Augustine A. Ayantunde

Effect of timing and duration of grazing of growing cattle in the West African Sahel on diet selection, faecal output, eating time, forage intake and live-weight changes and nutrition and performance of cattle

Sixty-four Azawak male weaned calves were allotted to eight treatments (T) in two trials to study the effect of timing (day or day-and-night) and duration of grazing on diet selection, faecal output, eating time, forage intake and weight changes. Grazing time during the day was 6 h for T 1, 2 and 3; 9 h for T 4, 5 and 6; and 12 h for T 7 and 8. Night grazing time was 0 h for T 1, 4 and 7; 3 h for T 2, 5 and 8; and 6 h for T 3 and 6. The trials were conducted from July 1995 to May 1996 covering the wet (WS), early dry (EDS) and late dry (LDS) seasons. Eight oesophageally fistulated steers were used in a cross-over design to sample the diet selected by day-grazers (D1) and by day-and-night-grazers during the day (D2) and at night (N2). Forage intake was determined from individual data on faecal output from all the calves and means of in vitro organic matter digestibility of extrusa of the fistulated steers. Water intake and eating time were measured in LDS. In WS there were no differences (P > 0?05) in the quality of the diet (extrusa) selected for D1, D2 and N2. In LDS, crude protein content for D1 was lower than for D2 (73 v. 79 (s.e. 2) g/kg dry matter, P < 0?05). In all seasons, faecal output and forage intake increased with total duration of grazing. Total time spent eating increased linearly with increasing total time allowed for grazing. These results suggest that allowing additional grazing time during the night leads to increased forage intake and consequently provides an opportunity for better animal production, especially in the dry season

Toward climate-smart agriculture in West Africa: a review of climate change impacts, adaptation strategies and policy developments for the livestock, fishery and crop production sectors

Many projections of the impact of climate change on the crop, livestock and fishery production sectors of African agriculture are reported in the literature. However, they may be arguably too general to understand the magnitude of impact and to inform adaptation strategies and policy development efforts that are tailored to promoting climate-smart agriculture in the West African region alone. This paper was synthesized from several scholarly literature and aimed at providing up-to-date information on climate change impacts, adaptation strategies, policies and institutional mechanisms that each agriculture subsector had put in place in dealing with climate change and its related issues in West Africa. For each subsector (crop, fishery and livestock), the current status, climate change impacts, mitigation and adaption strategies have been analyzed. In addition, we reviewed recent policy initiatives in the region that foster the development and adoption of climate-smart agricultural options to improve resilience of farming systems and livelihoods of smallholder farmers to climate change risks. From community to national and regional levels, various strategies and policies are also being taken to guide actions and investment for climate-smart agriculture in West Africa.

Transhumant pastoralism, sustainable management of natural resources and endemic ruminant livestock in the sub-humid zone of West Africa

Abstract Transhumant pastoralism is one of the dominant livestock production systems in West Africa, and it is characterized by seasonal and cyclical movement of varying degrees between complementary ecological areas. The common pattern of transhumance is moving herds from areas with pasture and water scarcity such as the Sahelian zone to areas where the forage and water are found, often in the sub-humid zone. Whereas the transhumant herds from the Sahel are mainly Zebu breeds, endemic ruminant livestock (ERL) are the dominant breeds in sub-humid zone of West Africa because of their tolerance to tsetse-borne trypanosomosis disease. These livestock fulfill different functions in the livelihood of rural communities in the region. To identify potential areas of interventions for sustainable natural resource management to improve ERL productivity, a desk study that included spatial mapping was performed to review and document the existing knowledge on transhumance in West Africa. Additionally, group discussions were held to analyze the (actual or potential) effects of transhumant herds on natural resource management and ERL in the sub-humid zone. This study covered sub-humid zone in The Gambia, Guinea, Mali and Senegal. The key question we addressed in this study was as follows: What are the key trends and changes in transhumant pastoralism and how do these impact sustainable management of natural resources including endemic livestock? The results of the desk study and group discussions showed that there have been more southerly movements by transhumant pastoralists into the sub-humid zone over the past three decades and this has contributed to growing competition for grazing resources. The presence of transhumant herds in the sub-humid zone has a potential impact on management and conservation of ERL through crossbreeding with transhumant Zebu breeds from the Sahel but only study sites in Mali showed a high risk.

Effect of nocturnal grazing and supplementation on diet selection, eating time, forage intake and weight changes of cattle

Sixty-four Azawak male calves were used to study the effect of nocturnal grazing (NG) and supplementation (S) in the dry season on forage and water intake, faecal output, eating time and weight changes of cattle in the Sahel. Treatments were factorial combinations of four levels of NG (0, 2, 4 and 6 h/day) and two levels of S (0 and 608 g dry matter (DM) per animal per day). All animals were allowed to graze 10 h during the day and were weighed every 2 weeks during the 70-day experimental period. Eight oesophageally fistulated steers were used in a cross-over design to sample the diet (forage) selected during the day and at night by supplemented and non-supplemented animals. Extrusa crude protein and in vitro organic matter digestibility were not influenced by supplementation ( P > 0·05). Time spent eating during the day or at night were not affected by supplementation but total eating time increased by 39·4 (s.e. 2·1) min/h of NG. Forage intake increased with increase in NG, while total food intake (forage + supplement) increased with supplementation (82·4 v. 92·1 (s.e. 2·4) g DM per kg M 0·75 per day). The supplemented animals also drank more water than the non-supplemented (26·2 v. 24·8 l per animal per day). Average live-weight change (LWC) increased by 24·4 (s.e. 8·7) and 9·3 (s.e. 6·2) g/h of NG in non-supplemented and supplemented animals, respectively. Supplementation improved LWC (‐107 v. 99 g/day, s.e. 14, P < 0·05). Night grazing improves dry season performance and its effect decreases when cattle are supplemented.

Assessment of lifetime performance of small ruminants under different feeding systems

Evaluation of lifetime productivity of individual animals in response to various interventions allows assessment of long-term investment opportunities for farmers. In order to gain a better understanding of promising feed interventions for improvement of small ruminant production in Southwestern Nigeria, a dynamic modelling approach was used to explore the effect of different feeding strategies on the lifetime productivity of West African Dwarf (WAD) goats. Modifications were made to the current version of Livestock Simulator developed for cattle production to simulate goat production systems particularly for WAD goats. Effects of changes in input parameters (quality of feed and potential adult weight) confirmed the sensitivity of the modelled weight development and reproductive performance. The values of simulated model outputs corresponded well with observed values for most of the variables, except for the pre-weaning mortality rate in the cut-and-carry system where a wide discrepancy between simulated (2.1%) and observed (23%) data was found. The scenario analysis showed that simulated goats in the free grazing system attained sexual maturity and kidded much later than those in the grazing with supplementation and the cut-and-carry systems. The simulated results suggested that goats require supplementation with protein and energy sources, in order to promote lifetime productivity, early sexual maturity and higher birth weight. In terms of economic returns based on feed cost alone, the moderately intense system produced the most profit. We therefore conclude that grazing with adequate supplementation using farm-generated feed resources offers an opportunity for improving smallholder goat production systems in West Africa.

Variation in vegetation cover and livestock mobility needs in Sahelian West Africa

A new approach was developed to evaluate the implications of the spatiotemporal variability of green vegetation for the dispersion of livestock that is required to access quality forage in semi-arid Africa. Maximum NDVI (Normalized Difference Vegetation Index) at 1 km2 resolution was determined for concentric rings (0–31 km radii) around 227 individual sample locations within the study area for 14 dates (between 1 April to 1 November) annually over the 2000–2010 period. A sigmoidal curve was fitted to points within the maximum NDVI × distance radii space to determine the asymptote distance (AD) – the radius at which further dispersion from the sample location does not lead to significant gains in access to green forage. AD was found to: increase with latitude (or increasing aridity); decline as the rainy season proceeds; and show no trend over the 2000–2010 period. These results introduce much-needed empirical data to current debates surrounding the scales of governance to support livestock mobility.

Participatory analysis of vulnerability to drought in three agro-pastoral communities in the West African Sahel

Drought is one of the major climatic hazards impacting on the various sectors including crop and livestock in the West African Sahel. Pastoral and agro-pastoral communities in the region are regularly affected by drought, with vulnerability differing with gender, age, wealth status (access to cropland and livestock endowment), geographic location, social networks, and previous exposure to drought. Effective interventions require regular monitoring of vulnerability to drought, for which various quantitative and qualitative approaches exist. Qualitative assessments of vulnerability rely on participatory approaches with emphasis on involvement of the local communities in the analysis of their vulnerability to climate-induced stresses. In this study, we used a participatory approach to assess the vulnerability of three agro-pastoral communities in Niger to drought. The specific objective of this study was to assess the strength and limitation of a participatory vulnerability approach using a case study. According to the respondents in all the study sites, the incidence of drought has become more frequent in the last three decades compared to previous decades (before 1970). The impacts of drought on livelihoods according to the participants included food shortage, famine, forced sale of livestock to buy grain, decimation of livestock herds, and massive exploitation of woody plant species. The main weakness of participatory vulnerability assessments is the scalability of findings, as they are often location-specific. Therefore, participatory assessment should be complemented with more rigorous quantitative approaches to enhance applicability of the results to other locations with similar contexts.

Nutrient Management in Livestock Systems in West Africa Sahel with Emphasis on Feed and Grazing Management

Feed and grazing management affect both the quantity and quality of animal manure and consequently nutrient cycling in the mixed crop-livestock systems in West Africa Sahel. Dietary measures can significantly influence the composition of manure and hence it’s agricultural value. High nutrient feed will generally result in higher nutrient content of the manure whereas a decline in feed quality will generally lead to increase in the indigestible fractions in the feeds. Apart from feed and feeding practices, grazing management also affects the amount and nutrient contents of manure that can be recycled to the cropland. When animals are used to deposit manure in the crop field, conflicts often arise between the need for animals to graze long enough for adequate feed intake and the need to collect manure. This paper examines the effects of feed and grazing management on livestock-mediated nutrient transfers in mixed crop-livestock systems in West Africa Sahel. Results from grazing trials in Niger showed that nitrogen voided in faeces follow the trend of nitrogen contents in the feed for grazing cattle. Animals that had additional grazing time in the night consistently had higher forage intake and consequently, higher average daily gain than those that grazed only during the day in all seasons. However, additional grazing at night reduced the amount of manure that could be collected for crop fields unless the grazing location is crop field. It is therefore necessary to optimize the animals’ time for foraging to maintain or increase livestock output in terms of meat and/or milk, and for manuring to sustain soil fertility and hence crop production.