Brent G. Pautler
University of Toronto
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Featured researches published by Brent G. Pautler.
Environmental Science & Technology | 2010
Brent G. Pautler; André J. Simpson; David J. McNally; Scott F. Lamoureux; Myrna J. Simpson
Large quantities of soil organic carbon in Arctic permafrost zones are becoming increasingly unstable due to a warming climate. High temperatures and substantial rainfall in July 2007 in the Canadian High Arctic resulted in permafrost active layer detachments (ALDs) that redistributed soils throughout a small watershed in Nunavut, Canada. Molecular biomarkers and NMR spectroscopy were used to measure how ALDs may lead to microbial activity and decomposition of previously unavailable soil organic matter (SOM). Increased concentrations of extracted bacterial phospholipid fatty acids (PLFAs) and large contributions from bacterial protein/peptides in the NMR spectra at recent ALDs suggest increased microbial activity. PLFAs were appreciably depleted in a soil sample where ALDs occurred prior to 2003. However an enrichment of bacterial derived peptidoglycan was observed by (1)H-(13)C heteronuclear multiple quantum coherence (HMQC) and (1)H diffusion edited (DE) NMR and enhanced SOM degradation was observed by (13)C solid-state NMR. These data suggest that a previous rise in microbial activity, as is currently underway at the recent ALD site, led to degradation and depletion of labile SOM components. Therefore, this study indicates that ALDs may amplify climate change due to the release of labile SOM substrates from thawing High Arctic permafrost.
Environmental Science & Technology | 2012
Brent G. Pautler; Gwen C. Woods; Ashley Dubnick; André J. Simpson; Martin Sharp; Sean J. Fitzsimons; Myrna J. Simpson
Glaciers and ice sheets are the second largest freshwater reservoir in the global hydrologic cycle, and the onset of global climate warming has necessitated an assessment of their contributions to sea-level rise and the potential release of nutrients to nearby aquatic environments. In particular, the release of dissolved organic matter (DOM) from glacier melt could stimulate microbial activity in both glacial ecosystems and adjacent watersheds, but this would largely depend on the composition of the material released. Using fluorescence and (1)H NMR spectroscopy, we characterize DOM at its natural abundance in unaltered samples from a number of glaciers that differ in geographic location, thermal regime, and sample depth. Parallel factor analysis (PARAFAC) modeling of DOM fluorophores identifies components in the ice that are predominantly proteinaceous in character, while (1)H NMR spectroscopy reveals a mixture of small molecules that likely originate from native microbes. Spectrofluorescence also reveals a terrestrial contribution that was below the detection limits of NMR; however, (1)H nuclei from levoglucosan was identified in Arctic glacier ice samples. This study suggests that the bulk of the DOM from these glaciers is a mixture of biologically labile molecules derived from microbes.
Environmental Science & Technology | 2011
Brent G. Pautler; André J. Simpson; Myrna J. Simpson; Li-Hong Tseng; Manfred Spraul; Ashley Dubnick; Martin Sharp; Sean J. Fitzsimons
Dissolved organic matter (DOM) is ubiquitous in aquatic ecosystems and is derived from various inputs that control its turnover. Glaciers and ice sheets are the second largest water reservoir in the global hydrologic cycle, but little is known about glacial DOM composition or contributions to biogeochemical cycling. Here we employ SPR-W5-WATERGATE (1)H NMR spectroscopy to elucidate and quantify the chemical structures of DOM constituents in Antarctic glacial ice as they exist in their natural state (average DOC of 8 mg/L) without isolation or preconcentration. This Antarctic glacial DOM is predominantly composed of a mixture of small recognizable molecules differing from DOM in marine, lacustrine, and other terrestrial environments. The major constituents detected in three distinct types of glacial ice include lactic and formic acid, free amino acids, and a mixture of simple sugars and amino sugars with concentrations that vary between ice types. The detection of free amino acid and amino sugar monomer components of peptidoglycan within the ice suggests that Antarctic glacial DOM likely originates from in situ microbial activity. As these constituents are normally considered to be biologically labile (fast cycling) in nonglacial environments, accelerated glacier melt and runoff may result in a flux of nutrients into adjacent ecosystems.
Geochimica et Cosmochimica Acta | 2011
Gwen C. Woods; Myrna J. Simpson; Brent G. Pautler; Scott F. Lamoureux; Melissa J. Lafrenière; André J. Simpson
Biogeochemistry | 2010
Brent G. Pautler; Janice Austin; Angelika Otto; Kailey Stewart; Scott F. Lamoureux; Myrna J. Simpson
Geochimica et Cosmochimica Acta | 2013
Brent G. Pautler; Ashley Dubnick; Martin Sharp; André J. Simpson; Myrna J. Simpson
Palaeogeography, Palaeoclimatology, Palaeoecology | 2014
Brent G. Pautler; Gert-Jan Reichart; Paul Sanborn; Myrna J. Simpson; Johan W. H. Weijers
Quaternary Science Reviews | 2016
Trevor J. Porter; Duane G. Froese; Sarah J. Feakins; Ilya N. Bindeman; Matthew E. Mahony; Brent G. Pautler; Gert-Jan Reichart; Paul Sanborn; Myrna J. Simpson; Johan W. H. Weijers
Organic Geochemistry | 2013
Brent G. Pautler; Paul Sanborn; André J. Simpson; Myrna J. Simpson
Palaeogeography, Palaeoclimatology, Palaeoecology | 2014
Brent G. Pautler; Gert-Jan Reichart; Paul Sanborn; Myrna J. Simpson; Johan W. H. Weijers