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A. B. Watts

Louisiana State University

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Publication

Featured researches published by A. B. Watts.

Poultry Science | 1983

The Effect of Constant Ambient Temperature and Ration on the Performance of Sexed Broilers

G. J. Cerniglia; J. A. Hebert; A. B. Watts

Poultry Science | 1968

Dietary Protein Effects on Urinary Nitrogen Components of the Hen

R. A. Teekell; C. E. Richardson; A. B. Watts

Poultry Science | 1960

Techniques Used in Metabolism Studies with Surgically Modified Hens

C. E. Richardson; A. B. Watts; W. S. Wilkinson; J. M. Dixon

Poultry Science | 1972

Salmonella in the Laying Hen 2. The Effect of Simulated Digestive Tract pH Levels on the Survival of Three Species of Salmonella

N. A. Cox; B. H. Davis; A. B. Watts; A. R. Colmer

Poultry Science | 1953

Meat Yield of Broilers of Different Breeds, Strains and Crosses

H. E. Hathaway; G. B. Champagne; A. B. Watts; C. W. Upp

Poultry Science | 1975

Cholesterol Metabolism in the Chicken

R. A. Teekell; C. P. Breidenstein; A. B. Watts

Poultry Science | 1966

Some Physiological Properties of Halphen-Positive Cottonseed Oils

Vernon L. Frampton; James C. Kuck; Armand B. Pepperman; Walter A. Pons; A. B. Watts; Charles Johnston

Poultry Science | 1964

The Chick Feeding Value of Meals Prepared from Glandless Cottonseed

C. Jonston; A. B. Watts

Poultry Science | 1972

Salmonella in the Laying Hen 3. A Comparison of Various Enrichment Broths and Plating Media for the Isolation of Salmonella from Poultry Feces and Poultry Food Products

N. A. Cox; B. H. Davis; J. H. Kendall; A. B. Watts; A. R. Colmer

Poultry Science | 1969

Choline Requirement and Synthesis in Laying Hens

J. S. Crawford; M. Griffith; R. A. Teekell; A. B. Watts

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R. A. Teekell

Louisiana State University

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C. E. Richardson

Louisiana State University

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Charles Johnston

Louisiana State University

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J. A. Hebert

Louisiana State University

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B. H. Davis

Louisiana State University

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A. R. Colmer

Louisiana State University

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G. J. Cerniglia

Louisiana State University

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J. L. Heath

Louisiana State University

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J. S. Crawford

Louisiana State University

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James C. Kuck

United States Department of Agriculture

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