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Dive into the research topics where Anna Olejnik is active.

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Featured researches published by Anna Olejnik.


Phytotherapy Research | 2009

In vitro effects of beetroot juice and chips on oxidative metabolism and apoptosis in neutrophils from obese individuals

Małgorzata Zielińska-Przyjemska; Anna Olejnik; Agnieszka Dobrowolska-Zachwieja; Włodzimierz Grajek

Oxidative stress and inflammation are involved in the development of obesity. Beetroot (Beta vulgaris var. rubra) is a food ingredient containing betalain pigments that show antioxidant activity. The in vitro effect of beetroot juice and chips on oxidative metabolism and apoptosis in neutrophils from obese individuals has been investigated. Fifteen obese women (aged 45 ± 9 years, BMI >30 kg/m2) and nine healthy controls (women, aged 29 ± 11 years, BMI = 22.2 ± 1.6 kg/m2) were examined. The investigated products were used as concentrates and after transport and digestion in an artificial gastrointestinal tract. Neutrophil oxidant production, in response to phorbol 12‐myristate 13‐acetate, was characterized by luminol‐dependent chemiluminescence and a flow cytometric dichlorofluorescin oxidation assay. Caspase‐3 activity, a marker of apoptosis, was measured by cleavage of the fluorogenic substrate Ac‐DEVD‐AMC. Neutrophils from obese individuals had a significantly higher ROS production compared with the controls (p < 0.05). Beetroot products inhibited neutrophil oxidative metabolism in a concentration‐dependent manner. Also observed were the pro‐apoptotic effects of beetroot at a concentration range of 0.1–10% in 24 h culture of stimulated neutrophils. These natural products (in both the liquid and solid state) have antioxidant and antiinflammatory capacity, and could be an important adjunct in the treatment of obesity. Copyright


Bioresource Technology | 2009

The kinetics of nicotine degradation, enzyme activities and genotoxic potential in the characterization of tobacco waste composting.

Agnieszka Piotrowska-Cyplik; Anna Olejnik; Paweł Cyplik; Jacek Dach; Zbigniew Czarnecki

This study aimed to determine nicotine biodegradation and the genotoxic potential of nicotine and its degradation products during the process of tobacco waste composting. Composting was carried out using two methods, i.e. the addition of 20% (bioreactor A) or 40% tobacco wastes to sewage sludge (bioreactor B) and control--sewage sludge (bioreactor C). Wheat straw was used as a structure-forming material. As a result of composting the contents of C and N in the bioreactors changed, the C:N ratio in bioreactor A changed from 22.8 to 13.00, and that in bioreactor B changed from 23.5 to 12.00. After composting, the biodegradation rate of nicotine was 78% in bioreactor A and 80% in bioreactor B, respectively. Using the Ames test it was shown that the composts produced did not exhibit mutagenicity.


Food Chemistry | 2014

Cranberries (Oxycoccus quadripetalus) inhibit adipogenesis and lipogenesis in 3T3-L1 cells

Katarzyna Kowalska; Anna Olejnik; Joanna Rychlik; Włodzimierz Grajek

Cranberries (Oxycoccus quadripetalus) are a valuable source of bioactive substances with high antioxidant potential and well documented beneficial health properties. In the present study, the activity of cranberries, in terms of the inhibiting effects of adipogenesis, was investigated using the 3T3-L1 cell line. The obtained results showed that cranberries reduced proliferation and viability of 3T3-L1 preadipocytes in a dose-dependent manner. Treatment with cranberries decreased the number of adipocytes and reduced lipid accumulation in maturing 3T3-L1 preadipocytes, demonstrating an inhibitory effect on lipogenesis. Moreover, it was found that cranberries directly induced lipolysis in adipocytes and down-regulated the expression of major transcription factors of the adipogenesis pathway, such as PPARγ, C/EBPα and SREBP1. These findings indicate that cranberries are capable of suppressing adipogenesis and therefore they seem to be natural bioactive factors effective in adipose tissue mass modulation.


Phytotherapy Research | 2012

The Beetroot Component Betanin Modulates ROS Production, DNA Damage and Apoptosis in Human Polymorphonuclear Neutrophils

Małgorzata Zielińska-Przyjemska; Anna Olejnik; Artur Kostrzewa; Michał Łuczak; Paweł P. Jagodziński; Wanda Baer-Dubowska

The aim of this study was to evaluate the effect of betanin, one of the beetroot major components, on ROS production, DNA damage and apoptosis in human resting and stimulated with phorbol 12‐myristate13‐acetate polymorphonuclear neutrophils, one of the key elements of the inflammatory response.


Colloids and Surfaces B: Biointerfaces | 2014

Adsorption properties of biologically active derivatives of quaternary ammonium surfactants and their mixtures at aqueous/air interface II. Dynamics of adsorption, micelles dissociation and cytotoxicity of QDLS.

Monika Rojewska; Krystyna Prochaska; Anna Olejnik; Joanna Rychlik

The main aim of our study was analysis of adsorption dynamics of mixtures containing quaternary derivatives of lysosomotropic substance (QDLS). Two types of equimolar mixtures were considered: the ones containing two derivatives of lysosomotropic substances (DMALM-12 and DMGM-12) as well as the catanionic mixtures i.e. the systems containing QDLS and DBSNa. Dynamic surface tension measurements of surfactant mixtures were made. The results suggested that the diffusivity of the mixed system could be treated as the average value of rates of diffusion of individual components, micelles and ion pairs, which are present in the mixtures studied. Moreover, an attempt was made to explain the influence of the presence of micelles in the mixtures on their adsorption dynamics. The compounds examined show interesting biological properties which can be useful, especially for drug delivery in medical treatment. In vitro cytotoxic activities of the mixtures studied towards human cancer cells were evaluated. Most of the mixtures showed a high antiproliferative potential, especially the ones containing DMALM-12. Each cancer cell line used demonstrated different sensitivity to the same dose of the mixtures tested.


Acta Biochimica Polonica | 2005

Probiotics, prebiotics and antioxidants as functional foods.

Włodzimierz Grajek; Anna Olejnik; Anna Sip


Biodegradation | 2008

Atrazine degradation by aerobic microorganisms isolated from the rhizosphere of sweet flag (Acorus calamus L.)

Roman Marecik; Paweł Króliczak; Katarzyna Czaczyk; Wojciech Białas; Anna Olejnik; Paweł Cyplik


International Biodeterioration & Biodegradation | 2013

Composting of oiled bleaching earth: Fatty acids degradation, phytotoxicity and mutagenicity changes

Agnieszka Piotrowska-Cyplik; Łukasz Chrzanowski; Paweł Cyplik; Jacek Dach; Anna Olejnik; Justyna Staninska; Jakub Czarny; Andrzej Lewicki; Roman Marecik; Jolanta Powierska-Czarny


Water Air and Soil Pollution | 2012

Biological Denitrification of High Nitrate Processing Wastewaters from Explosives Production Plant.

Paweł Cyplik; Roman Marecik; Agnieszka Piotrowska-Cyplik; Anna Olejnik; Agnieszka Drożdżyńska; Łukasz Chrzanowski


Journal of Nutritional Science and Vitaminology | 2008

Transport of high concentration of thiamin, riboflavin and pyridoxine across intestinal epithelial cells Caco-2.

Magdalena Zielińska-Dawidziak; Katarzyna Grajek; Anna Olejnik; Katarzyna Czaczyk; Włodzimierz Grajek

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Włodzimierz Grajek

University of Life Sciences in Poznań

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Paweł Cyplik

University of Life Sciences in Poznań

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Roman Marecik

University of Life Sciences in Poznań

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Katarzyna Czaczyk

University of Life Sciences in Poznań

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Agnieszka Piotrowska-Cyplik

University of Life Sciences in Poznań

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Jacek Dach

University of Life Sciences in Poznań

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Małgorzata Zielińska-Przyjemska

Poznan University of Medical Sciences

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Łukasz Chrzanowski

Poznań University of Technology

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Agnieszka Dobrowolska-Zachwieja

Poznan University of Medical Sciences

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