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Dive into the research topics where Aya H. Kimura is active.

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Featured researches published by Aya H. Kimura.


Mountain Research and Development | 2014

Implications of Conservation Agriculture for Men's and Women's Workloads Among Marginalized Farmers in the Central Middle Hills of Nepal

Jacqueline Halbrendt; Aya H. Kimura; Steven Gray; T.J.K. Radovich; B. Reed; Bir Bahadur Tamang

Abstract Measures of gender-based labor distribution can contribute to understanding the feasibility of agricultural development in mountainous subsistence farming communities. Conservation agriculture (CA) can provide sustained crop yield and improved soil and water conservation in mountain areas prone to degradation and where few inputs are available. This study sought to measure the gendered labor impacts of CA practices and to assess their feasibility in remote farming communities. We surveyed farmers in 3 tribal villages in the Middle Hills of Nepal, where communities consist of smallholder (<2 ha) farmers cultivating highly sloping, marginal lands. Face-to-face interviews and time allocation surveys were used to quantify distribution of labor and to identify engagement in agricultural decision-making in 87% of the households. On-farm plots were used to measure differences between the gender-based labor demands of conventional and CA practices. Results show that women bear a disproportionate burden (53–55%) of on-farm labor. Field trials showed that women would predominantly manage increases in labor demands from CA, particularly where more labor for plowing, sowing, and harvesting is required, yet 51.3% indicated that they have limited control over adoption of new practices. In situations where women are already overburdened, technologies that require additional labor may prove unsustainable. It is crucial to adapt technologies to provide gender-sensitive solutions and meet the needs of the local community. Identifying the gendered constraints of CA is vital to improving understanding of agricultural livelihoods.


Agriculture and Human Values | 2011

Food education as food literacy: privatized and gendered food knowledge in contemporary Japan

Aya H. Kimura


Agriculture and Human Values | 2007

The chisan-chisho movement: Japanese local food movement and its challenges

Aya H. Kimura; Mima Nishiyama


Global Environmental Change-human and Policy Dimensions | 2014

Differences in farmer and expert beliefs and the perceived impacts of conservation agriculture

Jacqueline Halbrendt; Steven Gray; Susan E. Crow; T.J.K. Radovich; Aya H. Kimura; Bir Bahadur Tamang


Journal of Rural Studies | 2014

Farming after the Fukushima accident: A feminist political ecology analysis of organic agriculture

Aya H. Kimura; Yohei Katano


Journal of Rural Studies | 2010

Between Technocracy and Democracy: An Experimental Approach to Certification of Food Products by Japanese Consumer Cooperative Women.

Aya H. Kimura


Gastronomica | 2014

Nutrition as a Project

Aya H. Kimura; Charlotte Biltekoff; Jessica Mudry; Jessica Hayes-Conroy


Gastronomica | 2014

Doing Nutrition Differently

Jessica Hayes-Conroy; Adele H. Hite; Kendra Klein; Charlotte Biltekoff; Aya H. Kimura


Gastronomica | 2014

Interrogating Moral and Quantification Discourses in Nutritional Knowledge

Charlotte Biltekoff; Jessica Mudry; Aya H. Kimura; Hannah Landecker; Julie Guthman


Rural Sociology | 2012

Feminist Heuristics: Transforming the Foundation of Food Quality and Safety Assurance Systems.

Aya H. Kimura

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Jacqueline Halbrendt

University of Hawaii at Manoa

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Jessica Hayes-Conroy

Hobart and William Smith Colleges

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Steven Gray

Michigan State University

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T.J.K. Radovich

University of Hawaii at Manoa

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B. Reed

University of Hawaii at Manoa

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Adele H. Hite

University of North Carolina at Chapel Hill

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