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Dive into the research topics where Ana María Martínez is active.

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Featured researches published by Ana María Martínez.


Bioresource Technology | 2012

Neochloris oleoabundans grown in enriched natural seawater for biodiesel feedstock: evaluation of its growth and biochemical composition.

Cecilia A. Popovich; Cecilia Damiani; Diana Constenla; Ana María Martínez; Hugo Freije; Martina Giovanardi; Simonetta Pancaldi; Patricia I. Leonardi

The freshwater microalga Neochloris oleoabundans was used to study algal lipid production in enriched natural seawater, in order to assess its suitability as biodiesel feedstock. Optimal and nitrogen-stress (N-stress) conditions were analyzed. Under optimal conditions, the strains growth rate was 0.73 div day(-1) and the biomass concentration was 1.5 g L(-1), while it had a maximum lipid yield under N-stress conditions (lipid content: 26% of dry weigh and lipid productivity: 56 mg L(-1) day(-1)). Lipid accumulation was mainly due to a significant increase of triacylglycerol content. Neutral lipids were characterized by a dominance of monounsaturated fatty acids and displayed a fatty acid profile that is suitable for biodiesel. This work offers an interesting alternative for sustainable microalgal oil synthesis for biodiesel production without using freshwater resources. However, further studies are necessary in order to optimize the lipid productivities required for commercial biodiesel production.


Algological Studies | 2013

In vivo measurements to estimate culture status and neutral lipid accumulation in Nannochloropsis oculata CCALA 978: implications for biodiesel oil studies

Natalia Bongiovani; Cecilia A. Popovich; Ana María Martínez; Hugo Freije; Diana Constenla; Patricia I. Leonardi; Bahía Blanca

The development of effi cient, rapid and species-specifi c techniques is indispensable for assessing growth and neutral lipid yield in microalga cultures for biodiesel oil production. Nannochloropsis oculata is a small microalgae with a thick cell wall. In vivo techniques to es- timate cell density, chlorophyll a and neutral lipids are reported. A calibration curve of cell density versus optical density was obtained and validated at 540 nm, under different growth phases. Intracellular neutral lipid storage was evaluated with fl uorometry and epifl uorescent microscopy employing fl uorochrome Nile Red. The addition of 5 % dimethyl sulfoxide en- hanced 12.5 times the fl uorescence signal effi ciency. In situ fl uorescence measurements al- lowed estimating the neutral lipid content (NR-FI). Besides, no signifi cant differences were found in the lipid neutral content between gravimetric and triolein methods. The relationship between NR-FI and chlorophyll fl uorescence signals was used as a neutral lipid accumulation index, which is useful in order to establish the optimum harvesting time. Thus, these procedures may be applied for a better monitoring mode of growth and neutral lipid accumulation in N. oculatas cultures at commercial scale.


Talanta | 2016

Determination of tryptamine in foods using square wave adsorptive stripping voltammetry

Daniel J.E. Costa; Ana María Martínez; Williame F. Ribeiro; Kátia M. Bichinho; María S. Di Nezio; Marcelo F. Pistonesi; Mário César Ugulino de Araújo

Tryptamine, a biogenic amine, is an indole derivative with an electrophilic substituent at the C3 position of the pyrrole ring of the indole moiety. The electrochemical oxidation of tryptamine was investigated using glassy carbon electrode (GCE), and focusing on trace level determination in food products by square wave adsorptive stripping voltammetry (SWAdSV). The electrochemical responses of tryptamine were evaluated using differing voltammetric techniques over a wide pH range, a quasi-reversible electron-transfer to redox system represented by coupled peaks P1-P3, and an irreversible reaction for peak P2 were demonstrated. The proton and electron counts associated with the oxidation reactions were estimated. The nature of the mass transfer process was predominantly diffusion-limited for the oxidation process of P1, the most selective and sensitive analytical response (acetate buffer solution pH 5.3), being used for the development of SWAdSV method, under optimum conditions. The excellent response allowed the development of an electroanalytical method with a linear response range of from 4.7-54.5)×10(-)(8)molL(-1), low detection limit (0.8×10(-)(9)molL(-)(1)), and quantification limit (2.7×10(-9)molL(-1)), and acceptable levels of repeatability (3.6%), and reproducibility (3.8%). Tryptamine content was determined in bananas, tomatoes, cheese (mozzarella and gorgonzola), and cold meats (chicken sausage and pepperoni sausage), yielding recoveries above 90%, with excellent analytical performance using simple and low cost instrumentation.


Science of The Total Environment | 2017

Biogeochemical and hydrological drivers of the dynamics of Vibrio species in two Patagonian estuaries.

Germán A. Kopprio; M. Eugenia Streitenberger; Kentaro Okuno; Mónica D. Baldini; Florencia Biancalana; Anna Fricke; Ana María Martínez; Sucharit Basu Neogi; Boris Koch; Shinji Yamasaki; Rubén J. Lara

The ecology of the most relevant Vibrio species for human health and their relation to water quality and biogeochemistry were studied in two estuaries in Argentinian Patagonia. Vibrio cholerae and Vibrio parahaemolyticus were reported in >29% of cases at the Río Colorado and Río Negro estuaries. Neither the pandemic serogroups of Vibrio cholerae O1, Vibrio cholerae O139 nor the cholera toxin gene were detected in this study. However, several strains of V. cholerae (not O1 or O139) are able to cause human disease or acquire pathogenic genes by horizontal transfer. Vibrio vulnificus was detected only in three instances in the microplankton fraction of the Río Negro estuary. The higher salinity in the Río Colorado estuary and in marine stations at both estuaries favours an abundance of culturable Vibrio. The extreme peaks for ammonium, heterotrophic bacteria and faecal coliforms in the Río Negro estuary supported a marked impact on sewage discharge. Generally, the more pathogenic strains of Vibrio have a faecal origin. Salinity, pH, ammonium, chlorophyll a, silicate and carbon/nitrogen ratio of suspended organic particulates were the primary factors explaining the distribution of culturable bacteria after distance-based linear models. Several effects of dissolved organic carbon on bacterial distribution are inferred. Global change is expected to increase the trophic state and the salinisation of Patagonian estuaries. Consequently, the distribution and abundance of Vibrio species is projected to increase under future changing baselines. Adaptation strategies should contribute to sustaining good water quality to buffer climate- and anthropogenic- driven impacts.


Journal of Applied Phycology | 2014

Triacylglycerol content, productivity and fatty acid profile in Scenedesmus acutus PVUW12

M. Cecilia Damiani; Cecilia A. Popovich; Diana Constenla; Ana María Martínez; Enrico Doria; Paolo Longoni; Rino Cella; Erik Nielsen; Patricia I. Leonardi


Algal Research-Biomass Biofuels and Bioproducts | 2016

Simultaneous production assessment of triacylglycerols for biodiesel and exopolysaccharides as valuable co-products in Navicula cincta

Guadalupe Barnech Bielsa; Cecilia A. Popovich; María Cecilia Rodríguez; Ana María Martínez; Lucas A. Martín; María C. Matulewicz; Patricia I. Leonardi


Renewable Energy | 2016

Oil assessment of Halamphora coffeaeformis diatom growing in a hybrid two-stage system for biodiesel production

Lucas A. Martín; Cecilia A. Popovich; Ana María Martínez; María Cecilia Damiani; Patricia I. Leonardi


Journal of Plankton Research | 2015

Stable isotope and fatty acid markers in plankton assemblages of a saline lake: seasonal trends and future scenario

G. A. Kopprio; Rubén J. Lara; Ana María Martínez; Anna Fricke; Martin Graeve; Gerhard Kattner


Journal of Marine Systems | 2016

The Pacific-Atlantic connection: Biogeochemical signals in the southern end of the Argentine shelf

J.E. Cardona Garzón; Ana María Martínez; Facundo Barrera; F. Pfaff; Boris Koch; R.H. Freije; E.A. Gómez; Rubén J. Lara


Environmental Earth Sciences | 2016

Carbohydrate production by microbial mats communities in tidal flat from Bahía Blanca Estuary (Argentina)

Eleonora Marisel Fernández; Carla V. Spetter; Ana María Martínez; Diana G. Cuadrado; Marcelo J. Avena; Jorge Eduardo Marcovecchio

Collaboration


Dive into the Ana María Martínez's collaboration.

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Cecilia A. Popovich

Universidad Nacional del Sur

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Patricia I. Leonardi

Universidad Nacional del Sur

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Diana Constenla

National Scientific and Technical Research Council

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Lucas A. Martín

Universidad Nacional del Sur

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Hugo Freije

Universidad Nacional del Sur

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Mónica D. Baldini

Universidad Nacional del Sur

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Boris Koch

Alfred Wegener Institute for Polar and Marine Research

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Rubén J. Lara

Leibniz Center for Tropical Marine Ecology

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Anna Fricke

University of Nice Sophia Antipolis

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Carla V. Spetter

Universidad Nacional del Sur

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