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Featured researches published by Consuelo Monerri.


Scientia Horticulturae | 2001

Peroxidase activity and isoenzyme profile in buds and leaves in relation to flowering in satsuma mandarin (Citrus unshiu)

Consuelo Monerri; J. L. Guardiola

Abstract The changes in ionically bound cell-wall, and in soluble cationic and anionic peroxidase activities, have been determined in buds and leaves of flowering and non-flowering trees of satsuma mandarin ( Citrus unshiu Marc.) from September to February. At this time, the buds of the flowering trees become competent and are induced by the low winter temperatures. Both the anionic and the cationic soluble activities in the leaves were higher in flowering than in non-flowering trees. The activity of the cationic peroxidase further increased in the flowering trees during the acquisition of bud competence, at a time when its activity remained constant in the non-flowering trees. Ionically bound cell-wall peroxidase activity was also higher in the leaves of flowering as compared to non-flowering trees. The changes in this enzyme fraction did not show a consistent trend during the period studied. Soluble cationic peroxidase in the buds increased markedly with bud age. When buds of the same age were compared, the activity of every enzyme fraction was similar in flowering and in non-flowering trees. The same isoenzyme pattern was found in flowering and non-flowering trees, and the changes in enzyme activities were due to changes in the activity (intensity) of pre-existing isoenzymes but no change in the isoenzyme pattern was found. Although flowering trees had higher peroxidase (cationic, anionic and ionically bound cell-wall) activities in the leaves than non-flowering trees, neither the enzyme activities nor the isoenzyme pattern were useful markers for the developmental stage of the buds in relation to flowering. The differences in activity were already established before the buds became competent to respond to low temperature inductive conditions.


Annals of Botany | 2001

Carbohydrate Availability in Relation to Fruitlet Abscission in Citrus

R. Ruiz; Amparo García-Luis; Consuelo Monerri; J. L. Guardiola


Scientia Horticulturae | 2011

Relation of carbohydrate reserves with the forthcoming crop, flower formation and photosynthetic rate, in the alternate bearing ‘Salustiana’ sweet orange (Citrus sinensis L.)

Consuelo Monerri; A. Fortunato-Almeida; Rosa Victoria Molina; Sergio G. Nebauer; Amparo García-Luis; J. L. Guardiola


Acta Horticulturae | 1998

FRUITLET AGE AND INFLORESCENCE CHARACTERISTICS AFFECT THE THINNING AND THE INCREASE IN FRUITLET GROWTH RATE INDUCED BY AUXIN APPLICATIONS IN CITRUS

A.G. Ortolà; Consuelo Monerri; J. L. Guardiola


Scientia Horticulturae | 2013

Crop load does not increase the photosynthetic rate in Citrus leaves under regular cropping conditions. A study throughout the year

Sergio G. Nebauer; Carlos Arenas; Juan Rodríguez-Gamir; Yolanda Bordón; Ambrosio Fortunato-Almeida; Consuelo Monerri; J. L. Guardiola; Rosa Victoria Molina


Journal of The American Society for Horticultural Science | 2006

Long-term Effect of Winter Gibberellic Acid Sprays and Auxin Applications on Crop Value of 'Clausellina' Satsuma

Amílcar Duarte; Amparo García-Luis; Rosa Victoria Molina; Consuelo Monerri; Vicente Navarro; Sergio G. Nebauer; Manuel Sánchez-Perales; J. L. Guardiola


Bioagro | 2008

VASCULARIZACIÓN DEL PEDICELO Y CRECIMIENTO DEL FRUTO DE Citrus sinensis var. Salustiana Y SU RELACIÓN CON EL CONTENIDO DE ÁCIDO INDOLACÉTICO

Libia E. Laskowski; Consuelo Monerri; Amparo García-Luis; J. L. Guardiola


Revista del Congrés Internacional de Docència Universitària i Innovació (CIDUI) | 2015

Analysis of two evaluation systems for biologia celular practicals involving student team work

Rosa M. Belda; Fernando Fornes; Consuelo Monerri; Sergio G. Nebauer; Milagros Del Saz; Penny MacDonald; Debra Westall


Bioagro | 2008

Effect of applications of IAA and auxin inhibitors on initial fruit development of Citrus sinensis (L.) Osbeck cv. Salustiana

Libia E. Laskowski; Consuelo Monerri; Amparo García-Luis; J. L. Guardiola


Bioagro | 2008

EFECTO DE LA APLICACIÓN DE ÁCIDO INDOL-ACÉTICO E INHIBIDORES DE AUXINA SOBRE EL DESARROLLO INICIAL DEL FRUTO DE Citrus sinensis (L.) Osbeck cv. Salustiana

Libia E. Laskowski; Consuelo Monerri; Amparo García-Luis; J. L. Guardiola

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J. L. Guardiola

Polytechnic University of Valencia

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Amparo García-Luis

Polytechnic University of Valencia

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Sergio G. Nebauer

Polytechnic University of Valencia

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Rosa Victoria Molina

Polytechnic University of Valencia

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A. Fortunato-Almeida

Polytechnic University of Valencia

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Ambrosio Fortunato-Almeida

Polytechnic University of Valencia

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Carlos Arenas

Polytechnic University of Valencia

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Debra Westall

Polytechnic University of Valencia

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Fernando Fornes

Polytechnic University of Valencia

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Juan Rodríguez-Gamir

Polytechnic University of Valencia

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