Alfonso Alexander-Aguilera
Universidad Veracruzana
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Featured researches published by Alfonso Alexander-Aguilera.
Prostaglandins Leukotrienes and Essential Fatty Acids | 2010
Guillermo Hernández-Diaz; Alfonso Alexander-Aguilera; Agustín Arzaba-Villalba; Ida Soto-Rodríguez; Hugo S. Garcia
Conjugated linoleic acid (CLA) is a naturally occurring group of dienoic derivaties of linoleic acid found mainly in beef and dairy products. CLA has been reported to reduce body fat, as well as to possess anticarcinogenic, antiatherogenic and procatabolic activities in animals. The objective of this study was to evaluate the effect of CLA supplementation to spontaneously hypertensive rats (SHR) on body fat, biochemical parameters of serum related tumor necrosis factor alpha (TNF-alpha) and resistin secretion. Thirty rats were divided in three groups, the first group of spontaneously hypertensive rats received a standard diet (V-SHR group, n=10), a second group of SHR was fed 1.5% of conjugated linoleic acid (CLA-SHR group, n=10) and the third was the control, non-hypertensive group (KW, n=10) also on a standard diet including 7.5% of sunflower oil during eight weeks. After CLA diet administration, spontaneously hypertensive rats showed a significant reduction in blood pressure, serum glucose, cholesterol and triacylglycerols, together with reduction of index of body fat, pericardic, abdominal and epididymal adipose tissue. These effects were accompanied by a decrease in the secretion of TNF-alpha and resistin.
Journal of Applied Toxicology | 2009
Ida Soto-Rodríguez; Perla J. Campillo‐Velázquez; Alfonso Alexander-Aguilera; Maria Teresa Rodriguez-Estrada; Giovanni Lercker; Hugo S. Garcia
Cholesterol oxidation products (COPs) have been associated with the genesis of chronic degenerative diseases, such as atherosclerosis. The purpose of this work was to study the histological changes by toxic effects of dietary COPs in liver and kidney. Five‐week‐old male Wistar albino rats were randomly divided into three groups of 10 rats each. Standard rat chow was supplemented with either 1% (w/w) pure cholesterol or 1% oxidized cholesterol and fed to the rats for 8 weeks. Control animals were fed standard rat chow. At the end of the treatment period, the serum lipid profile was determined. The aorta, liver and kidneys were excised immediately, frozen with liquid nitrogen, and held at −70 °C. The histological study was carried out using conventional hematoxylin‐eosin staining, and histochemical red oil ‘O’ was applied. COPs were analyzed by gas chromatography. Intake of dietary COPs altered biochemical parameters involved in lipid metabolism associated with atherogenesis in rats: total cholesterol, triacylglycerols and low density lipoproteins in serum. COPs detected in the liver and kidneys modified the organ original structure, caused an inflammatory process and promoted atherogenesis and atrophy of the tissue. Copyright
Asian Pacific Journal of Reproduction | 2015
Carlos Granados-Echegoyen; Rafael Pérez-Pacheco; Alfonso Alexander-Aguilera; Luicita Lagunez-Rivera; Nancy Alonso-Hernández; Eleazar de Jesús Chairez-Martinez
Abstract Objective To perform the toxicological evaluation of aqueous and ethanol extract of dried leaves of Pseudocalymma alliaceum ( P. alliaceum ) in male Wistar rats by oral administration for 14 days, and to determine the biochemical and haematological status of blood. Methods The animals were completely randomized into four groups of three rats each. Results No deaths were reported after oral administration of the extracts, no physical signs of toxicity or adverse effects were observed. Hematological indices of red blood cell count, hemoglobin concentration and mean corpuscular hemoglobin showed no significant abnormality; however, white series levels decrease presenting a leukopenia. Glucose, creatinine and albumin increased, while urea decreased; aspartate aminotransferase values decreased with the aqueous extract at 50 and 100 mg/kg and increased with dose of 200 mg/kg, in contrast ethanol extract caused an increase in this parameter to the doses used. The alanine aminotransferase decreased with aqueous extract and increased with ethanol extract. Triglycerides decreased when used aqueous extract and reduced with ethanol extract at 100 and 200 mg/kg, in contrast to 50 mg/kg decreased to be compared with control group. Conclusions The daily intake of P. alliaceum did not produce acute toxicity to 50 mg/kg which may be interpreted as toxic signs or biological damage, but liver and renal function changes at dosages of 100 and 200 mg/kg; however, the reduction ability of white blood cells count could be used as a basis for specific studies on the treatment of patients with leukemia.
Journal of Nutritional Science and Vitaminology | 2018
Rosa María Oliart Ros; Ida Soto Rodríguez; María Guadalupe Sánchez Otero; Oscar M. López Gil; Israel Escobar-Sagastume; Alfonso Alexander-Aguilera
Omega-3 polyunsaturated fatty acids, have an important role in reducing hypertriglyceridemia, these acids decrease the mortality for Coronary Heart Disease. Very important is the relationship between fatty acid biosynthesis and distribution in organs and tissues involved in insulin resistance and hypertension due to its role in the production of vasoactive eicosanoids and their effects on insulin sensitivity; which is estimated with the HOMA-IR index, which relates the physiological and metabolic behavior of glucose and insulin in the body. The aim of this project was to compare the effect of sardine oil and omega-3 oils rich in polyunsaturated fatty acids: EPA (≈30%) and DHA (≈50%) administered for 6 to 8 wk respectively; on the lipid composition of the plasma membrane of epididymal adipocytes in spontaneously hypertensive rats (SHR) and their relation to obesity, insulin resistance and hypertension. The administration of omega-3 enriched oil significantly decreased the HOMA criteria as an insulin resistance indicator compared to the sardine oil.
Alexandria journal of medicine | 2017
Alejandra Rojas-Olivos; Rodolfo Solano-Gómez; Alfonso Alexander-Aguilera; Manuel Jiménez-Estrada; Stefan Zilli-Hernández; Luicita Lagunez-Rivera
Abstract Background Prosthechea karwinskii is an endemic Mexican orchid, it’s currently used as decorative element and in the traditional medicine to treat diabetes and some problems related to inflammatory processes. Aim To determine antioxidant activity index (AAI) and to validate by the first time and through an rat model the hydroalcoholic extract obtained from Prosthechea karwinskii, a plant used in traditional medicine for treat conditions relate to the metabolic syndrome. Methods For in vivo assays 25 weaned male Wistar rats were divided into a control group (CG; n = 5) and a Metabolic Syndrome group (MS; n = 20). The rats of the latter were induced to MS with 40% sucrose in the drink water during 13 weeks. After MS induction this group was subdivided into 4 groups: MS group (n = 5) received sucrose, and three groups receiving 200 mg/kg of body weight of each extract pseudobulb (P, n = 5), leaf (L, n = 5), and flower (F, n = 5). All treatments were followed for 13 days. Blood was collected at the end of the study to measure glucose, cholesterol and triglycerides. AAI were measured in the extracts by the method of DPPH. The results were analyzed using MINITAB 16.1.0, and the statistical significance was determined by ANOVA and a Tukey’s test (P < 0.05). Results Leaves (L) extract had highest values in AAI, followed by flowers (F) and pseudobulb (P) extracts. Leaves extract had highest reducing effect on glucose level, while flower extract had highest reducing effect on the cholesterol and triglycerides levels. Conclusions The P. karwinskii extracts evaluated here reduces the glycemic and lipidemic parameters in Wistar rats with MS induced. These effects may be attributed to the high antioxidant capacity of the extracts.
Journal of Functional Foods | 2012
Yohevet Romero-Sarmiento; Ida Soto-Rodríguez; Agustín Arzaba-Villalba; Hugo S. Garcia; Alfonso Alexander-Aguilera
Inflammation | 2012
Ida Soto-Rodríguez; Alfonso Alexander-Aguilera; Antonio Zamudio-Pérez; Mireya Camara-Contreras; Guillermo Hernández-Diaz; Hugo S. Garcia
Journal of Physiology and Biochemistry | 2011
Alfonso Alexander-Aguilera; Silvia Berruezo; Guillermo Hernández-Diaz; Ofelia Angulo; Rosamaría Oliart-Ros
Grasas Y Aceites | 2011
Ida Soto-Rodríguez; Evelyn Pulido-Camarillo; Guillermo Hernández-Diaz; Alfonso Alexander-Aguilera; Hugo S. Garcia
Journal of the Saudi Society of Agricultural Sciences | 2017
Alfonso Alexander-Aguilera; Isaac Aguirre-Maldonado; Jorge Rodríguez Antolín; Leticia Nicolás Toledo; Ida Soto Rodríguez; M. Guadalupe Sánchez Otero