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Dive into the research topics where Christian Lacombe is active.

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Featured researches published by Christian Lacombe.


Peptides | 2009

δ-hemolysin, an update on a membrane-interacting peptide

Julien Verdon; Nicolas Girardin; Christian Lacombe; Jean-Marc Berjeaud; Yann Héchard

delta-hemolysin is a hemolytic peptide produced by Staphylococcus, and it has been studied for nearly 50 years. Therefore, it has become a model in the study of peptides interacting with membranes. In this review, we report some recent findings and compare them with previous works. delta-hemolysin is a 26 amino acid peptide, somewhat hydrophobic and presenting a zero net charge. Study of its structure has shown that delta-hemolysin is alpha-helical and amphipathic, such as many antimicrobial peptides (e.g. magainin and melittin). However, delta-hemolysin had not displayed any reported antimicrobial activity until a recent publication showed its high potency against Legionella. Its mode of action is based on direct interaction with target membranes. In accordance with its concentration, delta-hemolysin may slightly perturb a membrane or lead to cell lysis. Peptide charge plays an important role in its interaction with membranes, as is shown in the study of peptide variants. Some positively charged variants become highly hemolytic and even active against Escherichia coli and Staphylococcus aureus. Finally, it has recently been demonstrated that peptide preferentially binds to lipid-disordered domains. It has been postulated that as a result, enrichment in lipid-ordered domains might increase peptide concentration in lipid-disordered domains and thereby improve its activity.


Water Research | 2013

VBNC Legionella pneumophila cells are still able to produce virulence proteins

Laëtitia Alleron; Arbia Khemiri; Mohamad Koubar; Christian Lacombe; Laurent Coquet; Pascal Cosette; Thierry Jouenne; Jacques Frère

Legionella pneumophila is the agent responsible for legionellosis. Numerous bacteria, including L. pneumophila, can enter into a viable but not culturable (VBNC) state under unfavorable environmental conditions. In this state, cells are unable to form colonies on standard medium but are still alive. Here we show that VBNC L. pneumophila cells, obtained by monochloramine treatment, were still able to synthesize proteins, some of which are involved in virulence. Protein synthesis was measured using (35)S-labeling and the proteomes of VBNC and culturable cells then compared. This analysis allowed the identification of nine proteins that were accumulated in the VBNC state. Among them, four were involved in virulence, i.e., the macrophage infectivity potentiator protein, the hypothetical protein lpl2247, the ClpP protease proteolytic subunit and the 27 kDa outer membrane protein. Others, i.e., the enoyl reductase, the electron transfer flavoprotein (alpha and beta subunits), the 50S ribosomal proteins (L1 and L25) are involved in metabolic and energy production pathways. However, resuscitation experiments performed with Acanthamoeba castellanii failed, suggesting that the accumulation of virulence factors by VBNC cells is not sufficient to maintain their virulence.


Applied and Environmental Microbiology | 2004

Mutational Analysis of Mesentericin Y105, an Anti-Listeria Bacteriocin, for Determination of Impact on Bactericidal Activity, In Vitro Secondary Structure, and Membrane Interaction

Dany Morisset; Jean-Marc Berjeaud; Didier Marion; Christian Lacombe; Jacques Frère

ABSTRACT Mesentericin Y105 is a 37-residue bacteriocin produced by Leuconostoc mesenteroides Y105 that displays antagonistic activity against gram-positive bacteria such as Enterococcus faecalis and Listeria monocytogenes. It is closely related to leucocin A, an antimicrobial peptide containing β-sheet and α-helical structures. To analyze structure-function relationships and the mode of action of this bacteriocin, we generated a collection of mesentericin derivatives. Mutations were obtained mostly by PCR random mutagenesis, and the peptides were produced by an original system of heterologous expression recently described (D. Morisset and J. Frère, Biochimie 84:569-576, 2002). Ten derivatives were obtained displaying modifications at eight different positions in the mesentericin Y105 sequence. Purified peptides were incorporated into lysophosphatidylcholine micelles and analyzed by circular dichroism. The α-helical contents of these peptides were compared and related to their respective bactericidal activities. Moreover, studies of the intrinsic fluorescence of tryptophan residues naturally occurring at positions 18 and 37 revealed information about insertion of the peptides in micelles. A model for the mode of action of mesentericin Y105 and related bacteriocins is proposed.


Peptides | 2011

Anti-Legionella activity of staphylococcal hemolytic peptides

Adrienne Marchand; Julien Verdon; Christian Lacombe; S. Crapart; Yann Héchard; Jean-Marc Berjeaud

A collection of various Staphylococci was screened for their anti-Legionella activity. Nine of the tested strains were found to secrete anti-Legionella compounds. The culture supernatants of the strains, described in the literature to produce hemolytic peptides, were successfully submitted to a two step purification process. All the purified compounds, except one, corresponded to previously described hemolytic peptides and were not known for their anti-Legionella activity. By comparison of the minimal inhibitory concentrations, minimal permeabilization concentrations, decrease in the number of cultivable bacteria, hemolytic activity and selectivity, the purified peptides could be separated in two groups. First group, with warnericin RK as a leader, corresponds to the more hemolytic and bactericidal peptides. The peptides of the second group, represented by the PSMα from Staphylococcus epidermidis, appeared bacteriostatic and poorly hemolytic.


Current Microbiology | 1999

The Saccharomyces cerevisiae mevalonate diphosphate decarboxylase (Erg19p) forms homodimers in vivo, and a single substitution in a structurally conserved region impairs dimerization

Hélène Cordier; Christian Lacombe; Francis Karst; Thierry Bergès

Abstract. The wild-type ERG19 gene of the yeast Saccharomyces cerevisiae encoding mevalonate diphosphate decarboxylase (MVD) and the mutated recessive erg19-34 allele leading to a decrease of sterol production and to a thermosensitive phenotype have been characterized [2]. The mutated erg19-34 allele bears a single amino acid leucine79-to-proline (L79P) substitution. It was shown that this mutation does not affect the level of production of the enzyme. We performed a two-hybrid assay to show that the yeast Saccharomyces cerevisiae MVD forms homodimers in vivo and that the single point mutation drastically impairs the oligomerization of the protein, thereby explaining the deficiency of MVD activity observed in the temperature-sensitive strain.


Journal of Bacteriology | 2005

Influence of Amino Acid Substitutions in the Leader Peptide on Maturation and Secretion of Mesentericin Y105 by Leuconostoc mesenteroides

Willy Aucher; Christian Lacombe; Arnaud Héquet; Jacques Frère; Jean-Marc Berjeaud

By site-specific mutagenesis, the hydrophobic conserved amino acids and the C-terminal GG doublet of the leader peptide of pre-mesentericin Y105 were demonstrated to be critical for optimal secretion of mesentericin Y105, as well as for the maturation of the pre-bacteriocin by the protease portion of the ABC transporter MesD.


Biochimica et Biophysica Acta | 1988

Specific extraction of bacterial cardiolipin from sporulating Bacillus subtilis.

Christian Lacombe; Bernard Lubochinsky

A method for rapid purification of bacterial cardiolipin is presented. The cardiolipin level was first increased by suspending Bacillus subtilis cells in a buffer containing an uncoupling agent. At least 90% of the phosphatidylglycerol molecules were rapidly converted into cardiolipin. In sporulating strains, the accumulated cardiolipin appeared to be unextractable by conventional phospholipid extraction procedures. Sporulating bacteria were therefore treated first by a classical technique in order to eliminate lipids other than cardiolipin; a second extraction in a highly acidic medium then allowed us to quantitatively extract the remaining cardiolipin. Besides simplicity and rapidity, this method has the advantage of yielding cardiolipin in a nearly pure form from a relatively low number of bacteria.


FEBS Letters | 1978

Cardiolipin metabolism in growing and sporulating Bacillus subtilis

Daniel Rigomier; Christian Lacombe; Bernard Lubochinsky

Phospholipids are involved in maintenance of structural integrity and in many functions related to membrane activities. In Gram-positive as well as in Gram-negative bacteria, diphosphatidylglycerol (cardiolipin), normally a minor component, is unique in that its concentration can undergo wide changes, depending on experimental conditions [l-3] . As most phospholipids are in association with membrane proteins, these changes in concentration may induce modifications in some structural proteins and lead to activation or inhibition in enzymatic activities [4]. An important membrane function is the participation in Bacillus sporulation. Mutations leading to an early block of sporulation of Bacillus subtilis, spo0 mutants [ 5,6] show pleiotropic effects related to an alteration of the cytoplasmic membrane. It has been observed that in these spo0 mutants, the relative amount of phosphatidylethanolamine is much lower than in the parent strain or in the revertants, even during exponential growth [7]. When organic solvents, such as ethanol, are added to the growth medium ofEscherichia coli the structure and the functions of the bacterial membrane [8,9] are disturbed producing pleiotropic effects. In Bacillus subtilis grown with alcohol, sporulation is inhibited at an early stage as in spo0 mutants [lo] and phospholipid metabolism and fatty acid distribution are affected (in press). We now report that in Bacillus subtilis, cardiolipin metabolism is not only sensitive to physiological changes but also is closely related to growth phase and sporulation. Under conditions which normaly allow rapid cardiolipin accumulation, at the expense of phosphatidylglycerol there is no cardiolipin accumulation in cells committed to sporulation (ti cells).


Biochimica et Biophysica Acta | 1989

Effect of 3,4-dihydroxybutyl-1-phosphonate on cardiolipin synthesis in B. subtilis

Christian Lacombe; Bernard Lubochinsky

Endogenous phosphatidylglycerol is rapidly transformed into cardiolipin when B. subtilis 168 cells were incubated in a buffer without an energy source. Upon addition of 3,4-dihydroxybutyl-1-phosphonate (DHBP), a synthetic glycerol 3-phosphate analogue, this synthesis was completely blocked after a short lag; if the cells were grown in the presence of the analogue, there was no lag. When membrane fractions were incubated with exogenous [32P]phosphatidylglycerol, free DHBP and glycerol 3-phosphate had no effect on [32P]cardiolipin synthesis, but phosphatidyl-DHBP and phosphatidylglycerolphosphate were potent inhibitors. These results are consistent with our hypothesis that phosphatidylglycerolphosphate, the phosphatidylglycerol precursor, might also be a physical inhibitor of cardiolipin synthesis.


Biochimie | 1978

Caractérisation de la membrane liée au chromosome replié isolé de Escherichia coli

Christian Lacombe; Bernard Lubochinsky

Summary Phospholipid analysis of the membranes associated with fast sedimenting folded chromosomes prepared by lysis of E. coli CR 34 shows that both inner and outer membranes are parts of the complex, in proportions not very different from that found in the whole bacteria. During the preparation of the folded chromosomes, the most recently synthesized molecules of phosphatidylglycerol and phosphatidylethanoamine are more sensitive to solubilisation, particularly those from the cytoplasmic membrane. Identification of a dominant fraction, the outer membrane, in some complexes, results from a preferential solubilization of the inner membrane. These results do not favor any specific association between the folded chromosome and the membranes.

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