Amani Elobeid
Iowa State University
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Featured researches published by Amani Elobeid.
Land Economics | 2009
Jacinto F. Fabiosa; John C. Beghin; Fengxia Dong; Amani Elobeid; Simla Tokgoz; Tun-Hsiang Yu
We quantify the emergence of biofuel markets and its impact on world agriculture using the multimarket, multicommodity international FAPRI model. The model incorporates trade-offs between biofuel, feed, and food production and consumption and international feedback effects of the emergence through world prices and trade. We shock the model with exogenous changes in ethanol demand, first in the United States, then in Brazil and other countries, and compute shock multipliers for land allocation decisions for important crops and countries. The Brazilian ethanol expansion using sugarcane has fewer consequences on existing arable land allocation than the U.S. ethanol expansion does using corn feedstock. (JEL Q17, Q42)
Journal of Agricultural & Food Industrial Organization | 2007
Amani Elobeid; Chad E. Hart
This paper examines the impact of ethanol expansion in the United States, brought about by higher crude oil prices, on agricultural commodity prices. Given the United Statess stature as a major producer and exporter of many agricultural commodities, the resulting increase in commodity prices has spillover effects into the global market. Using the price changes estimated within a multi-commodity, multi-country agricultural modeling system, this paper attempts to show how an increase in world commodity prices would affect the costs of food baskets around the world and how higher food costs will impact food security, particularly in developing countries. In general, we find that countries where corn is the major food grain experience larger increases in food basket cost while countries where rice is the major food grain have smaller food basket cost increases. Countries where wheat and/or sorghum are the major food grains fall in between. Consequently, the highest percentage increases are seen in Sub-Saharan Africa and Latin America where food basket costs are estimated to increase by at least 10%. The lowest percentage increases are seen in Southeast Asia, with cost increases of less than 2.5%.
Economics Research International | 2013
Amani Elobeid; Miguel Carriquiry; Jerome Dumortier; Francisco Rosas; Kranti Mulik; Jacinto F. Fabiosa; Dermot J. Hayes; Bruce A. Babcock
Increased biofuel production has been associated with direct and indirect land-use change, changes in land management practices, and increased application of fertilizers and pesticides. This has resulted in negative environmental consequences in terms of increased carbon emissions, water quality, pollution, and sediment loads, which may offset the pursued environmental benefits of biofuels. This study analyzes two distinct policies aimed at mitigating the negative environmental impacts of increased agricultural production due to biofuel expansion. The first scenario is a fertilizer tax, which results in an increase in the US nitrogen fertilizer price, and the second is a policy-driven reversion of US cropland into forestland (afforestation). Results show that taxing fertilizer reduces US production of nitrogen-intensive crops, but this is partially offset by higher fertilizer use in other countries responding to higher crop prices. In the afforestation scenario, crop production shifts from high-yielding land in the United States to low-yielding land in the rest of the world. Important policy implications are that domestic policy changes implemented by a large producer like the United States can have fairly significant impacts on the aggregate world commodity markets. Also, the law of unintended consequences results in an inadvertent increase in global greenhouse gas emissions.
Climate Change Economics | 2012
Amani Elobeid; Miguel Carriquiry; Jacinto F. Fabiosa
Even with a normalized and standardized biofuel shock, the wide range of land-use change estimates and their associated greenhouse gas (GHG) emissions have raised concern on the adequacy of existing agricultural models in this new area of analysis. In particular, reducing bias and improving precision of impact estimates are of primary concern to policy makers. This paper provides a detailed overview of the FAPRI-CARD agricultural modeling system, with particular emphasis on the modifications recently introduced to reduce bias in the results. We illustrate the impact of these new model features using the example of the new yield specification that now includes updated trend parameter, intensification and extensification effects, and a spatially disaggregated Brazil specification. The paper also provides a taxonomy of the many types of uncertainty surrounding any analysis, including parameter-coefficient uncertainty and exogenous variable uncertainty, identifying where specific types of uncertainty originate, and how they interact. Finally, FAPRI-CARDs long experience in using stochastic analysis is presented as a viable approach in addressing uncertainty in the analysis of changes in the agricultural sector, associated land-use change, and impacts on GHG emissions.
Environmental Research Letters | 2012
Jerome Dumortier; Dermot J. Hayes; Miguel Carriquiry; Fengxia Dong; Xiaodong Du; Amani Elobeid; Jacinto F. Fabiosa; Pamela A. Martin; Kranti Mulik
We couple a global agricultural production and trade model with a greenhouse gas model to assess leakage associated with modified beef production in the United States. The effects on emissions from agricultural production (i.e., methane and nitrous oxide emissions from livestock and crop management) as well as from land-use change, especially grazing system, are assessed. We find that a reduction of US beef production induces net carbon emissions from global land-use change ranging from 37 to 85 kg CO2-equivalent per kg of beef annualized over 20 years. The increase in emissions is caused by an inelastic domestic demand as well as more land-intensive cattle production systems internationally. Changes in livestock production systems such as increasing stocking rate could partially offset emission increases from pasture expansion. In addition, net emissions from enteric fermentation increase because methane emissions per kilogram of beef tend to be higher globally.
Staff General Research Papers Archive | 2010
Jacinto F. Fabiosa; John C. Beghin; Fengxia Dong; Amani Elobeid; Simla Tokgoz; Tun-Hsiang Yu
We summarize a large set of recent simulations and policy analyses based on FAPRIs world multimarket, partial-equilibrium models. We first quantify and project the emergence of biofuel markets in US and world agriculture for the coming decade. Then, we perturb the models with incremental shocks in US and world ethanol consumption in deviation from this projected emergence to assess their effects on world agricultural and food markets. Various food-biofuel trade-offs are quantified and examined. Increases in food prices are moderate for the US ethanol expansion and even smaller for the ethanol expansion outside the United States, which is based on sugarcane feedstock, which has little feedback on other markets. With the US expansion, the high protection in the US ethanol market limits potential adjustments in the world ethanol markets and increases the demand for feedstock within the United States. Changes in US grain and oilseed market prices propagate to world markets, as the United States is a large exporter in these markets. With changes in world prices, land allocation in the rest of the world responds to the new relative prices as in the United States but with smaller magnitudes because price transmission to local markets is less than full.
American Journal of Agricultural Economics | 2006
Amani Elobeid; Simla Tokgoz; Dermot J. Hayes; Bruce A. Babcock; Chad E. Hart
Applied Economic Perspectives and Policy | 2011
Jerome Dumortier; Dermot J. Hayes; Miguel Carriquiry; Fengxia Dong; Xiaodong Du; Amani Elobeid; Jacinto F. Fabiosa; Simla Tokgoz
American Journal of Agricultural Economics | 2007
Simla Tokgoz; Amani Elobeid; Jacinto F. Fabiosa; Dermot J. Hayes; Bruce A. Babcock; Tun-Hsiang Yu; Fengxia Dong; Chad E. Hart; John C. Beghin
Journal of Agricultural Economics | 2006
Amani Elobeid; John C. Beghin