Alain Soler

Polyphenol Oxidase and Peroxidase Expression in Four Pineapple Varieties (Ananas comosus L.) after a Chilling Injury

Pineapple internal browning (IB) is a chilling injury that produces enzymatic browning associated with flesh translucency. Pineapple biodiversity allowed the investigation of how polyphenol oxidase (PPO) and peroxidase (POD) activities with their different isoforms are involved in the IB mechanism. Fruits of four varieties that expressed IB symptoms differently, Smooth Cayenne (SCay) and the hybrids MD2, Flhoran 41 (Flh 41), and Flhoran 53 (Flh 53), were stressed by cold. The susceptible varieties showed classical brown spots but different patterns of IB, whereas MD2 and controls showed no IB. Enzymatic activities were measured on fruit protein extracts and PPO and POD isoforms separated on mini-gels (PhastSystem). Only PPO activity was significantly enhanced in the presence of IB. Up to six PPO isoforms were identified in the susceptible varieties. PPO was barely detectable in the nonsusceptible variety MD2 and in controls. The number of PPO isoforms and the total PPO activity after chilling are varietal characteristics.

Field validation of chlordecone soil sequestration by organic matter addition

PurposeThe use of chlordecone (CLD) has caused pollution of soils, which are now a source of contamination for crops and ecosystems. Because of its long-term impacts on human health, exposure to CLD is a public health concern and contamination of crops by CLD must be limited. To this end, we conducted field trials on chlordecone sequestration in soil with added compost.Materials and methodsThe impact of added compost on chlordecone sequestration was measured in nitisols. After characterization of the soil, the transfer of chlordecone from soil to water was assessed in a leaching experiment and from soil to two crop plants in a nitisol plot. Finally, to understand the underlying processes, changes in CLD content were measured in soil fractions and soil porous properties were assessed after the addition of compost.Results and discussionA rapid seven-fold decrease in water extractable CLD was observed in amended soils. Five percent amendment led to a significant reduction in the contamination of crops by CLD; edible radish tubers were 50% more contaminated without added compost and cucumber fruits were 60% more contaminated. After the addition of compost, CLD content increased in the fraction of pre-humified or partially mineralized organic debris. Finally, in contrast to andosols, adding compost to nitisols did not affect the soil microstructure.ConclusionsIncreasing chlordecone sequestration by adding compost could be an alternative solution until soil decontamination techniques become available. This could be a provisional way to control further release of CLD from contaminated soils towards other environmental compartments.

The expression patterns of bromelain and AcCYS1 correlate with blackheart resistance in pineapple fruits submitted to postharvest chilling stress

Blackheart is a physiological disorder induced by postharvest chilling storage during pineapple fruit export shipping. The aim of this study was to check the involvement of bromelain, the cysteine protease protein family abundantly present in pineapple fruits, and AcCYS1, an endogenous inhibitor of bromelain, in the development of blackheart. For this we checked the response to postharvest chilling treatment of two pineapple varieties (MD2 and Smooth Cayenne) differing in their resistance to blackheart. Quantitative RT-PCR analyses showed that postharvest chilling treatment induced a down-regulation of bromelain transcript accumulation in both varieties with the most dramatic drop in the resistant variety. Regarding AcCYS1 transcript accumulation, the varieties showed opposite trends with an up-regulation in the case of the resistant variety and a down-regulation in the susceptible one. Taken together our results suggest that the control of bromelain and AcCYS1 expression levels directly correlates to the resistance to blackheart development in pineapple fruits.

A novel aspartic acid protease gene from pineapple fruit (Ananas comosus): cloning, characterization and relation to postharvest chilling stress resistance.

A full-length cDNA encoding a putative aspartic acid protease (AcAP1) was isolated for the first time from the flesh of pineapple (Ananas comosus) fruit. The deduced sequence of AcAP1 showed all the common features of a typical plant aspartic protease phytepsin precursor. Analysis of AcAP1 gene expression under postharvest chilling treatment in two pineapple varieties differing in their resistance to blackheart development revealed opposite trends. The resistant variety showed an up-regulation of AcAP1 precursor gene expression whereas the susceptible showed a down-regulation in response to postharvest chilling treatment. The same trend was observed regarding specific AP enzyme activity in both varieties. Taken together our results support the involvement of AcAP1 in postharvest chilling stress resistance in pineapple fruits.

The pesticide chlordecone is trapped in the tortuous mesoporosity of allophane clays

Some volcanic soils like andosols contain short-range order nanoclays (allophane) which build aggregates with a tortuous and fractal microstructure. The aim of the work was to study the influence of the microstructure and mesoporosity of the allophane aggregates on the pesticide chlordecone retention in soils. Our study shows that the allophane microstructure favors pollutants accumulation and sequestration in soils. We put forth the importance of the mesoporous microstructure of the allophane aggregates for pollutant trapping in andosols. We show that the soil contamination increases with the allophane content but also with the mesopore volume, the tortuosity, and the size of the fractal aggregate. Moreover, the pore structure of the allophane aggregates at nanoscale favors the pesticide retention. The fractal and tortuous aggregates of nanoparticles play the role of nanolabyrinths. It is suggested that chlordecone storage in allophanic soils could be the result of the low transport properties (permeability and diffusion) in the allophane aggregates. The poor accessibility to the pesticide trapped in the mesopore of allophane aggregates could explain the lower pollutant release in the environment.

Chapitre 4. Faisabilité technique de l’agriculture biologique à la Martinique : productions

Référence électronique QUÉNÉHERVÉ, Patrick ; et al. Chapitre 4. Faisabilité technique de l’agriculture biologique à la Martinique : productions In : Agriculture biologique en Martinique : Quelles perspectives de développement ? [en ligne]. Marseille : IRD Éditions, 2005 (généré le 07 mai 2019). Disponible sur Internet : <http:// books.openedition.org/irdeditions/2814>. ISBN : 9782709917742. DOI : 10.4000/ books.irdeditions.2814.