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Casey Wilson

University of Nebraska–Lincoln

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Publication

Featured researches published by Casey Wilson.

Journal of Animal Science | 2004

EFFECT OF ORGANIC MATTER ADDITION TO THE PEN SURFACE AND PEN CLEANING FREQUENCY ON NITROGEN MASS BALANCE IN OPEN FEEDLOTS

Julie Adams; T.B. Farran; Galen E. Erickson; Terry J. Klopfenstein; Casey Macken; Casey Wilson

Archive | 2000

Influence of Diet on Total and Acid Resistant E. coli and Colonic pH

Tony Scott; Casey Wilson; Doreen Bailey; Terry J. Klopfenstein; Todd Milton; Rodney A. Moxley; David R. Smith; Jeffrey T. Gray; Laura Hungerford

Journal of Animal Science | 2003

Undegradable intake protein supplementation of compensating spring-born steers and summer-born steers during summer grazing

Casey Wilson; Terry J. Klopfenstein; Don C. Adams

Archive | 2004

A Review of Corn Stalk Grazing on Animal Performance and Crop Yield

Casey Wilson; Galen E. Erickson; Terry J. Klopfenstein; Richard J. Rasby; Don C. Adams; Ivan G. Rush

Journal of Animal Science | 2005

Effects of grazing residues or feeding corn from a corn rootworm-protected hybrid (MON 863) compared with reference hybrids on animal performance and carcass characteristics

K. J. Vander Pol; Galen E. Erickson; N. D. Robbins; L. L. Berger; Casey Wilson; Terry J. Klopfenstein; Edward Stanisiewski; G. F. Hartnell

Archive | 2001

Influence of Restricted Intake and Reduced Dietary Starch on Colonic pH and E. coli Prevalence

Tim W. Loy; Casey Wilson; Doreen Baily; Terry J. Klopfenstein; Rodney A. Moxley; David R. Smith; Spring Younts

Archive | 2005

Composting of Feedlot Manure: Compost Characteristics, Crop Yields and Application Rates

Casey Wilson; Galen E. Erickson; Terry J. Klopfenstein; Walker Luedtke; Mark A. Schroeder

Archive | 2004

Impact of Cleaning Frequency on Nitrogen Balance in Open Feedlot Pens

Casey Wilson; Galen E. Erickson; Casey Macken; Terry J. Klopfenstein

Archive | 2004

Sodium Chloride Levels for Finishing Feedlot Heifers

Casey Wilson; Galen E. Erickson; Casey Macken; Terry J. Klopfenstein

Archive | 2001

Undegradable Intake Protein Content of Corn Steep Compared to Soybean Meal

Trey Patterson; Terry J. Klopfenstein; D. J. Jordon; Casey Wilson; Ryan Mass; Rick Stock

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Collaboration

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Terry J. Klopfenstein

University of Nebraska–Lincoln

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Galen E. Erickson

University of Nebraska–Lincoln

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Casey Macken

University of Nebraska–Lincoln

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Don C. Adams

University of Nebraska–Lincoln

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Ryan Mass

University of Nebraska–Lincoln

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David R. Smith

University of Nebraska–Lincoln

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Rodney A. Moxley

University of Nebraska–Lincoln

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Tony Scott

University of Nebraska–Lincoln

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A. J. Lewis

University of Nebraska–Lincoln

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Bahman Eghball

University of Nebraska–Lincoln

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