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Dive into the research topics where Cristiane Casagrande Denardin is active.

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Featured researches published by Cristiane Casagrande Denardin.


Food and Chemical Toxicology | 2014

Seleno- and Telluro-xylofuranosides attenuate Mn-induced toxicity in C. elegans via the DAF-16/FOXO pathway

Suzi Wollenhaupt; Ana Thalita Gonçalves Soares; Willian Goulart Salgueiro; Simone Noremberg; Gabriel Reis; Carine Viana; Priscila Gubert; Félix Alexandre Antunes Soares; Ricardo F. Affeldt; Diogo S. Lüdtke; Francielli Weber Santos; Cristiane Casagrande Denardin; Michael Aschner; Daiana Silva Ávila

Organochalcogens are promising pharmacological agents that possess significant biological activities. Nevertheless, because of the complexity of mammalian models, it has been difficult to determine the molecular pathways and specific proteins that are modulated in response to treatments with these compounds. The nematode worm Caenorhabditis elegans is an alternative experimental model that affords easy genetic manipulations, green fluorescent protein tagging and in vivo live analysis of toxicity. Abundant evidence points to oxidative stress in mediating manganese (Mn)-induced toxicity. In this study we challenged worms with Mn, and investigated the efficacy of inedited selenium- and tellurium-xylofuranosides in reversing and/or protecting the worms from Mn-induced toxicity. In addition, we investigated their putative mechanism of action. First, we determined the lethal dose 50% (LD50) and the effects of the xylofuranosides on various toxic parameters. This was followed by studies on the ability of xylofuranosides to afford protection against Mn-induced toxicity. Both Se- and Te-xylofuranosides increased the expression of superoxide dismutase (SOD-3). Furthermore, we observed that the xylofuranosides induced nuclear translocation of the transcription factor DAF-16/FOXO, which in the worm is known to regulate stress responsiveness, aging and metabolism. These findings suggest that xylofuranosides attenuate toxicity Mn-induced, by regulating the DAF-16/FOXO signaling pathway.


Food and Chemical Toxicology | 2018

Purple pitanga fruit (Eugenia uniflora L.) protects against oxidative stress and increase the lifespan in Caenorhabditis elegans via the DAF-16/FOXO pathway

Andréia Limana Tambara; Liliana de Los Santos Moraes; Ana Helena De Castro Dal Forno; Jean Ramos Boldori; Ana Thalita Gonçalves Soares; Cristiane de Freitas Rodrigues; Lilian Regina Barros Mariutti; Adriana Zerlotti Mercadante; Daiana Silva Ávila; Cristiane Casagrande Denardin

Pitanga, a fruit of the pitangueira tree (Eugenia uniflora L.), is native to Brazil and has a high antioxidant capacity due to the elevated amount of anthocyanins. The present study aimed to investigate the chemical composition of the purple pitanga fruit and to evaluate its antioxidant effect in the nematode Caenorhabditis elegans. We observed that the ethanolic extract of purple pitanga did not cause any toxic effects but notably increased worm lifespan. The extract improved the survival, reproduction and lifespan of the worms in pre- and post-exposure to stressors H2O2 and juglone, as well as improved the lifespan of the oxidative stress hypersensitive strain mev-1. Notably, PPE extract decreased reactive oxygen species by DCF-DA probe and protein carbonyl content from worms stressed with H2O2. The extract also affected the expression of superoxide dismutase SOD-3 and heat shock protein HSP-16.2 levels, daf 16 target genes that modulate lifespan and antioxidant metabolism. In addition, we demonstrate that these effects are dependent on DAF-16, as PPE extract did not provide protection in daf-16 mutants. Therefore, these results suggest that PPE significantly protected against oxidative stress modulating daf-16 target genes.


Revista Brasileira De Zootecnia-brazilian Journal of Animal Science | 2018

Effect of different levels of total dietary fiber on the performance of sows in gestation and lactation

Carlos Alexandre Oelke; Andrea Machado Leal Ribeiro; Mirela Noro; Mari Lourdes Bernardi; Cristiane Casagrande Denardin; Paula Raymundo Nunes; Fernando Cézar Veit; João Carlos Winckler


Anais do Salão Internacional de Ensino, Pesquisa e Extensão | 2017

AVALIAÇÃO DO POTENCIAL ANTIOXIDANTE E PROTETOR DE PHYSALIS ANGULATA EM CAENORHABDITIS ELEGANS

Mariani Machado Vasconcellos; Cristiane Casagrande Denardin; Jean Ramos Boldori; Daiana Silva de Ávila


Anais do Salão Internacional de Ensino, Pesquisa e Extensão | 2017

AVALIAÇÃO PRELIMINAR DO EXTRATO DA JABUTICABA (MYRCIARIA CAULIFLORA) E ATIVIDADE ANTI-HIPERGLICÊMICA EM CAENORHABDITIS ELEGANS

Jean Ramos Boldori; Cristiane Casagrande Denardin; Mariani Machado Vasconcellos; Daiana Silva de Ávila


Anais do Salão Internacional de Ensino, Pesquisa e Extensão | 2017

AVALIAÇÃO DE QUALIDADE DE ÁGUA EM DIFERENTES PONTOS DE URUGUAIANA UTILIZANDO CAENORHABDITIS ELEGANS COMO BIOINDICADOR

Eugênia Carla Kuhn; Daiana Silva de Ávila; Mariani Machado Vasconcellos; Cristiane Casagrande Denardin


Arabian Journal of Chemistry | 2016

Antioxidant and lipid lowering effects of dried fruits oil extract of Pterodon emarginatusin Caenorhabditis elegans

Ana Helena De Castro Dal Forno; Daniela De Freitas Câmara; Bruna Parise; Cristiane de Freitas Rodrigues; Jefferson de Jesus Soares; Roger Wagner; Stephanie Ribeiro; Vanderlei Folmer; Robson Luiz Puntel; Sandra Elisa Haas; Fabiane Moreira Farias; Elton Luis Gasparotto Denardin; Cristiane Casagrande Denardin; Daiana Silva Ávila


Anais do Salão Internacional de Ensino, Pesquisa e Extensão | 2016

AVALIAÇÃO PRELIMINAR DO POTENCIAL ANTIOXIDANTE DA PITANGA ROXA (EUGENIA UNIFLORA L.) EM CAENORHABDITIS ELEGANS

Mariani Machado Vasconcellos; Cristiane Casagrande Denardin; Jean Ramos Boldori; Daiana Silva de Áila; Liliana de Los Santos Moraes


Anais do Salão Internacional de Ensino, Pesquisa e Extensão | 2016

AVALIAÇÃO ANTIOXIDANTE DO EXTRATO DE BUTIÁ (BUTIA CAPITATA) AO ESTRESSE OXIDATIVO EM CAENORHABDITIS ELEGANS

Jean Ramos Boldori; Cristiane Casagrande Denardin; Andréia Limana Tambara; Daiana Silva de Ávila; Mariani Machado Vasconcellos; Emileyne Marcon


Revista Eletrônica de Farmácia | 2015

IMPORTÂNCIA DA RESPOSTA GLICÊMICA DOS ALIMENTOS NA QUALIDADE DE VIDA

Daiane Torri Noal; Cristiane Casagrande Denardin

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Daiana Silva de Ávila

Vanderbilt University Medical Center

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Jean Ramos Boldori

Universidade Federal do Pampa

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Daiana Silva Ávila

Universidade Federal do Pampa

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Bruna Parise

Universidade Federal do Pampa

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