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Dive into the research topics where Charlotte Brennand is active.

Publication


Featured researches published by Charlotte Brennand.


Journal of Food Science | 2002

Sensory evaluation of ground beef stored in high-oxygen modified atmosphere packaging

Preetha Jayasingh; Daren P. Cornforth; Charlotte Brennand; Charles E. Carpenter; Dick Whittier


Journal of Food Science | 1997

Acceptability and Composition of Some Acidified Meat and Vegetable Stick Products

R. D. Quinton; Daren P. Cornforth; Deloy G. Hendricks; Charlotte Brennand; Y. K. Su


International Journal of Food Science and Technology | 2005

Physico-chemical, textural and sensory properties of a fried cookie system containing soy protein isolate

Kyong-Ae Lee; Charlotte Brennand


Journal of Food Science | 1982

Evaluation of Various Methods for Roasting Frozen Turkeys

Daren P. Cornforth; Charlotte Brennand; R. J. Brown; D. Godfrey


Journal of Food Science | 1981

Acceptance and Species Identification of Turkey Steaks Prepared with Beef, Pork, Lamb, and Turkey Fat

Charlotte Brennand; V. T. Mendenhall


Archive | 1994

Home Drying of Food

Charlotte Brennand


Archive | 1991

Nonfat Dry Milk

Charlotte Brennand


Archive | 1995

Ten Most Commonly Asked Questions About Food Irradiation

Charlotte Brennand


Archive | 1993

Bovine Somatotropin in Milk

Charlotte Brennand; Clell V. Bagley Dvm


Archive | 2002

Food Storage, Rodents and Hantavirus

Charlotte Brennand

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