Carmela Filesi
Istituto Superiore di Sanità
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FEBS Letters | 2008
Massimo D'Archivio; Beatrice Scazzocchio; Carmela Filesi; Rosaria Varì; Maria Teresa Maggiorella; Leonardo Sernicola; Carmela Santangelo; Claudio Giovannini; Roberta Masella
The effect of oxLDL on CD36 expression has been assessed in preadipocytes induced to differentiate. Novel evidence is provided that oxLDL induce a peroxisome proliferator‐activated receptor γ‐independent CD36 overexpression, by up‐regulating nuclear factor erythroid 2 (NF‐E2)‐related factor 2 (Nrf2). The nuclear translocation of Nrf2 appeared to depend on PKC pathway activation. In adipocytes, the CD36 up‐regulation may indicate a compensation mechanism to meet the demand of excess oxLDL and oxidised lipids in blood, reducing the risk of atherogenesis. Besides strengthening the hypothesis that oxLDL can contribute to the onset of insulin‐resistance, data herein presented highlight the significance of oxLDL‐induced CD36 overexpression within the cellular defence response.
Microbiology | 1984
Antonella Torosantucci; Letizia Angiolella; Carmela Filesi; Antonio Cassone
Protein synthesis at different stages of yeast-mycelial transition induced by N-acetyl-D-glucosamine in Candida albicans was evaluated by following incorporation of radioactive amino acids into the acid-insoluble cellular material. In passing from the early germ-tube formation (60-90 min) to the mature hyphal cell (240-270 min) there was a marked decrease in the capacity for protein synthesis. Apparently, this decrease was not due to a decreased amino acid uptake into the soluble cellular pool or to exhaustion of carbon/energy source in the inducing medium with consequent arrest of growth. Protein synthesis, however, did not decay when amino acids at high concentration were added to the medium fostering the yeast-mycelial transition and this effect was potentiated by glucose. Analysis of the intracellular amino acid pool showed that both germ-tubes and hyphal cells were relatively depleted of several amino acids as compared to the yeast-form cells, whereas in the hyphae there was a higher concentration of glutamic acid/glutamine, the latter being the predominant component. These modulations in amino acid pool composition were not seen when yeasts were converted to hyphae in an amino acid-rich induction medium. This study emphasizes that yeast-form cells of C. albicans may efficiently convert to the mycelial form even under a progressively lowered rate of protein synthesis, and suggests that initiation of hyphal morphogenesis in the presence of N-acetyl-D-glucosamine is somehow separated from cellular growth.
Journal of Nutritional Biochemistry | 2005
Roberta Masella; Roberta Di Benedetto; Rosaria Varì; Carmela Filesi; Claudio Giovannini
Annali dell'Istituto Superiore di Sanità | 2007
Massimo D'Archivio; Carmela Filesi; Di Benedetto R; Gargiulo R; Giovannini C; Roberta Masella
Annali dell'Istituto Superiore di Sanità | 2007
Carmela Santangelo; Rosaria Varì; Beatrice Scazzocchio; Di Benedetto R; Carmela Filesi; Roberta Masella
Nutrition Metabolism and Cardiovascular Diseases | 2007
Roberta Di Benedetto; Rosaria Varì; Beatrice Scazzocchio; Carmela Filesi; Carmela Santangelo; Claudio Giovannini; Paola Matarrese; Massimo D'Archivio; Roberta Masella
International Journal of Molecular Sciences | 2008
Massimo D'Archivio; Carmela Santangelo; Beatrice Scazzocchio; Rosaria Varì; Carmela Filesi; Roberta Masella; Giovannini C
Annali dell'Istituto Superiore di Sanità | 2006
Giovannini C; Carmela Filesi; Massimo D'Archivio; Beatrice Scazzocchio; Carmela Santangelo; Roberta Masella
Atherosclerosis Supplements | 2010
Roberta Masella; Beatrice Scazzocchio; A. Pucciarmati; Carmela Filesi; Rosaria Varì; Massimo D'Archivio; Carmela Santangelo; A. Iacovelli; F. Galvano; Claudio Giovannini
Atherosclerosis Supplements | 2007
Massimo D'Archivio; Carmela Santangelo; Rosaria Varì; Carmela Filesi; Beatrice Scazzocchio; Roberta Masella