Bernard Triomphe

Conservation agriculture cropping systems in temperate and tropical conditions, performances and impacts. A review

Nowadays, in a context of climate change, economical uncertainties and social pressure to mitigate agriculture externalities, farmers have to adopt new cropping systems to achieve a sustainable and cost-effective grain production. Conservation agriculture consists of a range of cropping systems based on a combination of three main principles: (1) soil tillage reduction, (2) soil protection by organic residues and (3) diversification in crop rotation. Conservation agriculture has been promoted as a way to reduce production costs, soil erosion and soil fertility degradation under both tropical and temperate conditions. Conservation agriculture-based cropping systems have diffused widely under Brazilian large-scale farms’ conditions and more recently in Europe in the context of medium-size mechanized farms. Their diffusion, however, is still limited under small-scale non-mechanized farms’ conditions of tropical countries. To assess the advantages and limits of such new cropping systems, this article compares experiences with conservation agriculture from the tropical Cerrado region of Brazil and from temperate conditions of Europe. It focusses on agronomic performances, environmental impacts and economical results. Conservation agriculture systems appear to be interesting options to achieve sustainable and intensive crop production under different agroecological environments because they use efficiently available resources and maintain soil fertility. However, this mostly results from the permanent presence of an organic mulch on the soil surface and the incorporation of cover crops in the rotations. Such modifications require a significant reorganization of the production process at farm level, and when facing technical or socioeconomic constraints, most farmers usually opt for applying only partially the three main principles of conservation agriculture. Investigating more fully the consequences of such partial implementation of conservation agriculture principles on its actual efficiency and assessing the most efficient participatory approaches needed to adapt conservation agriculture principles to local conditions and farming systems are top priorities for future research.

Adoption Potential of Conservation Agriculture Practices in Sub-Saharan Africa: Results from Five Case Studies

Despite the reported benefits of conservation agriculture (CA), its wider up-scaling in Sub-Saharan Africa (SSA) has remained fairly limited. This paper shows how a newly developed qualitative expert assessment approach for CA adoption (QAToCA) was applied to determine its adoption potential in SSA. CA adoption potential is not a predictor of observed adoption rates. Instead, our aim was to systematically check relevant factors that may be influencing its adoption. QAToCA delivers an assessment of how suitable conditions “and thus the likelihood for CA adoption” are. Results show that the high CA adoption potentials exhibited by the Malawi and Zambia case relate mostly to positive institutional factors. On the other hand, the low adoption potential of the Zimbabwe case, in spite of observed higher estimates, is attributed mainly to unstable and less secured market conditions for CA. In the case of Southern Burkina Faso, the potential for CA adoption is determined to be high, and this assessment deviates from lower observed figures. This is attributed mainly to strong competition of CA and livestock for residues in this region. Lastly, the high adoption potential found in Northern Burkina Faso is explained mainly by the fact that farmers here have no alternative other than to adopt the locally adapted CA system—Zaï farming. Results of this assessment should help promoters of CA in the given regions to reflect on their activities and to eventually adjust or redesign them based on a more explicit understanding of where problems and opportunities are found.