C.M. Stine
Michigan State University
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Publication
Featured researches published by C.M. Stine.
Journal of Food Protection | 1985
M.L. Richmond; Bruce Harte; J.I. Gray; C.M. Stine
Vibratory motions are common to packaged products in the shipping and distribution environment. Using an MTS vibration table, low-fat plain yogurt (packaged in various shipping containers) was vibrated and then evaluated for phase separation (whey-off) during storage. Three types of damage were apparent: (a) slight or definite whey-off, (b) cracked or broken coagulum and (c) completely disrupted coagulum. After 10 d of storage, whey-off was quantitated. Slight and definite whey-off corresponded to 0.2 to 0.6% (wt/wt) and 0.6 to 1.8% (wt/wt), respectively. Most damage was observed in the top layers of vibrated stacks (10 high). Stretch overwrapping the shippers proved most effective in reducing syneresis, with less than 1% of the primary containers evaluated showing phase separation.
Journal of Food Protection | 1980
M.L. Richmond; J.I. Gray; C.M. Stine
The rubratoxins, toxic metabolites elaborated by Penicillium rubrum and Penicillium purpurogenum , have long been implicated in livestock disease. Because of this and renewed interest in these metabolites, this review was prepared. The following topics are discussed: rubratoxin occurrence; animal and microbial toxicity; morphology; isolation, identification and analysis; physical and chemical properties; new analytical methodologies; biosynthesis and toxin synthesis under controlled conditions.
Journal of Dairy Science | 1981
M.L. Richmond; J.I. Gray; C.M. Stine
Journal of Dairy Science | 1961
M.P. Thompson; J.R. Brunner; C.M. Stine; Karin Lindquist
Journal of Dairy Science | 1982
M.L. Richmond; D.L. Barfuss; Bruce Harte; J.I. Gray; C.M. Stine
Journal of Dairy Science | 1959
M.P. Thompson; J.R. Brunner; C.M. Stine
Journal of Dairy Science | 1974
H.W. Modler; J.R. Brunner; C.M. Stine
Journal of Dairy Science | 1974
H.W. Modler; J.R. Brunner; C.M. Stine
Journal of Dairy Science | 1968
J.R. Kirk; T.I. Hedrick; C.M. Stine
Journal of Dairy Science | 1977
Bruce Harte; C.M. Stine