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Featured researches published by Daniel Chiciudean.


Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture | 2013

Exploratory study regarding the consumer motivations for purchasing local products and their generally accepted definition.

Daniel Chiciudean; Sabina Funar; Felix Arion; Gabriela Chiciudean

In Romania, there is no official definition for the local products and consumers often refer of their benefits thinking of organic products. In many studies, local products are associated with distance, time and farmers markets. In order to build adequate marketing strategies for local products is necessary to study the consumer and his personal motivations and perceptions regarding local products, because he represents the demand on the market. Given their importance for the community and its continuity, it is necessary to determine the consumer perception and significance within the consumers mind. The general opinion among researchers links the consumer’s perception of local products with the starting point in building and implementing marketing strategies and studying the general demand.In order to obtain information for building the questionnaire, but also for identifying the consumer perception regarding their meaning and definition, two focus groups were organized in April 2013 and July 2013 with a group of 7 persons. The participants were selected according some criteria such as: being the decision-making factor in the buying process within the family, socio-professional status, age, education. Results show that people associate local products to smaller distances from producers to consumers, freshness, and reduced time from production until consumption. Participants mentioned some motivations for purchasing local products that could be grouped into four categories such as: environmental benefits, economy benefits, social and personal benefits. The focus group conducted offered important information both for building a questionnaire and for identifying intrinsic motivations for which people buy and appreciate local products. Â


Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture | 2012

The Factors of Influence over the Consumer Buying Behaviour for Organic Food

Daniel Chiciudean; Sabina Funar; Felix Arion; Gabriela Ofelia Chirla; Adriana Man


Energies | 2018

A Critical Approach on Sustainable Renewable Energy Sources in Rural Area: Evidence from North-West Region of Romania

Gabriela Chiciudean; Rezhen Harun; Felix Arion; Daniel Chiciudean; Camelia Oroian; Iulia Muresan


Lucrări Ştiinţifice, Universitatea de Ştiinţe Agricole Şi Medicină Veterinară a Banatului, Timisoara, Seria I, Management Agricol | 2014

Traditional food products certification in Romania and the European Union.

Gabriela Chiciudean; Marioara Ilea; Daniel Chiciudean


Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture | 2015

Study regarding the Romanian consumer ethnocentrism.

Daniel Chiciudean; Sabina Funar; Gabriela Chiciudean; Iulia Muresan


Lucrări Ştiinţifice, Universitatea de Ştiinţe Agricole Şi Medicină Veterinară a Banatului, Timisoara, Seria I, Management Agricol | 2014

LOCAL FOOD PRODUCERS ATTITUDE TOWARDS FOOD CERTIFICATION PROCCESS IN THE NORTH-WEST REGION OF ROMANIA

Gabriela Chiciudean; Marioara Ilea; Daniel Chiciudean


Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture | 2014

Analysis of the country of origin effect for the Romanian consumer of food products.

Daniel Chiciudean; Iulia C. Mureșan; Marioara Ilea; Gabriela Chiciudean


Agricultura | 2014

THE ATTITUDE TOWARDS ASSOCIATIONS OF THE FOOD PRODUCERS IN THE NORTH-WEST REGION OF ROMANIA

Gabriela Chiciudean; Marioara Ilea; Daniel Chiciudean


Agricultura | 2014

ANALYSIS OF THE SMALL AND MEDIUM ROMANIAN ENTERPRISES (SMEs) IN THE AGRO-FOOD INDUSTRY

Gabriela Chiciudean; Marioara Ilea; Daniel Chiciudean


Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture | 2013

Customer Segmentation by Attributes Considered Important During the Buying Decision-Making Process for Cheese

Gabriela Chiciudean; Daniel Chiciudean

Collaboration


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Gabriela Chiciudean

University of Agricultural Sciences

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Marioara Ilea

University of Agricultural Sciences

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Sabina Funar

University of Agriculture

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Felix Arion

University of Agriculture

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Adriana Man

University of Agricultural Sciences

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Gabriela Ofelia Chirla

University of Agricultural Sciences

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Iulia Muresan

University of Agricultural Sciences

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Camelia Oroian

University of Agricultural Sciences

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Iulia C. Mureșan

University of Agricultural Sciences

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Sabina Funar

University of Agriculture

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