Brent W. Bean

Multivariate Calibration Models for Sorghum Composition using Near-Infrared Spectroscopy

NREL developed calibration models based on near-infrared (NIR) spectroscopy coupled with multivariate statistics to predict compositional properties relevant to cellulosic biofuels production for a variety of sorghum cultivars. A robust calibration population was developed in an iterative fashion. The quality of models developed using the same sample geometry on two different types of NIR spectrometers and two different sample geometries on the same spectrometer did not vary greatly.

Chemistry and microbial functional diversity differences in biofuel crop and grassland soils in multiple geographies.

We obtained soil samples from geographically diverse switchgrass (Panicum virgatum L.) and sorghum (Sorghum bicolor L.) crop sites and from nearby reference grasslands and compared their edaphic properties, microbial gene diversity and abundance, and active microbial biomass content. We hypothesized that soils under switchgrass, a perennial, would be more similar to reference grassland soils than sorghum, an annual crop. Sorghum crop soils had significantly higher NO3−-N, NH4+-N, SO42−-S, and Cu levels than grassland soils. In contrast, few significant differences in soil chemistry were observed between switchgrass crop and grassland soils. Active bacterial biomass was significantly lower in sorghum soils than switchgrass soils. Using GeoChip 4.0 functional gene arrays, we observed that microbial gene diversity was significantly lower in sorghum soils than grassland soils. Gene diversity at sorghum locations was negatively correlated with NO3−-N, NH4+-N, and SO42−-S in C and N cycling microbial gene categories. Microbial gene diversity at switchgrass sites varied among geographic locations, but crop and grassland sites tended to be similar. Microbial gene abundance did not differ between sorghum crop and grassland soils, but was generally lower in switchgrass crop soils compared to grassland soils. Our results suggest that switchgrass has fewer adverse impacts on microbial soil ecosystem services than cultivation of an annual biofuel crop such as sorghum. Multi-year, multi-disciplinary regional studies comparing these and additional annual and perennial biofuel crop and grassland soils are recommended to help define sustainable crop production and soil ecosystem service practices.

Forage sorghum nutritive value: a review.

Francisco E. Contreras-Govea, Assistant Professor, Agricultural Science Center, New Mexico State University, Artesia, NM 88210; Mark A. Marsalis, Assistant Professor, Agricultural Science Center, New Mexico State University, Clovis, NM 88101; Leonard M. Lauriault, College Professor, Agricultural Science Center, New Mexico State University, Tucumcari, NM 88401; and Brent W. Bean, Professor and Extension Agronomist, Texas AgriLife Research and Extension Center, Amarillo, TX 79106