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Archive | 2016

Organization Life-Cycle Assessment (OLCA): Methodological Issues and Case Studies in the Beverage-Packaging Sector

Alessandro Manzardo; Andrea Loss; Anna Mazzi; Antonio Scipioni

The management of packaging materials and their interactions with the environment is central to international debate. The reasons are manifold: packaging is essential to guarantee the good quality of the products they contain; its production can require the significant use of natural resources; and consumers’ decisions are influenced by the environmental performances of packaging with particular reference to their management at the end of life. In this context, packaging companies has proved to be particularly interested in the application of environmental management and improvement tools such as life-cycle assessment. One of the latest developments of this methodology is its application at the organizational level, which was recently standardized in the ISO/TS 14072. Even if the interest around this topic is rapidly increasing and significant experiences are emerging (e.g., Organizational Environmental Footprint Programme of the European Union), no relevant applications have been published in the packaging sector. The objective of this chapter is to present the most relevant challenges in the application of the organizational life-cycle assessment for the packaging sector from the choice of the functional unit and the definition of the system boundaries to the choice on the aggregation approaches and the assessment of environmental impacts. Such issues will also be presented from a practical perspective presenting relevant case studies and lessoned learned in the beverage-packaging sector.


Journal of Cleaner Production | 2016

Lessons learned from the application of different water footprint approaches to compare different food packaging alternatives

Alessandro Manzardo; Anna Mazzi; Andrea Loss; Michelle Butler; Anahita Williamson; Antonio Scipioni


Ecological Indicators | 2016

Methodological proposal to assess the water footprint accounting of direct water use at an urban level: A case study of the Municipality of Vicenza

Alessandro Manzardo; Andrea Loss; Wieslaw Fialkiewicz; Wolfgang Rauch; Antonio Scipioni


Resources Conservation and Recycling | 2018

LCA comparison of traditional open cut and pipe bursting systems for relining water pipelines

Andrea Loss; Sara Toniolo; Anna Mazzi; Alessandro Manzardo; Antonio Scipioni


Water | 2018

Simplified Direct Water Footprint Model to Support Urban Water Management

Wieslaw Fialkiewicz; Ewa Burszta-Adamiak; Anna Kolonko-Wiercik; Alessandro Manzardo; Andrea Loss; Christian Mikovits; Antonio Scipioni


Procedia CIRP | 2018

Organizational Life Cycle Assessment: The Introduction of the Production Allocation Burden

Alessandro Manzardo; Andrea Loss; Monia Niero; Chiara Vianello; Antonio Scipioni


Journal of Cleaner Production | 2018

Definition and application of activity portfolio and control/influence approaches in organizational life cycle assessment

Alessandro Manzardo; Andrea Loss; Ren Jingzheng; Filippo Zuliani; Antonio Scipioni


SIDISA 2016 – X International Symposium on Sanitary and Environmental Engineering | 2016

Carbon Footprint of a wastewater treatment service: The case Study of the biggest Italian tannery district.

Andrea Loss; Alessandro Manzardo; Andrea Fedele; Filippo Zuliani; Filippo Aguiari; Antonio Scipioni


10th International Conference on Life Cycle Assessment of Food 2016 | 2016

Carbon footprint of three organic beverage products of an Italian company: a case study

Matteo Simonetto; Andrea Fedele; Andrea Loss; Alessandro Manzardo; Antonio Scipioni


LCM 2015 Mainstreaming Life Cycle Management for Sustainable Value Creation | 2015

Influence of different primary packaging formats on the final carbon footprint of beverage: the case study of an Italian beer

Antonio Scipioni; Andrea Loss; Filippo Zuliani; Stella Catto; Alessandro Manzardo

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Wieslaw Fialkiewicz

Wroclaw University of Environmental and Life Sciences

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