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Dive into the research topics where Charles W. Rice is active.

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Featured researches published by Charles W. Rice.


Philosophical Transactions of the Royal Society B | 2008

Greenhouse gas mitigation in agriculture

Pete Smith; Daniel Martino; Zucong Cai; Daniel Gwary; H. Henry Janzen; Pushpam Kumar; Bruce A. McCarl; Stephen M. Ogle; Frank P. O'Mara; Charles W. Rice; Bob Scholes; Oleg Sirotenko; Mark Howden; Tim A. McAllister; Genxing Pan; Vladimir Romanenkov; Uwe A. Schneider; Sirintornthep Towprayoon; Martin Wattenbach; Jo Smith

Agricultural lands occupy 37% of the earths land surface. Agriculture accounts for 52 and 84% of global anthropogenic methane and nitrous oxide emissions. Agricultural soils may also act as a sink or source for CO2, but the net flux is small. Many agricultural practices can potentially mitigate greenhouse gas (GHG) emissions, the most prominent of which are improved cropland and grazing land management and restoration of degraded lands and cultivated organic soils. Lower, but still significant mitigation potential is provided by water and rice management, set-aside, land use change and agroforestry, livestock management and manure management. The global technical mitigation potential from agriculture (excluding fossil fuel offsets from biomass) by 2030, considering all gases, is estimated to be approximately 5500–6000 Mt CO2-eq. yr−1, with economic potentials of approximately 1500–1600, 2500–2700 and 4000–4300 Mt CO2-eq. yr−1 at carbon prices of up to 20, up to 50 and up to 100 US


Ecology Letters | 2009

Soil aggregation and carbon sequestration are tightly correlated with the abundance of arbuscular mycorrhizal fungi : results from long-term field experiments

Gail W. T. Wilson; Charles W. Rice; Matthias C. Rillig; Adam C. Springer

t CO2-eq.−1, respectively. In addition, GHG emissions could be reduced by substitution of fossil fuels for energy production by agricultural feedstocks (e.g. crop residues, dung and dedicated energy crops). The economic mitigation potential of biomass energy from agriculture is estimated to be 640, 2240 and 16 000 Mt CO2-eq. yr−1 at 0–20, 0–50 and 0–100 US


Ecological Applications | 2002

CHANGES IN ECOSYSTEM STRUCTURE AND FUNCTION ALONG A CHRONOSEQUENCE OF RESTORED GRASSLANDS

Sara G. Baer; D. J. Kitchen; John M. Blair; Charles W. Rice

t CO2-eq.−1, respectively.


Soil Biology & Biochemistry | 1999

Changes in enzyme activities and microbial biomass of tallgrass prairie soil as related to burning and nitrogen fertilization

H.A. Ajwa; C.J. Dell; Charles W. Rice

We examined the role of arbuscular mycorrhizal fungi (AMF) in ecosystems using soil aggregate stability and C and N storage as representative ecosystem processes. We utilized a wide gradient in AMF abundance, obtained through long-term (17 and 6 years) large-scale field manipulations. Burning and N-fertilization increased soil AMF hyphae, glomalin-related soil protein (GRSP) pools and water-stable macroaggregates while fungicide applications reduced AMF hyphae, GRSP and water-stable macroaggregates. We found that AMF abundance was a surprisingly dominant factor explaining the vast majority of variability in soil aggregation. This experimental field study, involving long-term diverse management practices of native multispecies prairie communities, invariably showed a close positive correlation between AMF hyphal abundance and soil aggregation, and C and N sequestration. This highly significant linear correlation suggests there are serious consequences to the loss of AMF from ecosystems.


Plant and Soil | 1994

Soil microbial response in tallgrass prairie to elevated CO2

Charles W. Rice; Fernando O. Garcia; Colleen O. Hampton; Clenton E. Owensby

Changes in aboveground vegetation, roots, and soil characteristics were examined from a 12-yr chronosequence of formerly cultivated fields restored to native C4 grasses through the Conservation Reserve Program (CRP). Following 6–8 yr in the CRP, the native grasses dominated vegetation composition, and the presence of forbs was negligible. Productivity of the restored grasslands did not exhibit any directional changes with the number of years in the CRP, and productivity was generally higher than native prairie in this region. Over time, the restored grasslands accumulated root biomass of decreasing quality as indicated by increasing root biomass and C:N ratio of roots along the 12-yr chronosequence. Root biomass, root C:N ratio, C storage in roots, and N storage in roots of restored grasslands approached that of native tallgrass prairie within the 12 yr of restoration. Establishment of the perennial vegetation also affected soil physical, chemical, and biological characteristics. Soil bulk density in the ...


Journal of Soil and Water Conservation | 2011

Conservation practices to mitigate and adapt to climate change

Jorge A. Delgado; Peter M. Groffman; M. A. Nearing; Tom W. Goddard; Don Reicosky; Rattan Lal; Newell R. Kitchen; Charles W. Rice; Dan Towery; Paul Salon

Abstract Microbial biomass and enzyme activities are affected by management practices and can be used as sensitive indicators of ecological stability. Microbial biomass C (MBC), microbial biomass N (MBN) and eight enzyme activities involved in the cycling of C, N, P and S were studied in the surface (0–5 cm) of an Irwin silty clay loam soil (fine, mixed, mesic, Pachic Arguistoll) in a tallgrass prairie ecosystem. Treatments of annual spring burning and N fertilization were initiated in 1986 and encompassed: (1) unburned–unfertilized, (2) burned–unfertilized, (3) burned–fertilized, and (4) unburned–fertilized. Activities of dehydrogenase, β-glucosidase, urease, deaminase, denitrifying enzyme, acid phosphatase, alkaline phosphatase, and arylsulfatase were assayed. Long-term burning and N fertilization of the tallgrass prairie soil reduced MBC and MBN relative to the unburned–unfertilized treatment. The effects of burning and N fertilization varied among the enzymes and the time of sampling. Long-term burning significantly (P


Plant and Soil | 2000

Carbon dynamics and microbial activity in tallgrass prairie exposed to elevated CO2 for 8 years

Mark A. Williams; Charles W. Rice; Clenton E. Owensby

Terrestrial responses to increasing atmospheric CO2 are important to the global carbon budget. Increased plant production under elevated CO2 is expected to increase soil C which may induce N limitations. The objectives of this study were to determine the effects of increased CO2 on 1) the amount of carbon and nitrogen stored in soil organic matter and microbial biomass and 2) soil microbial activity. A tallgrass prairie ecosystem was exposed to ambient and twice-ambient CO2 concentrations in open-top chambers in the field from 1989 to 1992 and compared to unchambered ambient CO2 during the entire growing season. During 1990 and 1991, N fertilizer was included as a treatment. The soil microbial response to CO2 was measured during 1991 and 1992. Soil organic C and N were not significantly affected by enriched atmospheric CO2. The response of microbial biomass to CO2 enrichment was dependent upon soil water conditions. In 1991, a dry year, CO2 enrichment significantly increased microbial biomass C and N. In 1992, a wet year, microbial biomass C and N were unaffected by the CO2 treatments. Added N increased microbial C and N under CO2 enrichment. Microbial activity was consistently greater under CO2 enrichment because of better soil water conditions. Added N stimulated microbial activity under CO2 enrichment. Increased microbial N with CO2 enrichment may indicate plant production could be limited by N availability. The soil system also could compensate for the limited N by increasing the labile pool to support increased plant production with elevated atmospheric CO2. Longer-term studies are needed to determine how tallgrass prairie will respond to increased C input.


Global Policy | 2013

Soil Security: Solving the Global Soil Crisis

Andrea Koch; Alex B. McBratney; Mark Adams; Damien J. Field; Robert Hill; John W. Crawford; Budiman Minasny; Rattan Lal; Lynette Abbott; Anthony G. O'Donnell; Denis A. Angers; Jeffrey A. Baldock; Edward B. Barbier; Dan Binkley; William J. Parton; Diana H. Wall; Michael I. Bird; Johan Bouma; Claire Chenu; Cornelia Butler Flora; Keith Goulding; Sabine Grunwald; Jon Hempel; Julie D. Jastrow; Johannes Lehmann; Klaus Lorenz; Cristine L. S. Morgan; Charles W. Rice; David Whitehead; Iain M. Young

Climate change, in combination with the expanding human population, presents a formidable food security challenge: how will we feed a world population that is expected to grow by an additional 2.4 billion people by 2050? Population growth and the dynamics of climate change will also exacerbate other issues, such as desertification, deforestation, erosion, degradation of water quality, and depletion of water resources, further complicating the challenge of food security. These factors, together with the fact that energy prices may increase in the future, which will increase the cost of agricultural inputs, such as fertilizer and fuel, make the future of food security a major concern. Additionally, it has been reported that climate change can increase potential erosion rates, which can lower agricultural productivity by 10% to 20% (or more in extreme cases). Climate change could contribute to higher temperatures and evapotranspiration and lower precipitation across some regions. This will add additional pressure to draw irrigation water from some already overexploited aquifers, where the rate of water recharge is lower than the withdrawal rates. These and other water issues exacerbated by climate change present a serious concern because, on average, irrigated system yields are frequently double those of nonirrigated systems. The…


Journal of Environmental Quality | 2015

More food, low pollution (mo fo lo Po): a grand challenge for the 21st century.

Eric A. Davidson; Emma C. Suddick; Charles W. Rice; Linda Stalker Prokopy

Alterations in microbial mineralization and nutrient cycling may control the long-term response of ecosystems to elevated CO2. Because micro-organisms constitute a labile fraction of potentially available N and are regulators of decomposition, an understanding of microbial activity and microbial biomass is crucial. Tallgrass prairie was exposed to twice ambient CO2 for 8 years beginning in 1989. Starting in 1991 and ending in 1996, soil samples from 0 to 5 and 5 to 15 cm depths were taken for measurement of microbial biomass C and N, total C and N, microbial activity, inorganic N and soil water content. Because of increased water-use-efficiency by plants, soil water content was consistently and significantly greater in elevated CO2 compared to ambient treatments. Soil microbial biomass C and N tended to be greater under elevated CO2 than ambient CO2 in the 5–15 cm depth during most years, and in the month of October, when analyzed over the entire study period. Microbial activity was significantly greater at both depths in elevated CO2 than ambient conditions for most years. During dry periods, the greater water content of the surface 5 cm soil in the elevated CO2 treatments increased microbial activity relative to the ambient CO2 conditions. The increase in microbial activity under elevated CO2 in the 5–15 cm layer was not correlated with differences in soil water contents, but may have been related to increases in soil C inputs from enhanced root growth and possibly greater root exudation. Total soil C and N in the surface 15 cm were, after 8 years, significantly greater under elevated CO2 than ambient CO2. Our results suggest that decomposition is enhanced under elevated CO2 compared with ambient CO2, but that inputs of C are greater than the decomposition rates. Soil C sequestration in tallgrass prairie and other drought-prone grassland systems is, therefore, considered plausible as atmospheric CO2 increases.


Soil Biology & Biochemistry | 1996

Biological properties of soil and subsurface sediments under abandoned pasture and cropland

Walter K. Dodds; Margaret K. Banks; Courtney S. Clenan; Charles W. Rice; David Sotomayor; Eric A. Strauss; Wei Yu

Soil degradation is a critical and growing global problem. As the world population increases, pressure on soil also increases and the natural capital of soil faces continuing decline. International policy makers have recognized this and a range of initiatives to address it have emerged over recent years. However, a gap remains between what the science tells us about soil and its role in underpinning ecological and human sustainable development, and existing policy instruments for sustainable development. Functioning soil is necessary for ecosystem service delivery, climate change abatement, food and fiber production and fresh water storage. Yet key policy instruments and initiatives for sustainable development have under-recognized the role of soil in addressing major challenges including food and water security, biodiversity loss, climate change and energy sustainability. Soil science has not been sufficiently translated to policy for sustainable development. Two underlying reasons for this are explored and the new concept of soil security is proposed to bridge the science–policy divide. Soil security is explored as a conceptual framework that could be used as the basis for a soil policy framework with soil carbon as an exemplar indicator.

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Telmo Jorge Carneiro Amado

Universidade Federal de Santa Maria

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Pete Smith

University of Aberdeen

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