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Dive into the research topics where Christopher Cannizzaro is active.

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Featured researches published by Christopher Cannizzaro.


Control Engineering Practice | 2003

Optimal operation of fed-batch fermentations via adaptive control of overflow metabolite

Sergio Valentinotti; B. Srinivasan; Ulf Holmberg; Dominique Bonvin; Christopher Cannizzaro; M. Rhiel; U. von Stockar

The maximization of biomass productivity in the fed-batch fermentation of Saccharomyces cerevisiae is analyzed. Due to metabolic bottleneck, often attributed to limited oxygen capacity, ethanol is formed when the substrate concentration is above a critical value, which results in a decrease in biomass productivity. Thus, to maximize the production of biomass, the substrate concentration should be kept at the critical value. However, this value is unknown a priori and may change from experiment to experiment. A way to overcome this lack of knowledge is to allow the cells to produce a very small amount of ethanol. This way, the problem of maximizing the production of biomass is converted into that of regulating the concentration of ethanol, for which cell growth can be viewed as a perturbation. A novel adaptive control methodology based on the internal model principle is used to maintain the desired ethanol setpoint and reject the perturbation. Only a single parameter needs to be estimated on-line. Experimental results demonstrate the effectiveness of the proposed control methodology.


Biotechnology Advances | 2003

Know-how and know-why in biochemical engineering

U. von Stockar; Sergio Valentinotti; Ian Marison; Christopher Cannizzaro; Christoph Herwig

This contribution analyzes the position of biochemical engineering in general and bioprocess engineering particularly in the force fields between fundamental science and applications, and between academia and industry. By using culture technology as an example, it can be shown that bioprocess engineering has moved slowly but steadily from an empirical art concerned with mainly know-how to a science elucidating the know-why of culture behavior. Highly powerful monitoring tools enable biochemical engineers to understand and explain quantitatively the activity of cellular culture on a metabolic basis. Among these monitoring tools are not just semi-online analyses of culture broth by HPLC, GC and FIA, but, increasingly, also noninvasive methods such as midrange IR, Raman and capacitance spectroscopy, as well as online calorimetry. The detailed and quantitative insight into the metabolome and the fluxome that bioprocess engineers are establishing offers an unprecedented opportunity for building bridges between molecular biology and engineering biosciences. Thus, one of the major tasks of biochemical engineering sciences is not developing new know-how for industrial applications, but elucidating the know-why in biochemical engineering by conducting research on the underlying scientific fundamentals.


IFAC Proceedings Volumes | 2004

An Optimal Operating Strategy for Fed-Batch Fermentations by Feeding the Overflow Metabolite

Sergio Valentinotti; Christopher Cannizzaro; B. Srinivasan; Dominique Bonvin

Keywords: Bioreactor ; overflow mechanism ; optimization Reference LA-CONF-2004-026 Record created on 2004-11-26, modified on 2016-08-08


IFAC Proceedings Volumes | 2000

Modeling for Control of Fed-Batch Fermenters

Sergio Valentinotti; Ulf Holmberg; Christopher Cannizzaro; Dominique Bonvin

Abstract A simple method for controlling fed-batch fermenters is presented. Two linear models are derived for control design. The first one relates the input to the desired operating point. The second model describes the exponential cell growth as an unstable disturbance. This way, the desired operation is easily implemented by adaptively rejecting the disturbance. As a result, the specific cell growth rate can be estimated on-line. Simulation results are presented.


Biotechnology and Bioengineering | 2003

On-line biomass monitoring of CHO perfusion culture with scanning dielectric spectroscopy

Christopher Cannizzaro; Raphaël Gugerli; Ian Marison; Urs von Stockar


Biotechnology and Bioengineering | 2003

Methodology for real‐time, multianalyte monitoring of fermentations using an in‐situ mid‐infrared sensor

Henri Kornmann; Martin Rhiel; Christopher Cannizzaro; Ian Marison; Urs von Stockar


Biotechnology and Bioengineering | 2003

On-line monitoring of Phaffia rhodozyma fed-batch process with in situ dispersive raman spectroscopy

Christopher Cannizzaro; Martin Rhiel; Ian Marison; Urs von Stockar


Bioprocess and Biosystems Engineering | 2004

Control of yeast fed-batch process through regulation of extracellular ethanol concentration

Christopher Cannizzaro; Sergio Valentinotti; Urs von Stockar


Metabolic Engineering | 2004

Metabolic network analysis on Phaffia rhodozyma yeast using 13C-labeled glucose and gas chromatography-mass spectrometry

Christopher Cannizzaro; Bjarke Bak Christensen; Jens Nielsen; Urs von Stockar


Archive | 2004

Device for automated bioreactor sampling

Christopher Cannizzaro; Urs von Stockar

Collaboration


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Sergio Valentinotti

École Polytechnique Fédérale de Lausanne

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Ian Marison

Dublin City University

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Urs von Stockar

École Polytechnique Fédérale de Lausanne

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Dominique Bonvin

École Polytechnique Fédérale de Lausanne

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U. von Stockar

École Polytechnique Fédérale de Lausanne

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Christoph Herwig

Vienna University of Technology

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B. Srinivasan

École Polytechnique de Montréal

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D. Voisard

École Polytechnique Fédérale de Lausanne

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