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Dive into the research topics where Akiko Sato is active.

Publication


Featured researches published by Akiko Sato.


Japanese Journal of Microbiology | 1964

ELECTRON MICROSCOPIC STUDIES ON THE CYTOLOGICAL STRUCTURE OF TRICHOPHYTON MENTAGROPHYTES

Tohru Tsukahara; Akiko Sato; Reiko Okada


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 1990

Antibacterial Action of Garlic Extract on Food Poisoning Bacteria

Akiko Sato; Michinori Terao; Yukari Honma


Journal of Nutritional Science and Vitaminology | 1987

Syntheses of Carotenoids Involving the Ylidenebutenolide Structure

Masayoshi Ito; Yumiko Hirata; Yuko Shibata; Akiko Sato; Kiyoshi Tsukida


Japanese journal of medical science & biology | 1980

DRUG RESISTANCE OF ESCHERICHIA COLI STRAINS ISOLATED FROM CHICKEN

Akiko Sato; Kiyoshi Tagawa; Yasuyoshi Ike; Susumu Mitsuhashi


Japanese Journal of Food Microbiology | 1996

Antifungal Activity of Garlic Extract on Yeasts

Akiko Sato; Micninori Terao; Miyako Kon; Michiko Kobatake


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 1993

Antibacterial Effects of Garlic Extract on Vibrio parahaemolyticus in Fish Meat

Akiko Sato; Michinori Terao; Miyako Ishibashi


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 1974

Drug-resistance and Distribution of R Factors among Escherichia coli Strains Isolated from Pork

Akiko Sato


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 1985

Prevalence of Drug Resistance and R Plasmids among Escherichia coli Strains Isolated from Butchers

Akiko Sato


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 1978

Drug Resistance and Demonstration of R Plasmids among Coliform Organisms Isolated from Oyster

Akiko Sato


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 1977

Drug Resistance and R Plasmids in Escherichia coli Strains Isolated from Pork

Akiko Sato

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