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Dive into the research topics where Abir U. Igamberdiev is active.

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Featured researches published by Abir U. Igamberdiev.


Journal of Experimental Botany | 2012

Inhibition of aconitase by nitric oxide leads to induction of the alternative oxidase and to a shift of metabolism towards biosynthesis of amino acids

Kapuganti Jagadis Gupta; Jay K. Shah; Yariv Brotman; Kathrin Jahnke; Lothar Willmitzer; Werner M. Kaiser; Hermann Bauwe; Abir U. Igamberdiev

Nitric oxide (NO) is a free radical molecule involved in signalling and in hypoxic metabolism. This work used the nitrate reductase double mutant of Arabidopsis thaliana (nia) and studied metabolic profiles, aconitase activity, and alternative oxidase (AOX) capacity and expression under normoxia and hypoxia (1% oxygen) in wild-type and nia plants. The roots of nia plants accumulated very little NO as compared to wild-type plants which exhibited ∼20-fold increase in NO emission under low oxygen conditions. These data suggest that nitrate reductase is involved in NO production either directly or by supplying nitrite to other sites of NO production (e.g. mitochondria). Various studies revealed that NO can induce AOX in mitochondria, but the mechanism has not been established yet. This study demonstrates that the NO produced in roots of wild-type plants inhibits aconitase which in turn leads to a marked increase in citrate levels. The accumulating citrate enhances AOX capacity, expression, and protein abundance. In contrast to wild-type plants, the nia double mutant failed to show AOX induction. The overall induction of AOX in wild-type roots correlated with accumulation of glycine, serine, leucine, lysine, and other amino acids. The findings show that NO inhibits aconitase under hypoxia which results in accumulation of citrate, the latter in turn inducing AOX and causing a shift of metabolism towards amino acid biosynthesis.


Phytochemistry | 2002

The role of peroxisomes in the integration of metabolism and evolutionary diversity of photosynthetic organisms

Abir U. Igamberdiev; Peter J. Lea

The peroxisome is a metabolic compartment serving for the rapid oxidation of substrates, a process that is not coupled to energy conservation. In plants and algae, peroxisomes connect biosynthetic and oxidative metabolic routes and compartmentalize potentially lethal steps of metabolism such as the formation of reactive oxygen species and glyoxylate, thus preventing poisoning of the cell and futile recycling. Peroxisomes exhibit properties resembling inside-out vesicles and possess special systems for the import of specific proteins, which form multi-enzyme complexes (metabolons) linking numerous reactions to flavin-dependent oxidation, coupled to the decomposition of hydrogen peroxide by catalase. Hydrogen peroxide and superoxide originating in peroxisomes are important mediators in signal transduction pathways, particularly those involving salicylic acid. By contributing to the synthesis of oxalate, formate and other organic acids, peroxisomes regulate major fluxes of primary and secondary metabolism. The evolutionary diversity of algae has led to the presence of a wide range of enzymes in the peroxisomes that are only similar to higher plants in their direct predecessors, the Charophyceae. The appearance of seed plants was connected to the acquirement by storage tissues, of a peroxisomal fatty acid oxidation function linked to the glyoxylate cycle, which is induced during seed germination and maturation. Rearrangement of the peroxisomal photorespiratory function between different tissues of higher plants led to the appearance of different types of photosynthetic metabolism. The peroxisome may therefore have played a key role in the evolutionary formation of metabolic networks, via establishing interconnections between different metabolic compartments.


Mitochondrion | 2011

The anoxic plant mitochondrion as a nitrite: NO reductase.

Kapuganti Jagadis Gupta; Abir U. Igamberdiev

Under the conditions of oxygen deprivation, accumulating nitrite can be reduced in the mitochondrial electron transport chain forming free radical nitric oxide (NO). By reducing nitrite to NO, plant mitochondria preserve the capacity to oxidize external NADH and NADPH and retain a limited power for ATP synthesis complementing glycolytic ATP production. NO participates in O(2) balance in mitochondria by competitively inhibiting cytochrome c oxidase which can oxidize it to nitrite when oxygen concentration increases. Some of the NO escapes to the cytosol, where the efficient scavenging system involving non-symbiotic hemoglobin oxygenates NO to nitrate and supports continuous anaerobic turnover of nitrogen species.


Annals of Botany | 2009

Plant mitochondrial function during anaerobiosis

Abir U. Igamberdiev; Robert D. Hill

BACKGROUND Under hypoxic conditions, plant mitochondria preserve the capacity to oxidize external NADH, NADPH and tricarboxylic acid cycle substrates. Nitrite serves as an alternative electron acceptor at the level of cytochrome oxidase, with possibly complex III and the alternative oxidase also being involved. Nitric oxide is a significant product of the reaction, which has a high affinity for cytochrome c oxidase, inhibiting it. The excess NO is scavenged by hypoxically induced class 1 haemoglobin in the reaction involving ascorbate. SCOPE By using nitrite, mitochondria retain a limited capacity for ATP synthesis. NADH, produced from glycolysis during anaerobiosis and oxidized in the mitochondrial electron transport chain, should shift the composition of metabolites formed during anaerobiosis with increased conversion of pyruvate to alanine and greater involvement of other transamination reactions, such as those involving gamma-aminobutyric acid formation. CONCLUSIONS Anaerobic mitochondrial metabolism may have a more significant role than previously thought in alleviating the effects of anoxia on plant cells. There is a need to re-examine mitochondrial carbon and nitrogen metabolism under anoxia to establish the extent of this involvement.


FEBS Letters | 1997

INVOLVEMENT OF CYANIDE-RESISTANT AND ROTENONE-INSENSITIVE PATHWAYS OF MITOCHONDRIAL ELECTRON TRANSPORT DURING OXIDATION OF GLYCINE IN HIGHER PLANTS

Abir U. Igamberdiev; Natalia V. Bykova; Per Gardeström

Metabolism of glycine in isolated mitochondria and protoplasts was investigated in photosynthetic, etiolated (barley and pea leaves) and fat‐storing (maize scutellum) tissues using methods of [1‐14C]glycine incorporation and counting of 14CO2 evolved, oxymetric measurement of glycine oxidation and rapid fractionation of protoplasts incubated in photorespiratory conditions with consequent determination of ATP/ADP ratios in different cell compartments. The involvement of different paths of electron transport in mitochondria during operation of glycine decarboxylase complex (GDC) was tested in different conditions, using aminoacetonitrile (AAN), the inhibitor of glycine oxidation in mitochondria, rotenone, the inhibitor of Complex I of mitochondrial electron transport, and inhibitors of cytochrome oxidase and alternative oxidase. It was shown that glycine has a preference to other substrates oxidized in mitochondria only in photosynthetic tissue where succinate and malate even stimulated its oxidation. Rotenone had no or small effect on glycine oxidation, whereas the role of cyanide‐resistant path increased in the presence of ATP. Glycine oxidation increased ATP/ADP ratio in cytosol of barley protoplasts incubated in the presence of CO2, but not in the CO2‐free medium indicating that in conditions of high photorespiratory flux oxidation of NADH formed in the GDC reaction passes via the non‐coupled paths. Activity of GDC in fat‐storing tissue correlated with the activity of glyoxylate‐cycle enzymes, glycine oxidation did not reveal preference to other substrates and the involvement of paths non‐connected with proton translocation was not pronounced. It is suggested that the preference of glycine to other substrates oxidized in mitochondria is achieved in photosynthetic tissue by switching to rotenone‐insensitive intramitochrondrial NADH oxidation and by increasing of alternative oxidase involvement in the presence of glycine.


Plant Science | 2011

The emerging roles of nitric oxide (NO) in plant mitochondria

Kapuganti Jagadis Gupta; Abir U. Igamberdiev; Girigowda Manjunatha; Shruthi Segu; Jose F. Moran; Bagyalakshmi Neelawarne; Hermann Bauwe; Werner M. Kaiser

In recent years nitric oxide (NO) has been recognized as an important signal molecule in plants. Both, reductive and oxidative pathways and different subcellular compartments appear involved in NO production. The reductive pathway uses nitrite as substrate, which is exclusively generated by cytosolic nitrate reductase (NR) and can be converted to NO by the same enzyme. The mitochondrial electron transport chain is another site for nitrite to NO reduction, operating specifically when the normal electron acceptor, O(2), is low or absent. Under these conditions, the mitochondrial NO production contributes to hypoxic survival by maintaining a minimal ATP formation. In contrast, excessive NO production and concomitant nitrosative stress may be prevented by the operation of NO-scavenging mechanisms in mitochondria and cytosol. During pathogen attacks, mitochondrial NO serves as a nitrosylating agent promoting cell death; whereas in symbiotic interactions as in root nodules, the turnover of mitochondrial NO helps in improving the energy status similarly as under hypoxia/anoxia. The contribution of NO turnover during pathogen defense, symbiosis and hypoxic stress is discussed in detail.


FEBS Letters | 2011

Plant hemoglobins: important players at the crossroads between oxygen and nitric oxide.

Kapuganti Jagadis Gupta; Kim H. Hebelstrup; Luis A. J. Mur; Abir U. Igamberdiev

Plant hemoglobins constitute a diverse group of hemeproteins and evolutionarily belong to three different classes. Class 1 hemoglobins possess an extremely high affinity to oxygen and their main function consists in scavenging of nitric oxide (NO) at very low oxygen levels. Class 2 hemoglobins have a lower oxygen affinity and they facilitate oxygen supply to developing tissues. Symbiotic hemoglobins in nodules have mostly evolved from class 2 hemoglobins. Class 3 hemoglobins are truncated and represent a clade with a very low similarity to class 1 and 2 hemoglobins. They may regulate oxygen delivery at high O2 concentrations. Depending on their physical properties, hemoglobins belong either to hexacoordinate non‐symbiotic or pentacoordinate symbiotic groups. Plant hemoglobins are plausible targets for improving resistance to multiple stresses.


Physiologia Plantarum | 2010

Anoxic nitric oxide cycling in plants: participating reactions and possible mechanisms

Abir U. Igamberdiev; Natalia V. Bykova; Jay K. Shah; Robert D. Hill

At sufficiently low oxygen concentrations, hemeproteins are deoxygenated and become capable of reducing nitrite to nitric oxide (NO), in a reversal of the reaction in which NO is converted to nitrate or nitrite by oxygenated hemeproteins. The maximum rates of NO production depend on the oxygen avidity. The hemeproteins with the highest avidity, such as hexacoordinate hemoglobins, retain oxygen even under anoxic conditions resulting in their being extremely effective NO scavengers but essentially incapable of producing NO. Deoxyhemeprotein-related NO production can be observed in mitochondria (at the levels of cytochrome c oxidase, cytochrome c, complex III and possibly other sites), in plasma membrane, cytosol, endoplasmic reticulum and peroxisomes. In mitochondria, the use of nitrite as an alternative electron acceptor can contribute to a limited rate of ATP synthesis. Non-heme metal-containing proteins such as nitrate reductase and xanthine oxidase can also be involved in NO production. This will result in a strong anoxic redox flux of nitrogen through the hemoglobin-NO cycle involving nitrate reductase, nitrite: NO reductase, and NO dioxygenase. In normoxic conditions, NO is produced in very low quantities, mainly for signaling purposes and this nitrogen cycling is inoperative.


Plant Physiology and Biochemistry | 1999

Origins and metabolism of formate in higher plants

Abir U. Igamberdiev; Natalia V. Bykova; Leszek A. Kleczkowski

Formate, a simple one-carbon compound, is readily metabolized in plant tissues. In greening potato tubers, similar to some procaryotes, formate is directly synthesized via a ferredoxin-dependent fixation of CO2, serving as the main precursor for carbon skeletons in biosynthetic pathways. In other plant species and tissues, formate appears as a side-product of photorespiration and of fermentation pathways, but possibly also as a product of direct CO2 reduction in chloroplasts. Formate metabolism is closely related to serine synthesis and to all subsequent reactions originating from serine. Formate may have a role in biosynthesis of numerous compounds, in energetic metabolism and in si,signal transduction pathways related to stress response. This review summarizes the current state of formate research, physiological/biochemical and molecular aspects


FEBS Letters | 2004

NO-degradation by alfalfa class 1 hemoglobin (Mhb1): A possible link to PR-1a gene expression in Mhb1-overproducing tobacco plants

Csaba Seregélyes; Abir U. Igamberdiev; Anna Maassen; Jacek Hennig; Dénes Dudits; Robert D. Hill

Tobacco plants overproducing alfalfa class 1 hemoglobin (HOT plants) have been shown to have reduced necrotic symptom development. Here, we show that this altered pathogenic response is linked to a significant increase in the nitric oxide (NO)‐affected pathogenesis‐related (PR‐1a) transcript accumulation in the transgenic plants. Homogenates of HOT transgenic seedlings were also found to have higher NO‐scavenging activity than non‐transformed ones. The NO‐scavenging properties of recombinant alfalfa class1 hemoglobin have been examined. Recombinant Mhb1 (rMhb1) was produced in bacteria and purified using polyethylene glycol (10–25%) fractionation, chromatography on DEAE–Sephacel, and Phenyl Superose columns. After the final purification step, the obtained preparations were near homogeneous and had a molecular weight of 44 kDa determined by size‐exclusion chromatography and 23 kDa by SDS–PAGE, indicating that rMhb1 is a dimer. The protein participated in NO‐degradation activity with NAD(P)H as a cofactor. After ion‐exchange columns, addition of FAD was necessary for exhibiting maximal NO‐degradation activity. The NAD(P)H‐dependent NO‐scavenging activity of rMhb1, which is similar to that of barley hemoglobin, supports a conclusion that both monocot and dicot class 1 hemoglobins can affect cellular NO levels by scavenging NO formed during hypoxia, pathogen attack and other stresses.

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Natalia V. Bykova

Agriculture and Agri-Food Canada

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A. T. Eprintsev

Voronezh State University

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V. N. Popov

Voronezh State University

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Samir C. Debnath

Agriculture and Agri-Food Canada

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Jay K. Shah

Memorial University of Newfoundland

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