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Featured researches published by Christiane Takayama.


Journal of Ethnopharmacology | 2011

Gastroprotective and ulcer healing effects of essential oil from Hyptis spicigera Lam. (Lamiaceae)

Christiane Takayama; Felipe Meira de-Faria; Ana Cristina Alves de Almeida; Deborah de Arantes e Oliveira Valim-Araújo; Camilla Souza Rehen; Ricardo José Dunder; Eduardo Augusto Rabelo Socca; Luis Paulo Manzo; Ariane Leite Rozza; Marcos José Salvador; Cláudia Helena Pellizzon; Clélia Akiko Hiruma-Lima; Anderson Luiz-Ferreira; Alba Regina Monteiro Souza-Brito

ETHNOPHARMACOLOGICAL RELEVANCE Hyptis Jacq. (Lamiaceae) is being used in traditional medicine to treat fever, inflammation and gastric disturbances. Hyptis spicigera Lam. is a native plant distributed across the central region of Brazil. The essential oil extracted from this plant is used in folk medicine as antipyretic. AIM OF THE STUDY The effects of the essential oil obtained from the aerial parts of Hyptis spicigera (OEH) were evaluated for their gastroprotective and healing activities. MATERIALS AND METHODS OEH chemical composition was analyzed by gas chromatography-mass spectrometry (GC-MS). The gastroprotective action of the OEH was evaluated in rodent experimental models (ethanol and NSAID). To elucidate mechanisms of action, the antisecretory action and involvements of NO, SH, mucus and PGE2 were evaluated. The acetic acid-induced gastric ulcer model and Western Blot assay (COX-2 and EGF) were also used to evaluate the OEH healing capacity. RESULTS GC-MS analysis of OEH indicated three monoterpenes as major compounds: alpha-pinene (50.8%), cineole (20.3%) and beta-pinene (18.3%) and, at the dose of 100 mg/Kg, p.o., OEH provided effective gastroprotection against lesions induced by absolute ethanol (97%) and NSAID (84%) in rats. OEH do not interfere with H+ secretion in gastric mucosa and its gastric protection does not depend on nitric oxide (NO) and sulfhydryl compounds (SH). The gastroprotective action of OEH occurs due to an increase in the gastric mucus production (28%) induced by PGE2 levels. Furthermore, OEH demonstrated a great healing capacity with 87% of reduction in ulcerative lesion area. It accelerated the healing of acetic acid-induced gastric lesions due to an increase in COX-2 (75%) and EGF (115%) expression in gastric mucosa. No sign of toxicity was observed in this study, considering the analyzed parameters. CONCLUSIONS All these results suggest the efficacy and safety of Hyptis spicigera in combating and healing gastric ulcer. Considering the results, it is suggested that the OEH could probably be a good therapeutic agent for the development of new phytotherapeutic medicine for the treatment of gastric ulcer.


Journal of Ethnopharmacology | 2012

Mechanisms of action underlying the gastric antiulcer activity of the Rhizophora mangle L.

Felipe Meira de-Faria; Ana Cristina Alves de Almeida; Anderson Luiz-Ferreira; Ricardo José Dunder; Christiane Takayama; Maria Silene da Silva; Marcelo Aparecido da Silva; Wagner Vilegas; Ariane Leite Rozza; Cláudia Helena Pellizzon; Walber Toma; Alba Regina Monteiro Souza-Brito

ETHNOPHARMACOLOGICAL RELEVANCE Rhizophora mangle, the red mangrove, has long been known as a traditional antiulcer medicine. The present work evaluated the mechanisms of action involved in the anti-ulcer properties of the Rhizophora mangle bark extracts. MATERIALS AND METHODS Gastroprotection of Rhizophora mangle was evaluated in rodent experimental models (ethanol). To elucidate the mechanisms of action the antisecretory action and involvement of NO, SH, mucus and PGE(2) were evaluated. The acetic acid-induced gastric ulcer model, Western blotting assay (COX-1, COX-2 and EGF) and immunohistochemical localization of HSP-70, PCNA and COX-2 were also used to evaluate the Rhizophora mangle healing properties. RESULTS Results showed that Rhizophora mangle bark crude extract (CE), as well as ethyl acetate (EtOAc) and butanolic fractions (BuOH) provided significant gastroprotection at all the tested doses. Thereby, the following protocols were performed using the lowest dose capable of producing the most effective gastroprotection, which was the BuOH 0.5mg/kg (P<0.001). Several mechanisms are involved in the antiulcer activity of Rhizophora mangle, such as, participation of NO, SH and mucus. The enhancement of PGE(2) levels and the upregulation of COX-2 and EGF seem to be directly linked to the antisecretory, cytoprotective and healing effects of BuOH. HSP-70 and PCNA are also involved in this cicatrisation process. No sign of toxicity was observed in this study, considering the analyzed parameters. CONCLUSION Our study reinforces its traditional medicinal use. Considering that the current therapies are based on the use of antisecretory or cytoprotective drugs, the Rhizophora mangle arises as a promising alternative antiulcer therapy.


The Scientific World Journal | 2012

Antioxidant Action of Mangrove Polyphenols against Gastric Damage Induced by Absolute Ethanol and Ischemia-Reperfusion in the Rat

Felipe Meira de-Faria; Ana Cristina Alves de Almeida; Anderson Luiz-Ferreira; Christiane Takayama; Ricardo José Dunder; Marcelo Aparecido da Silva; Marcos José Salvador; Patrícia V. Abdelnur; Marcos N. Eberlin; Wagner Vilegas; Walber Toma; Alba Regina Monteiro Souza-Brito

Rhizophora mangle, the red mangrove, has long been known as a traditional medicine. Its bark has been used as astringent, antiseptic, hemostatic, with antifungic and antiulcerogenic properties. In this paper, we aimed to evaluate the antioxidant properties of a buthanolic fraction of the R. mangle bark extract (RM) against experimental gastric ulcer in rats. Unib-Wh rats received pretreatment of R. mangle after the induction of gastric injury with absolute ethanol and ischemia-reperfusion. Gastric tissues from both methods were prepared to the enzymatic assays, the levels of sulfhydril compounds (GSH), lipid peroxides (LPO), and the activities of glutathione reductase (GR), glutathione peroxidase (GPx), superoxide dismutase (SOD) and myeloperoxidase (MPO) were measured. The RM protected the gastric mucosa in both methods used, ethanol-induced gastric ulcer and ischemia-reperfusion, probably, by modulating the activities of the enzymes SOD, GPx, and GR and increasing or maintaining the levels of GSH; in adittion, LPO levels were reduced. The results suggest that the RM antioxidant activity leads to tissue protection; thus one of the antiulcer mechanisms present on the pharmacological effects of R. mangle is the antioxidant property.


Revista Brasileira De Farmacognosia-brazilian Journal of Pharmacognosy | 2011

Gastroprotective effects of essential oil from Protium heptaphyllum on experimental gastric ulcer models in rats

Deborah A. O. Valim Araujo; Christiane Takayama; Felipe Meira de-Faria; Eduardo Augusto Rabelo Socca; Ricardo José Dunder; Luis Paulo Manzo; Anderson Luiz-Ferreira; Alba Regina Monteiro Souza-Brito

Peptic ulcers are a common disorder of the entire gastrointestinal tract, its etiology has not been completely elucidated. The basic physiopathological of peptic ulcers result from an imbalance between some endogenous aggressive factor and cytoprotective factors. The treatment of this disease is usually done with antacids or proton pump, but are currently being used plants derivated compounds. We evaluated the gastroprotective properties and its possible mechanisms of action of the essential oil from Protium heptaphyllum (Aubl.) Marchand, Burseraceae (BB). The formation of ulcers, were evaluated in three experimental models, through the induction of gastric lesions by ethanol, nonsteroidal anti-inflammatory drugs and acetic acid. The mechanisms of action were evaluated through the pylorus ligature experiment, western blot, GSH, GR, SOD, GPx, MDA and MPO activities. BB significantly inhibited the formation of ulcers induced by the three different models, increased the GSH and GR levels and maintained the same levels of SOD and GPx of the sham group, inhibited MPO and MDA, did not produce significant modification in gastric juice content and showed increased COX-2 and EGF. BB exerts its gastroprotective activity, possibly, by increasing COX-2 and EGF expression and due to its possible antioxidant property.


Revista Brasileira De Farmacognosia-brazilian Journal of Pharmacognosy | 2010

Anti-inflammatory and analgesic potential of hydrolyzed extract of Agave sisalana Perrine ex Engelm., Asparagaceae

Ricardo José Dunder; Ana E. V. Quaglio; Rubens P. Maciel; Anderson Luiz-Ferreira; Ana Cristina Alves de Almeida; Christiane Takayama; Felipe Meira de Faria; Alba Regina Monteiro Souza-Brito

As propriedades hemolitica, anti-inflamatoria e antinociceptiva do extrato hidrolisado de Agave sisalana Perrine ex Engelm, Aparagaceae (HEAS) foram avaliadas em modelos classicos de inflamacao. Camundongos Swiss e ratos Wistars machos receberam HEAS (500 mg/kg) em duas vias de administracao p.o e i.p em solucao salina 0.9%. A hidrolise acida inibiu a acao hemolitica das saponinas atraves da retirada das cadeias laterais de acucar. O tratamento com HEAS reduziu significativamente o edema de orelha induzido por xilol em duas vias 13±1.5 e 10±0.63 mg respectivamente, p.o e i.p, em comparacao com os controles 27±1.5 salina e 13.5±1.2 AAS. O HEAS tambem diminuiu o edema induzido por carragenina 43±1.58 mg (p.o) e 17±1.26 mg (i.p), quando comparado com os grupos controle 52±1.58 (salina) e 10.05±1.58 (indometacina). HEAS apresentou efeito analgesico em modelo de contorcoes abdominais 30.7% (p.o), 88.7% (i.p) comparado com aquele produzido pelo (AAS) 70.6%. Contudo, no modelo cronico de inflamacao granuloma cotton pellet apenas a via i.p diminuiu o tecido granulomatoso (20.4±1.32 mg) comparado com os controles 30.5±2.53 (salina) e 20.2±2.18 mg (dexametasona). Esses dados sugerem que o HEAS possui atividades anti-inflamatoria e analgesica em processos agudos e cronicos.


Memorias Do Instituto Oswaldo Cruz | 2013

Applications of the hexanic fraction of Agave sisalana Perrine ex Engelm (Asparagaceae): control of inflammation and pain screening

Ricardo José Dunder; Anderson Luiz-Ferreira; Ana Cristina Alves de Almeida; Felipe Meira de Faria; Christiane Takayama; Eduardo Augusto Rabelo Socca; Marcos José Salvador; Gláucia C. Mello; Catarina dos Santos; Pedro de Oliva-Neto; Alba Regina Monteiro Souza-Brito

The present study evaluated the anti-inflammatory and analgesic properties of Agave sisalana Perrine in classic models of inflammation and pain. The hexanic fraction of A. sisalana (HFAS) was obtained by acid hydrolysis followed by hexanic reflux. Anti-inflammatory properties were examined in three acute mouse models (xylene ear oedema, hind paw oedema and pleurisy) and a chronic mouse model (granuloma cotton pellet). The antinociceptive potential was evaluated in chemical (acetic-acid) and thermal (tail-flick and hot-plate test) models of pain. When given orally, HFAS (5, 10, 25 and 50 mg/kg) reduced ear oedema (p < 0.0001; 52%, 71%, 62% and 42%, respectively). HFAS also reduced hind paw oedema at doses of 10 mg/kg and 25 mg/kg (p < 0.05; 42% and 58%, respectively) and pleurisy at doses of 10 mg/kg and 25 mg/kg (41% and 50%, respectively). In a chronic model, HFAS reduced inflammation by 46% and 58% at doses of 10 mg/kg and 25 mg/kg, respectively. Moreover, this fraction showed analgesic properties against the abdominal writhing in an acetic acid model (at doses of 5-25 mg/kg) with inhibitory rates of 24%, 54% and 48%. The HFAS also showed an increased latency time in the hot-plate (23% and 28%) and tail-flick tests (61% and 66%) for the 25 mg/kg and 50 mg/kg doses, respectively. These results suggest that HFAS has anti-inflammatory and analgesic properties.


Asian pacific Journal of Tropical Biomedicine | 2016

Chemical composition of Rosmarinus officinalis essential oil and antioxidant action against gastric damage induced by absolute ethanol in the rat

Christiane Takayama; Felipe Meira de-Faria; Ana Cristina Alves de Almeida; Ricardo José Dunder; Luis Paulo Manzo; Eduardo Augusto Rabelo Socca; Leônia Maria Batista; Marcos José Salvador; Alba Regina Monteiro Souza-Brito; Anderson Luiz-Ferreira


Journal of Natural Medicines | 2013

Gastroprotective mechanisms of the chloroform and ethyl acetate phases of Praxelis clematidea (Griseb.) R.M.King & H.Robinson (Asteraceae)

Heloina de Sousa Falcão; Gabriela Lemos de Azevedo Maia; Flavia Bonamin; Hélio Kushima; Thiago de Mello Moraes; Clélia Akiko Hiruma Lima; Christiane Takayama; Anderson Luiz Ferreira; Alba Regina Monteiro Souza Brito; Maria de Fátima Agra; José Maria Barbosa Filho; Leônia Maria Batista


Archive | 2011

Determinação dos mecanismos antiulcerogênicos e antioxidantes do óleo esencial de Hyptis spicigera Lam., Lamiaceae

Christiane Takayama; Alba Regina Monteiro Souza Brito


Planta Medica | 2009

Anti-inflammatory properties of hexanic fraction of Agave sisalana in pleurisy model

Ricardo José Dunder; Anderson Luiz-Ferreira; Aca Almeida; Fm De Faria; Christiane Takayama; Arm Souza-Brito

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Ricardo José Dunder

State University of Campinas

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Luis Paulo Manzo

State University of Campinas

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Aca Almeida

State University of Campinas

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