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Dive into the research topics where Alessia Panusa is active.

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Featured researches published by Alessia Panusa.


Journal of Agricultural and Food Chemistry | 2013

Recovery of natural antioxidants from spent coffee grounds.

Alessia Panusa; Antonio Zuorro; Roberto Lavecchia; Giancarlo Marrosu; Rita Petrucci

Spent coffee grounds (SCG) were extracted with an environmentally friendly procedure and analyzed to evaluate the recovery of relevant natural antioxidants for use as nutritional supplements, foods, or cosmetic additives. SCG were characterized in terms of their total phenolic content by the Folin-Ciocalteu procedure and antioxidant activity by the DPPH scavenging assay. Flavonoid content was also determined by a colorimetric assay. The total phenolic content was strongly correlated with the DPPH scavenging activity, suggesting that phenolic compounds are mainly responsible for the antioxidant activity of SCG. An UHPLC-PDA-TOF-MS system was used to separate, identify, and quantify phenolic and nonphenolic compounds in the SCG extracts. Important amounts of chlorogenic acids (CGA) and related compounds as well as caffeine (CAF) evidenced the high potential of SCG, a waste material that is widely available in the world, as a source of natural phenolic antioxidants.


Journal of Pharmaceutical Sciences | 2011

Methylprednisolone‐loaded PLGA microspheres: A new formulation for sustained release via intra‐articular administration. A comparison study with methylprednisolone acetate in rats

Alessia Panusa; Francesca Selmin; Giuseppe Rossoni; Marina Carini; Francesco Cilurzo; Giancarlo Aldini

Methylprednisolone (MP) released by poly(d,l-lactide-co-glycolide) microspheres (PLGA MS) was monitored in plasma after intra-articular (i.a.) administration into rat joint. A validated LC-ESI-MS/MS method was used to quantify the plasmatic concentrations of MP. The calculated pharmacokinetic parameters were compared to those obtained after the i.a. administration of a commercially available suspension of MP acetate (MPA). Different pharmacokinetic profiles were observed in the two formulations, and a lower peak level (C(max) = 13.7 ± 4.3 ng · mL(-1)) and AUC(0-72 h) (198 ± 45 ng · mL(-1) · h) were observed for MP-PLGA MS than MPA (C(max) = 18.4 ± 2.7 ng · mL(-1)) and AUC(0-72 h) (943 ± 249 ng · mL(-1) · h). The administration of MP-PLGA MS resulted in a rapid increase in the MP concentration at 30 min, with a t(max) at 0.8 ± 0.3 h. Instead, for the MPA suspension the t(max) was 32.0 ± 13.9 h. These differences were indirectly confirmed by the evaluation of the extra-articular effects, namely, carrageenan-induced paw edema, since MP-PLGA MS showed a lower anti-inflammatory activity than MPA.


Journal of Pharmaceutical and Biomedical Analysis | 2008

Counterfeit homeopathic medicinal products : Syrups A simple and rapid LC-ESI-MS method to detect preservatives not declared in label

Alessia Panusa; L. Gagliardi

A rapid and simple LC-ESI-MS method for the simultaneous detection and quantitation of six preservatives in homeopathic syrups has been developed. Counterfeit homeopathic syrups are suspected to contain preservatives that are not declared in label. For this reason a method to ascertain the absence of sorbic and benzoic acids, methyl-, ethyl-, propyl- and butyl-parabens, as the most frequently utilised preservatives, has been developed. Analytes were eluted with a linear gradient of acetonitrile-5mM ammonium acetate in 12 min using 2,4-dichlorobenzylalchol as Internal Standard. The HPLC separation was performed on an Eclipse XDB-C18 (2.1 mm x 50 mm-5 microm) column and the ESI-MS detection was performed in negative ion mode. Linearity of the method was studied in the range of 2 pg to 10 ng injected and correlation coefficients r2 > or =0.9992 were obtained. LOD ranged from 0.04 to 0.4 ng mL(-1).


Natural Product Research | 2013

Bearberry identification by a multidisciplinary study on commercial raw materials.

Francesca Romana Gallo; Giuseppina Multari; Giordana Pagliuca; Alessia Panusa; Giovanna Palazzino; Massimo Giambenedetti; Valentina Petitto; Marcello Nicoletti

Herbal species different from the official bearberry, Arctostaphylos uva-ursi, are sold through conventional markets and also through non-controlled Internet websites, putting consumer safety at risk owing to the lack of quality control. Recently, Arctostaphylos pungens has become one of the most used species as a raw material for herbal medicines and dietary supplements in the place of official bearberry, a plant used for the treatment of various urinary disorders. A fingerprint identification based on an integrated application of different analytical techniques (HPTLC, NMR, HPLC-DAD and LC-ESI-MS) is here described to distinguish A. uva-ursi from A. pungens. The HPTLC and HPLC-DAD fingerprints resulted the simplest methods to differentiate the two species, whereas LC-ESI-MS was more useful to quantify arbutin, the main component of bearberry, and to evaluate its different content in the two species. This multidisciplinary study showed for the first time a specific phytochemical fingerprint of the new species A. pungens.


Journal of Pharmaceutical and Biomedical Analysis | 2016

Screening of preservatives by HPLC-PDA-ESI/MS: A focus on both allowed and recently forbidden compounds in the new EU cosmetics regulation

Raffaele Lecce; Luca Regazzoni; Carlo Mustazza; Giampaolo Incarnato; Rita Porrà; Alessia Panusa

Commission regulation (EU) No 358/2014 amending the new regulation (EC) No 1223/2009 on cosmetics has prohibited the use of isopropyl-, isobutyl-, phenyl-, benzyl- and pentylparaben. Furthermore, Commission regulation (EU) No 1004/2014 has lowered the maximum permitted concentration of butyl- and propylparaben in cosmetics and it has also banned them in leave-on products designed for application on the nappy area of children under three years of age. A HPLC-PDA-ESI/MS method has been developed herein for the detection of seventeen preservatives, both the most utilised and the recently forbidden by the new EU regulations. The separation of these compounds, including benzoic acid and its derivatives in a 1.10 - 3.04 log Pow range, has been performed with a gradient elution on a Symmetry(®) C18 column (250×4.6mm i.d., particle size 5μm) with water and acetonitrile (0.1% formic acid) as mobile phase. Quantification has been carried out by HPLC-PDA. The method has been validated and successfully applied to the analysis of a large number of cosmetics with different functions like rinse-off and leave-on, or composition like skin, hair, face and oral products.


Journal of Cellular Physiology | 2014

Statin-induced impairment of monocyte migration is gender-related.

Anna Ruggieri; Lucrezia Gambardella; Angela Maselli; Rosa Vona; Simona Anticoli; Alessia Panusa; Walter Malorni; Paola Matarrese

Statins, widely used for treatment of hypercholesterolemia, have been demonstrated to exert pleiotropic beneficial effects independently of their cholesterol‐lowering action, such as anti‐inflammatory activity. A gender disparity has been observed in their cholesterol lowering activity as well as in response to these “off label” effects. Monocytes play a central role in atherosclerotic disease and, more in general, in inflammatory responses, through their chemotactic function and cytokine production. On these bases, in the present work, we examined the effect of statins on homeostasis and migration properties of freshly isolated monocytes from male and female healthy donors. Two prototypic natural and synthetic statins with different polarity, that is, type 1 and type 2 statins, have been considered: simvastatin and atorvastatin. Freshly isolated monocytes from peripheral blood of male and female healthy donors were treated with these drugs in the absence or presence of lipopolysaccharide (LPS) stimulation. Results obtained indicated that the polar statin efficiently inhibited chemotaxis of monocytes more than the apolar statin and that this effect was more significantly induced in cells from females than in cells from males. Dissecting the mechanisms involved, we found that these results could mainly be due to differential effects on: (i) the release of key cytokines, for example, MCP‐1 and TNF‐α; (ii) the maintenance of the redox homeostasis; (iii) a target activity on microfilament network integrity and function. All in all these results could suggest a reappraisal of “off‐label” effects of statins taking into account either their chemical structure, that is, molecular polarity, or the gender issue. J. Cell. Physiol. 229: 1990–1998, 2014.


Food Research International | 2017

UHPLC-PDA-ESI-TOF/MS metabolic profiling and antioxidant capacity of arabica and robusta coffee silverskin: Antioxidants vs phytotoxins

Alessia Panusa; Rita Petrucci; Roberto Lavecchia; Antonio Zuorro

A deeper knowledge of the chemical composition of coffee silverskin (CS) is needed due to the growing interest in its use as a food additive or an ingredient of dietary supplements. Accordingly, the aim of this paper was to investigate the metabolic profile of aqueous extracts of two varieties of CS, Coffee arabica (CS-A), Coffee canephora var. robusta (CS-R) and of a blend of the two (CS-b) and to compare it to the profile of Coffee arabica green coffee (GC). Chlorogenic acids, caffeine, furokauranes, and atractyligenins, phytotoxins not previously detected in CS, were either identified or tentatively assigned. An unknown compound, presumably a carboxyatractyligenin glycoside was detected only in GC. Caffeine and chlorogenic acids were quantified while the content of furokauranes and atractyligens was estimated. GC and CS were also characterized in terms of total polyphenols and antioxidant capacity. Differences in the metabolites distribution, polyphenols and antioxidant capacity in GC and CS were detailed.


Journal of Pharmaceutical and Biomedical Analysis | 2018

Triacylglycerol “hand-shape profile” of Argan oil. Rapid and simple UHPLC-PDA-ESI-TOF/MS and HPTLC methods to detect counterfeit Argan oil and Argan-oil-based products

Giordana Pagliuca; Carlotta Bozzi; Francesca Romana Gallo; Giuseppina Multari; Giovanna Palazzino; Rita Porrà; Alessia Panusa

The marketing of new argan-based products is greatly increased in the last few years and consequently, it has enhanced the number of control analysis aimed at detecting counterfeit products claiming argan oil as a major ingredient. Argan oil is produced in Morocco and it is quite expensive. Two simple methods for the rapid screening of pure oil and argan-oil based products, focused on the analysis of the triacylglycerol profile, have been developed. A three-minute-run by UHPLC-PDA allows the identification of a pure argan oil, while the same run with the MS detector allows also the analysis of products containing the oil down to 0.03%. On the other hand, by HPTLC the simultaneous analysis of twenty samples, containing argan oil down to 0.5%, can be carried out in a forty-five-minute run. The triglyceride profile of the most common vegetable fats such as almond, coconut, linseed, wheat germ, sunflower, peanut, olive, soybean, rapeseed, hemp oils as well as shea butter used either in cosmetics or commonly added for the counterfeiting of argan oil, has been also investigated. Over sixty products with different formulations and use have been successfully analyzed and argan oil in the 2.4-0.06% concentration range has been quantified. The methods are suitable either for a rapid screening or for quantifying argan oil in different formulations.


Journal of Pharmaceutical and Biomedical Analysis | 2007

High-performance liquid chromatography analysis of anti-inflammatory pharmaceuticals with ultraviolet and electrospray-mass spectrometry detection in suspected counterfeit homeopathic medicinal products

Alessia Panusa; Giuseppina Multari; Giampaolo Incarnato; L. Gagliardi


Analyst | 2004

Analysis of corticosteroids by high performance liquid chromatography–electrospray mass spectrometry

Alessia Panusa; Monica Ottaviani; Mauro Picardo; Emanuela Camera; L. Gagliardi; Paola Chimenti; Arianna Granese; Domenica Tonelli

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Giuseppina Multari

Istituto Superiore di Sanità

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Rita Petrucci

Sapienza University of Rome

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Antonio Zuorro

Sapienza University of Rome

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L. Gagliardi

Istituto Superiore di Sanità

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Roberto Lavecchia

Sapienza University of Rome

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Giampaolo Incarnato

Istituto Superiore di Sanità

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Giancarlo Marrosu

Sapienza University of Rome

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Giordana Pagliuca

Istituto Superiore di Sanità

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