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Dive into the research topics where Ana M. Rule is active.

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Featured researches published by Ana M. Rule.


Environmental Health Perspectives | 1974

Airborne Multidrug-Resistant Bacteria Isolated from a Concentrated Swine Feeding Operation

Amy R. Chapin; Ana M. Rule; Kristen E. Gibson; Timothy J. Buckley; Kellogg J. Schwab

The use of nontherapeutic levels of antibiotics in swine production can select for antibiotic resistance in commensal and pathogenic bacteria in swine. As a result, retail pork products, as well as surface and groundwaters contaminated with swine waste, have been shown to be sources of human exposure to antibiotic-resistant bacteria. However, it is unclear whether the air within swine operations also serves as a source of exposure to antibiotic-resistant bacterial pathogens. To investigate this issue, we sampled the air within a concentrated swine feeding operation with an all-glass impinger. Samples were analyzed using a method for the isolation of Enterococcus. A total of 137 presumptive Enterococcus isolates were identified to species level using standard biochemical tests and analyzed for resistance to erythromycin, clindamycin, virginiamycin, tetracycline, and vancomycin using the agar dilution method. Thirty-four percent of the isolates were confirmed as Enterococcus, 32% were identified as coagulase-negative staphylococci, and 33% were identified as viridans group streptococci. Regardless of bacterial species, 98% of the isolates expressed high-level resistance to at least two antibiotics commonly used in swine production. None of the isolates were resistant to vancomycin, an antibiotic that has never been approved for use in livestock in the United States. In conclusion, high-level multidrug-resistant Enterococcus, coagulase-negative staphylococci, and viridans group streptococci were detected in the air of a concentrated swine feeding operation. These findings suggest that the inhalation of air from these facilities may serve as an exposure pathway for the transfer of multidrug-resistant bacterial pathogens from swine to humans.


Journal of the American Chemical Society | 2012

Highly sensitive NH3 detection based on organic field-effect transistors with tris(pentafluorophenyl)borane as receptor.

Weiguo Huang; Kalpana Besar; Rachel LeCover; Ana M. Rule; Patrick N. Breysse; Howard E. Katz

We have increased organic field-effect transistor (OFET) NH(3) response using tris(pentafluorophenyl)borane (TPFB) as a receptor. OFETs with this additive could detect concentrations of 450 ppb v/v, with a limit of detection of 350 ppb, the highest sensitivity reported to date for semiconductor films; in comparison, when triphenylmethane (TPM) or triphenylborane (TFB) was used as an additive, no obvious improvement in the sensitivity was observed. These OFETs also showed considerable selectivity with respect to common organic vapors and stability toward storage. Furthermore, excellent memory of exposure was achieved by keeping the exposed devices in a sealed container stored at -30 °C, the first such capability demonstrated with OFETs.


Environmental Research | 2017

E-cigarettes as a source of toxic and potentially carcinogenic metals

Catherine Hess; Pablo Olmedo; Ana Navas-Acien; Walter Goessler; Joanna E. Cohen; Ana M. Rule

Background and aims The popularity of electronic cigarette devices is growing worldwide. The health impact of e‐cigarette use, however, remains unclear. E‐cigarettes are marketed as a safer alternative to cigarettes. The aim of this research was the characterization and quantification of toxic metal concentrations in five, nationally popular brands of cig‐a‐like e‐cigarettes. Methods We analyzed the cartomizer liquid in 10 cartomizer refills for each of five brands by Inductively Coupled Plasma Mass Spectrometry (ICP‐MS). Results All of the tested metals (cadmium, chromium, lead, manganese and nickel) were found in the e‐liquids analyzed. Across all analyzed brands, mean (SD) concentrations ranged from 4.89 (0.893) to 1970 (1540) &mgr;g/L for lead, 53.9 (6.95) to 2110 (5220) &mgr;g/L for chromium and 58.7 (22.4) to 22,600 (24,400) &mgr;g/L for nickel. Manganese concentrations ranged from 28.7 (9.79) to 6910.2 (12,200) &mgr;g/L. We found marked variability in nickel and chromium concentration within and between brands, which may come from heating elements. Conclusion Additional research is needed to evaluate whether e‐cigarettes represent a relevant exposure pathway for toxic metals in users. HighlightsCertain brands of cig‐a‐like e‐cigarettes contain high levels of nickel and chromium.Cig‐a‐likes contain low levels of cadmium, compared to tobacco cigarettes.Nickel and chromium in the e‐liquid of cig‐a‐likes may come from nichrome heating coils.


Environmental Health Perspectives | 2014

Multidrug-Resistant and Methicillin-Resistant Staphylococcus aureus (MRSA) in Hog Slaughter and Processing Plant Workers and Their Community in North Carolina (USA)

Ricardo Castillo Neyra; Jose Augusto Frisancho; Jessica L. Rinsky; Carol Resnick; Karen C. Carroll; Ana M. Rule; Tracy Ross; Yaqi You; Lance B. Price; Ellen K. Silbergeld

Background: Use of antimicrobials in industrial food-animal production is associated with the presence of antimicrobial-resistant Staphylococcus aureus (S. aureus) among animals and humans. Hog slaughter/processing plants process large numbers of animals from industrial animal operations and are environments conducive to the exchange of bacteria between animals and workers. Objectives: We compared the prevalence of multidrug-resistant S. aureus (MDRSA) and methicillin-resistant S. aureus (MRSA) carriage among processing plant workers, their household members, and community residents. Methods: We conducted a cross-sectional study of hog slaughter/processing plant workers, their household members, and community residents in North Carolina. Participants responded to a questionnaire and provided a nasal swab. Swabs were tested for S. aureus, and isolates were tested for antimicrobial susceptibility and subjected to multilocus sequence typing. Results: The prevalence of S. aureus was 21.6%, 30.2%, and 22.5% among 162 workers, 63 household members, and 111 community residents, respectively. The overall prevalence of MDRSA and MRSA tested by disk diffusion was 6.9% and 4.8%, respectively. The adjusted prevalence of MDRSA among workers was 1.96 times (95% CI: 0.71, 5.45) the prevalence in community residents. The adjusted average number of antimicrobial classes to which S. aureus isolates from workers were resistant was 2.54 times (95% CI: 1.16, 5.56) the number among isolates from community residents. We identified two MDRSA isolates and one MRSA isolate from workers as sequence type 398, a type associated with exposure to livestock. Conclusions: Although the prevalence of S. aureus and MRSA was similar in hog slaughter/processing plant workers and their household and community members, S. aureus isolates from workers were resistant to a greater number of antimicrobial classes. These findings may be related to the nontherapeutic use of antimicrobials in food-animal production. Citation: Castillo Neyra R, Frisancho JA, Rinsky JL, Resnick C, Carroll KC, Rule AM, Ross T, You Y, Price LB, Silbergeld EK. 2014. Multidrug-resistant and methicillin-resistant Staphylococcus aureus (MRSA) in hog slaughter and processing plant workers and their community in North Carolina (USA). Environ Health Perspect 122:471–477; http://dx.doi.org/10.1289/ehp.1306741


Aerosol Science and Technology | 2009

Assessment of Bioaerosol Generation and Sampling Efficiency Based on Pantoea agglomerans

Ana M. Rule; Kellogg J. Schwab; Jana Kesavan; Timothy J. Buckley

This study was conducted to evaluate the effect of aerosol generation, relative humidity, and method of sampling on the culturability of the vegetative bacteria Pantoea agglomerans (P. agglomerans) formerly known as Erwinia herbicola. This research has relevance both for the use of this organism as a biowarfare simulant and for bioaerosol exposure assessment and public health. The culturability of P. agglomerans was tested using a test chamber against two generating systems (Collison and Bubble nebulizers), two sampling systems (the all-glass impinger (AGI-30), and the BioSampler), three collection media (water, TSB, and PBS) and across a range of humidities. Results indicated that the Bubble nebulizer was 15% more efficient in generating viable P. agglomerans counts (p ≤ 0.05). No difference was observed in overall efficiency between sampling methods (p > 0.05). However, as a collection media, PBS was observed to yield higher (p ≤ 0.01) viable counts compared to sterile deionized water. Relative humidity was found to strongly influence airborne P. agglomerans culturability. Culturable P. agglomerans was below the limit of detection for RH < 15% and then increased in a log-linear fashion to humidities of 75%. This research will help identify optimal means for evaluation of environmentally sensitive airborne bacteria for purposes of exposure assessment and public health as well as homeland security.


Journal of Infection and Public Health | 2008

Food animal transport: A potential source of community exposures to health hazards from industrial farming (CAFOs)

Ana M. Rule; Sean L. Evans; Ellen K. Silbergeld

Use of antimicrobial feed additives in food animal production is associated with selection for drug resistance in bacterial pathogens, which can then be released into the environment through occupational exposures, high volume ventilation of animal houses, and land application of animal wastes. We tested the hypothesis that current methods of transporting food animals from farms to slaughterhouses may result in pathogen releases and potential exposures of persons in vehicles traveling on the same road. Air and surface samples were taken from cars driving behind poultry trucks for 17 miles. Air conditioners and fans were turned off and windows fully opened. Background and blank samples were used for quality control. Samples were analyzed for susceptible and drug-resistant strains. Results indicate an increase in the number of total aerobic bacteria including both susceptible and drug-resistant enterococci isolated from air and surface samples, and suggest that food animal transport in open crates introduces a novel route of exposure to harmful microorganisms and may disseminate these pathogens into the general environment. These findings support the need for further exposure characterization, and attention to improving methods of food animal transport, especially in highly trafficked regions of high density farming such as the Delmarva Peninsula.


Journal of The Air & Waste Management Association | 2012

Assessment of heterogeneity of metal composition of fine particulate matter collected from eight U.S. counties using principal component analysis

Inkyu Han; Jana Mihalic; Juan P. Ramos-Bonilla; Ana M. Rule; Lisa Polyak; Roger D. Peng; Alison S. Geyh; Patrick N. Breysse

The main objectives of this study are to (1) characterize chemical constituents of particulate matter (PM) and (2) compare overall differences in PM collected from eight U.S. counties. This project was undertaken as a part of a larger research program conducted by the Johns Hopkins Particulate Matter Research Center (JHPMRC). The goal of the JHPMRC is to explore the relationship between health effects and exposure to ambient PM of differing composition. The JHPMRC collected weekly filter-based ambient fine particle samples from eight U.S. counties between January 2008 and January 2010. Each sampling effort consisted of a 5–6-week sampling period. Filters were analyzed for 25 metals using inductively coupled plasma mass spectrometry (ICP-MS). Overall compositional differences were ranked by principal component analysis (PCA). The results showed that weekly concentrations of each element varied 3–40 times between the eight counties. PCA showed that the first five principal components explained 85% of the total variance. The authors found significant overall compositional differences in PM as the average of standardized principal component scores differed between the counties. These findings demonstrate PCA is a useful tool to identify the differences in PM compositional mixtures by county. These differences will be helpful for epidemiological and toxicological studies to help explain why health risks associated with PM exposure are different in locations with similar mass concentrations of PM. Implications: Previous studies have demonstrated associations between health effects and particulate matter (PM) using a single component or a combination of few components. Other studies have shown constituents of PM can vary greatly by location and that these differences may explain why the health effects associated with PM exposure are different by location. However, a single or a combination of a few components cannot represent PM as a whole. To address the need for evaluating PM as a complex mixture, the authors demonstrated the utility of principal component analysis to assess heterogeneity of PM.


International Journal of Environmental Research and Public Health | 2015

Field Testing of Alternative Cookstove Performance in a Rural Setting of Western India

Veena Muralidharan; Thomas E. Sussan; Sneha Limaye; Kirsten Koehler; D'Ann L. Williams; Ana M. Rule; Sanjay Juvekar; Patrick N. Breysse; Sundeep Salvi; Shyam Biswal

Nearly three billion people use solid fuels for cooking and heating, which leads to extremely high levels of household air pollution and is a major cause of morbidity and mortality. Many stove manufacturers have developed alternative cookstoves (ACSs) that are aimed at reducing emissions and fuel consumption. Here, we tested a traditional clay chulha cookstove (TCS) and five commercially available ACSs, including both natural draft (Greenway Smart Stove, Envirofit PCS-1) and forced draft stoves (BioLite HomeStove, Philips Woodstove HD4012, and Eco-Chulha XXL), in a test kitchen in a rural village of western India. Compared to the TCS, the ACSs produced significant reductions in particulate matter less than 2.5 µm (PM2.5) and CO concentrations (Envirofit: 22%/16%, Greenway: 24%/42%, BioLite: 40%/35%, Philips: 66%/55% and Eco-Chulha: 61%/42%), which persisted after normalization for fuel consumption or useful energy. PM2.5 and CO concentrations were lower for forced draft stoves than natural draft stoves. Furthermore, the Philips and Eco-Chulha units exhibited higher cooking efficiency than the TCS. Despite significant reductions in concentrations, all ACSs failed to achieve PM2.5 levels that are considered safe by the World Health Organization (ACSs: 277–714 μg/m3 or 11–28 fold higher than the WHO recommendation of 25 μg/m3;).


Tobacco Control | 2017

Secondhand hookah smoke: an occupational hazard for hookah bar employees

Sherry Zhou; Leili Behrooz; Michael Weitzman; Grace Pan; Ruzmyn Vilcassim; Jaime E. Mirowsky; Patrick Breysee; Ana M. Rule; Terry Gordon

Background Despite the increasing popularity of hookah bars, there is a lack of research assessing the health effects of hookah smoke among employees. This study investigated indoor air quality in hookah bars and the health effects of secondhand hookah smoke on hookah bar workers. Methods Air samples were collected during the work shift of 10 workers in hookah bars in New York City (NYC). Air measurements of fine particulate matter (PM2.5), fine black carbon (BC2.5), carbon monoxide (CO), and nicotine were collected during each work shift. Blood pressure and heart rate, markers of active smoking and secondhand smoke exposure (exhaled CO and saliva cotinine levels), and selected inflammatory cytokines in blood (ineterleukin (IL)-1b, IL-6, IL-8, interferon γ (IFN-γ), tumour necrosis factor (TNF-α)) were assessed in workers immediately prior to and immediately after their work shift. Results The PM2.5 (gravimetric) and BC2.5 concentrations in indoor air varied greatly among the work shifts with mean levels of 363.8 µg/m3 and 2.2 µg/m3, respectively. The mean CO level was 12.9 ppm with a peak value of 22.5 ppm CO observed in one hookah bar. While heart rate was elevated by 6 bpm after occupational exposure, this change was not statistically significant. Levels of inflammatory cytokines in blood were all increased at postshift compared to preshift testing with IFN-Υ increasing from 0.85 (0.13) to 1.6 (0.25) (mean (standard error of the mean; SEM)) pg/mL (p<0.01). Exhaled CO levels were significantly elevated after the work shift with 2 of 10 workers having values >90 ppm exhaled CO. Conclusions These results demonstrate that hookah bars have elevated concentrations of indoor air pollutants that appear to cause adverse health effects in employees. These data indicate the need for further research and a marked need for better air quality monitoring and policies in such establishments to improve the indoor air quality for workers and patrons.


Environmental Research | 2015

Secondhand smoke in waterpipe tobacco venues in Istanbul, Moscow, and Cairo

Katherine A. Moon; Hoda S Magid; Christine Torrey; Ana M. Rule; Jacqueline Ferguson; Jolie Susan; Zhuolu Sun; Salahaddin Abubaker; Vladimir Levshin; Aslı Çarkoğlu; Ghada Radwan; Maha El-Rabbat; Joanna E. Cohen; Paul T. Strickland; Ana Navas-Acien; Patrick N. Breysse

OBJECTIVE The prevalence of waterpipe tobacco smoking has risen in recent decades. Controlled studies suggest that waterpipe secondhand smoke (SHS) contains similar or greater quantities of toxicants than cigarette SHS, which causes significant morbidity and mortality. Few studies have examined SHS from waterpipe tobacco in real-world settings. The purpose of this study was to quantify SHS exposure levels and describe the characteristics of waterpipe tobacco venues. METHODS In 2012-2014, we conducted cross-sectional surveys of 46 waterpipe tobacco venues (9 in Istanbul, 17 in Moscow, and 20 in Cairo). We administered venue questionnaires, conducted venue observations, and sampled indoor air particulate matter (PM2.5) (N=35), carbon monoxide (CO) (N=23), particle-bound polycyclic aromatic hydrocarbons (p-PAHs) (N=31), 4-methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK) (N=43), and air nicotine (N=46). RESULTS Venue characteristics and SHS concentrations were highly variable within and between cities. Overall, we observed a mean (standard deviation (SD)) of 5 (5) waterpipe smokers and 5 (3) cigarette smokers per venue. The overall median (25th percentile, 75th percentile) of venue mean air concentrations was 136 (82, 213) µg/m(3) for PM2.5, 3.9 (1.7, 22) ppm for CO, 68 (33, 121) ng/m(3) for p-PAHs, 1.0 (0.5, 1.9) ng/m(3) for NNK, and 5.3 (0.7, 14) µg/m(3) for nicotine. PM2.5, CO, and p-PAHs concentrations were generally higher in venues with more waterpipe smokers and cigarette smokers, although associations were not statistically significant. CONCLUSION High concentrations of SHS constituents known to cause health effects indicate that indoor air quality in waterpipe tobacco venues may adversely affect the health of employees and customers.

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Jana Mihalic

Johns Hopkins University

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Alison S. Geyh

Johns Hopkins University

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Lisa Polyak

Johns Hopkins University

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Inkyu Han

Johns Hopkins University

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