low cost materials and with high efficacy under solar light may have potential for real world applications, to help reduce the spread of resistant bacteria.


Critical Reviews in Food Science and Nutrition | 2017

Bacteriocins as food preservatives: Challenges and emerging horizons

Eldin Maliyakkal Johnson; Yong-Gyun Jung; Ying-Yu Jin; R. Jayabalan; Seung Hwan Yang; Joo Won Suh

ABSTRACT The increasing demand for fresh-like food products and the potential health hazards of chemically preserved and processed food products have led to the advent of alternative technologies for the preservation and maintenance of the freshness of the food products. One such preservation strategy is the usage of bacteriocins or bacteriocins producing starter cultures for the preservation of the intended food matrixes. Bacteriocins are ribosomally synthesized smaller polypeptide molecules that exert antagonistic activity against closely related and unrelated group of bacteria. This review is aimed at bringing to lime light the various class of bacteriocins mainly from gram positive bacteria. The desirable characteristics of the bacteriocins which earn them a place in food preservation technology, the success story of the same in various food systems, the various challenges and the strategies employed to put them to work efficiently in various food systems has been discussed in this review. From the industrial point of view various aspects like the improvement of the producer strains, downstream processing and purification of the bacteriocins and recent trends in engineered bacteriocins has also been briefly discussed in this review.


Scientific Reports | 2016

Understanding the Antifungal Mechanism of Ag@ZnO Core-shell Nanocomposites against Candida krusei

Bhaskar Das; Md. Imran H. Khan; R. Jayabalan; Susanta Kumar Behera; Soon-Il Yun; Suraj Kumar Tripathy; Amrita Mishra

In the present paper, facile synthesis of Ag@ZnO core-shell nanocomposites is reported where zinc oxide is coated on biogenic silver nanoparticles synthesized using Andrographis paniculata and Aloe vera leaf extract. Structural features of as synthesized nanocomposites are characterized by UV-visible spectroscopy, XRD, and FTIR. Morphology of the above core-shell nanocomposites is investigated by electron microscopy. As synthesized nanocomposite material has shown antimicrobial activity against Candida krusei, which is an opportunistic pathogen known to cause candidemia. The possible mode of activity of the above material has been studied by in-vitro molecular techniques. Our investigations have shown that surface coating of biogenic silver nanoparticles by zinc oxide has increased its antimicrobial efficiency against Candida krusei, while decreasing its toxicity towards A431 human epidermoid carcinoma cell lines.


Journal of Materials in Civil Engineering | 2017

Effect of Nonureolytic Bacteria on Engineering Properties of Cement Mortar

Chandni Kumari; Bhaskar Das; R. Jayabalan; Robin Davis; Pradip Sarkar

AbstractBacterially induced mineral precipitation is a general phenomenon in nature. Ureolytic bacteria have been used in many studies as an environmentally friendly method for the protection and i...


Iet Nanobiotechnology | 2017

Phyto-assisted synthesis of bio-functionalised silver nanoparticles and their potential anti-oxidant, anti-microbial and wound healing activities

Yugal Kishore Mohanta; Kunal Biswas; Sujogya Kumar Panda; Jaya Bandyopadhyay; Debashis De; R. Jayabalan; Akshaya Kumar Bastia; Tapan Kumar Mohanta

Bio- synthesis of silver nanoparticles (AgNPs) was made by using the aqueous leaf extract of Ardisia solanacea. Rapid formation of AgNPs was observed from silver nitrate upon treatment with the aqueous extract of A. solanacea leaf. The formation and stability of the AgNPs in the colloidal solution were monitored by UV-visible spectrophotometer. The mean particle diameter of AgNPs was calculated from the DLS with an average size ∼4 nm and ∼65 nm. ATR-FTIR spectroscopy confirmed the presence of alcohols, aldehydes, flavonoids, phenols and nitro compounds in the leaf which act as the stabilizing agent. Antimicrobial activity of the synthesized AgNPs was performed using agar well diffusion and broth dilution method against the Gram-positive and Gram-negative bacteria. Further, robust anti-oxidative potential was evaluated by DPPH assay. The highest antimicrobial activity of synthesized AgNPs was found against Pseudomonas aeruginosa (28.2 ± 0.52 mm) whereas moderate activity was found against Bacillus subtilis (16.1 ± 0.76), Candida kruseii (13.0 ± 1.0), and Trichophyton mentagrophytes (12.6 ± 1.52). Moreover, the potential wound healing activity was observed against the BJ-5Ta normal fibroblast cell line. Current research revealed that A. solanacea was found to be a suitable source for the green synthesis of silver nanoparticles.


Journal of Colloid and Interface Science | 2018

Doped ZnO nanoparticles impregnated on Kaolinite (Clay): A reusable nanocomposite for photocatalytic disinfection of multidrug resistant Enterobacter sp. under visible light

Ananyo Jyoti Misra; Sourav Das; A.P. Habeeb Rahman; Bhaskar Das; R. Jayabalan; Susanta Kumar Behera; Mrutyunjay Suar; Ashok J. Tamhankar; Amrita Mishra; Cecilia Stålsby Lundborg; Suraj K. Tripathy

Water contamination by multidrug resistant (MDR) enteric bacteria can be considered as the foremost cause of gastrointestinal infections and poses a threat to global public health. Therefore, there is an urgent need to pursue unorthodox techniques with potential of community scale applications for purging of water borne pathogenic bacteria. We communicate visible-light assisted photocatalytic disinfection (PCD) of an enteric MDR bacterium; Enterobacter sp. using Fe-doped ZnO nanoparticles impregnated on Kaolinite (Clay) (ZnO/K). ZnO/K was synthesized by co-precipitation technique and was found to be more effective than Fe-doped ZnO (ZnO) and Kaolinite for PCD process. Analysis from fluorescence microscopy and electron microscopy (FESEM) proposed complete bacterial cell death via PCD due to damage of bacterial cell membrane. Experimental evidences indicated that O2- could be acting as the most significant component in disinfection of MDR Enterobacter sp. in visible-light assisted PCD process in presence of ZnO/K. Considering the experimental data of Resazurin assay, it is proposed that reactive oxygen species (ROS) generated during PCD might have impeded the oxido-reductase enzyme system of the bacteria and hence trammeling its metabolic activity. Crystal structure and particle size of ZnO/K was found to be unaltered during the photocatalytic process indicating its potential for reusability. When ZnO/K was exposed to HCT-116 Human Colorectal Carcinoma cell lines, about 79% cell survivability was noticed. The synthesized material was successful in completely disinfecting the target microorganism in Zebra Fish model, without producing any adverse effects on the Fish itself, further reinforcing its biocompatibility factor. High effectiveness of PCD process using ZnO/K under visible light in disinfecting enteric MDR bacteria, might have promising outcome as an alternative water disinfection technology to prevent the spread of infectious and resistant bacteria without producing any adverse effect on non-specific flora and fauna.


Cyta-journal of Food | 2018

A review on health benefits of kombucha nutritional compounds and metabolites

Jessica Martínez Leal; Lucía Valenzuela Suárez; R. Jayabalan; Joselina Huerta Oros; Anayansi Escalante-Aburto

ABSTRACT Kombucha is a beverage made by fermenting sugared tea using a symbiotic culture of bacteria and yeasts. Kombucha consumption has been associated with some health effects such as: the reduction of cholesterol levels and blood pressure, reduction of cancer propagation, the improvement of liver, the immune system, and gastrointestinal functions. The beneficial effects of kombucha are attributed to the presence of bioactive compounds that act synergistically. Bacteria contained in kombucha beverage belongs to the genus Acetobacter, Gluconobacter, and the yeasts of the genus Saccharomyces along with glucuronic acid, contribute to health protection. This review focuses on recent findings regarding beneficial effects of kombucha and discusses its chemical compounds, as well as the metabolites resulted by the fermentation process. Besides, some contraindications of kombucha consumption are also reviewed.


Archive | 2019

Optimization of Etherification Reactions for Recycling of Tea Fungal Biomass Waste into Carboxymethylcellulose

Iragavarapu Akhil Gargey; Dash Indira; R. Jayabalan; P. Balasubramanian

Sustainable conversion of waste materials into useful products would lessen an array of socioeconomic problems and enhances the sustainability by promoting a ‘greener’ approach to manufacturing. In this context, the present study is an attempt to convert the Kombucha tea fungal biomass waste into wealth in the form of carboxymethylcellulose (CMC) as a marketable product after the deployment of prerequisite downstream processing techniques. Carboxymethylation reaction is the conversion of cellulose waste into CMC by etherification reaction using sodium monochloroacetate (SMCA) and sodium hydroxide. Influencing factors such as the concentration of SMCA and sodium hydroxide along with reaction time were optimized for the efficient etherification process. Fourier transform infrared spectra (FTIR) were used to characterize the product and initial tea waste that revealed the degree of substitution through the transformation of fungal tea biomass waste into CMC. Among the various types of tea wastes, green tea wastes exhibited the maximal fungal biomass over the fermentation period of 14 days. The study outcome reveals the optimal conditions for etherification of cellulose to CMC, which have potential applications in detergent, paper, textile, pharmaceutical, and paint-related industries.


Archive | 2018

Strategies Behind Biosensors for Food and Waterborne Pathogens

Bhaskar Das; P. Balasubramanian; R. Jayabalan; N. Lekshmi; Sabu Thomas

Slackness in the quality control of food and water consumed by human and other animals has become a significant issue which enhances the possibilities of cross-contamination with harmful pathogenic microbes. Intake of the contaminated food and water are the causes for the over abundance of infectious diseases in both animals and humans, and this has thus emerged as a global health concern. Detection of microbial contamination in food and water has relied on conventional methods which demand intensified pre-enrichment steps followed by laborious biochemical identification techniques. Recently, most promising and advanced techniques in biological sensor development have dragged all the scientist’s attention which primarily deals with rapid real-time sensing applications due to its selectivity, sensitivity and specificity. In this book chapter, the possible routes of pathogenic infections have been outlined along with its various detection mechanisms. Additionally, strategies for the biosensor development have also been elaborated based on their transducing properties.

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Seung Hwan Yang

Chonnam National University

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