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Journal of Animal Science and Technology | 2018

Flock composition, breeding strategies and farmers’ traits of interest evaluation of Wollo highland sheep and their F 1 crosses

Tadesse Amare; Gebeyehu Goshu; Berhan Tamir

BackgroundSheep production is a major component of the livestock sector in Ethiopia. The country owing to the large population of 30.70 million estimated numbers of sheep in the country and out of which about 72.14% are females, and 27.86% are males with diverse genetic resources. The real value of indigenous breeds was often under-estimated mostly due to their poor appearance and relatively low productivity. Developing countries in most cases opt for exotic breeds to increase animal productivity through crossbreeding or breed substitution without properly investigating the production potential of the indigenous breeds. The main objective of the research was to identify sheep flock composition and structure, farmers’ traits of interest and breeding objective of Wollo highland sheep, and their F1 crossbreed progenies.ResultsSmallholder farmers’ flock synthesized from breeding ewes, breeding rams, pre-weaned ewe lambs, pre-weaned ram lambs, unproductive ewes, castrated and fattened rams, with the percentage coverage of 29.2, 13.3, 15.5, 16.5, 12.4, and 12.5%, respectively. The maximum number of flock size was 289.0 sheep per flock and higher in the third stratum. The off-take rate percentage of the three strata presented as 21.9% in 1st stratum, 12% in the 2nd stratum, and 16.4% in the 3rd stratum and higher off-take rate recorded in the first stratum. Sheep producer’s traits of interest ranked by growth rate (first), body size (second) and marketing value was third rank. Communal breeding (random mating), village based controlled breeding, mixed type and private ram controlled breeding practice were comprised of 39.7, 61.7, 52 and 71.3%, respectively. The percentages of ewes per flock composition were presented as 36.5, 27.1 and 25.5%, respectively in the 3rd stratum, 2nd stratum and 3rd stratum in the order of their importance’s.ConclusionGenetic improvement practices at smallholder sheep producers situation was showing promising outcome with indigenous Washera F1 crossbred lambs and which designated for weaning rate, body size, marketing age, age at first lambing, good temperament and large litter size in the order of their rank. The contemporary breeding practice tendency indicated that, reduced flock size to improve flock productivity via crossbreeding practices.


Animal Feed Science and Technology | 2009

Effects of different forms of Acacia saligna leaves inclusion on feed intake, digestibility and body weight gain in lambs fed grass hay basal diet

Berhan Tamir; Getachew Asefa


Tropical Animal Health and Production | 2011

Feed utilisation of Ethiopian Highland lambs on a basal diet of Eleucine coracana straw and supplemented with variously sourced protein mixed with wheat bran

Mulat Alem; Berhan Tamir; Mohammed Y. Kurtu


Journal of Agriculture and Environment for International Development (JAEID) | 2013

Production systems and reproductive performances of Camelus dromedarius in Somali regional state, eastern Ethiopia

Simenew Keskes; Mohamed Ibrahim; Tesfaye Sisay Tessema; Berhan Tamir; Fekadu Regassa; Tesfu Kassa; Fufa Dawo


Tropical Animal Health and Production | 2010

Effects of different levels of dried sweet potato ( Ipomoea batatas ) leaves inclusion in finisher ration on feed intake, growth, and carcass yield performance of Ross broiler chicks

Berhan Tamir; Wude Tsega


Livestock research for rural development | 2009

The effect of increasing levels of dried leaves of sweet potato (Ipomoea batatas) on dry matter intake and body weight gain performance of broiler finisher chickens

Wude Tsega; Berhan Tamir


Tropical Animal Health and Production | 2010

Feed intake and production parameters of lactating crossbred cows fed maize-based diets of stover, silage or quality protein silage.

Efrem Gebrehawariat; Berhan Tamir; Azage Tegegne


East African Journal of Sciences | 2008

The Effects of Supplementation of Grass Hay with Different Levels of Brewers Dried Grain on Feed Intake Digestibility and Body weight Gain in Intact Wogera Lambs

Mullu Moges; Berhan Tamir; Alemu Yami


Tropical Animal Health and Production | 2012

Rumen degradability characteristics of normal maize stover and silage, and quality protein maize silage-based diets offered to cows

Berhan Tamir; Ephrem Gebrehawariat; Azage Tegegne; Mohammed Y. Kortu


Indonesian Journal of Animal and Veterinary Sciences | 2018

Substitution of mulberry leaf meal on feed intake, body weight and carcass characteristics of Tigray highland lambs

Gebrekidan Tesfay; Berhan Tamir; G. Berhane

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Azage Tegegne

International Livestock Research Institute

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Nebiyu Yemane

Food and Agriculture Organization

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Fufa Dawo

Addis Ababa University

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G. Berhane

Addis Ababa University

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