Dong-Yoon Choi

Deodorization of pig slurry and characterization of bacterial diversity using 16S rDNA sequence analysis

The concentration of major odor-causing compounds including phenols, indoles, short-chain fatty acids (SCFAs) and branched chain fatty acids (BCFAs) in response to the addition of powdered horse radish (PHR) and spent mushroom compost (SMC) was compared with control non-treated slurry (CNS) samples. A total of 97,465 rDNAs sequence reads were generated from three different samples (CNS, n = 2; PHR, n = 3; SMC, n = 3) using bar-coded pyrosequencing. The number of operational taxonomic units (OTUs) was lower in the PHR slurry compared with the other samples. A total of 11 phyla were observed in the slurry samples, while the phylogenetic analysis revealed that the slurry microbiome predominantly comprised members of the Bacteroidetes, Firmicutes, and Proteobacteria phyla. The rarefaction analysis showed the bacterial species richness varied among the treated samples. Overall, at the OTU level, 2,558 individual genera were classified, 276 genera were found among the three samples, and 1,832 additional genera were identified in the individual samples. A principal component analysis revealed the differences in microbial communities among the CNS, PHR, and SMC pig slurries. Correlation of the bacterial community structure with the Kyoto Encyclopedia of Genes and Genomes (KEGG) predicted pathways showed that the treatments altered the metabolic capabilities of the slurry microbiota. Overall, these results demonstrated that the PHR and S MC treatments significantly reduced the malodor compounds in pig slurry (P < 0.05).

A Survey on Current State of Odor Emission and Control from Livestock Operations

This survey was conducted to investigate the current state of odor emission and control from 48 site of Hanwoo, dairy, swine and poultry farms in Korea. On-site complex odors assessment by the method of 6 step direct sensory evaluation and ammonia concentrations by portable gas detector on the boundary line of farms were evaluated and detected as 1.11 & 2.78 ppm, 1.67 & 2.56 ppm, 1.91 & 2.89 ppm, 1.8 & 2.4 ppm and 1.33 & 2.33 ppm, respectively. Almost of Hanwoo, dairy and poultry farms were nothing the complaints occurred for the last 2 years, however as 60% of swine farms were suffered odor complain. All of livestock operations were used the additives for improving the farm environment and spent the considerable costs for odor reduction. There were several plans almost farms, as a fortify maintenance, keep clean, tree planting, expansion facilities for manure treatment or odor reduction.(Key words : On-site odor, Complex odors, Ammonia, Livestock operations)

Utilization of Compost Bed for the Treatment of Anaerobic Digestion Wastewater

This study was aimed at investigating a filtration bed system for the production of liquid fertilizer using wastewater generated after anaerobic digestion of animal manure. Slurry, Compost, & Biofiltration-Methane System, designed by Korean National Institute of Animal Science, is now a standard method to recycle anaerobic digestion wastewater. However, currently provided protocol to run the system needs continuous upgrades as the system is relatively new and can be more cost-effective if few adjustments are made. In this study, we tried to enhance the capability of the system to process anaerobic digestion wastewater by replacing the bed materials with the cheaper one, and determining the time point of operation from which filtrates can be utilized for fertilization.

Estimation of Greenhouse Gas (GHG) Emissions from Livestock Agriculture in Korea

ABSTRACT This research was conducted to examine the temporal methane (CH 4 ) and nitrous oxide (N 2 O) emission trends in livestock agriculture from year 1990 to 2011 with Tier 1 national greenhouse gas (GHG) inventory reporting method, which was related to efforts of decreasing GHG emissions and to achievement of voluntary GHG mitigation target. Methane emissions from enteric fermentation were calculated with default CH 4 emission factors of IPCC. Methane and N 2 O emissions from manure treatment processes were calculated with Tier 1 and mixture of Tier 1 and Tier 2 including N 2 O emission factors of manure treatment systems and nitrogen excretion rate of livestock, respectively. According to 2013 National GHG Inventory Monitoring, Reporting, and Verification report, GHG emission fluctuations from enteric fermentation and manure treatment processes were similarto livestock head fluctuation. GHG emissions from enteric fermentation were mainly affected by beef cattle including Hanwoo, while manure treatment processes were affected by various livestock.(

Effects of Cynanchum Wilfordii Extract on In vitro Ruminal Fermentation Characteristics and Methane Production

The objective of this study is to investigate the effects of Cynanchum wilfordii (CW) on cell viability, anti-oxidant activity, volatile fatty acid (VFA) production and methane gas production. Collected rumen fluid incubated with CW powder (1% w/v) for 12 and 24 hours were analyzed for pH, VFAs and methane. Alamar blue assay showed no significant difference on the viability of 3T3-L1 and C2C12 cells treated with CW for 24 hours. TBARS data showed a dose dependent increase on the antioxidant activity of CW. VFAs increased in the CW-treated groups compared to the control group. In addition, propionate increased more than other VFAs by the treatment with CW. There was a significant decrease in methane gas production in batch culture treated with CW in 12hrs. In conclusion, it was suggested that Cynanchum wilfordii could manipulate rumen fermentation considered by increasing VFA production and inhibition of methanogenesis. (

Behavioral Changes of Laying Hens in an Aviary System

The aim of this study was to investigate the behavioral changes of laying hens in an aviary system. In this study, 500 laying hens (Hyline brown) were held in an aviary system in a open-type poultry house. The behaviors of laying hens were recorded using CCD cameras and a digital video recorder. The data were scanned every 2 min to obtain an instantaneous behavioral sample. In the behaviors of laying hens, `Feeding` and `Drinking` increased from 3 d placing chick and stabilized after 5 d placing chick. `Perching` increased from 19:00 to 05:00, while `Nest visiting` increased from 06:00 to 18:00. `Aggressive behavior` decreased gradually after 5 d placing chick. These results suggest that the behaviors of laying hens are changed rapidly for about 5 days after placing chick and the behaviors of the laying hens are almost stabilized at 5 d placing chick.

Effects of Microwave Radiation on the Moisture Content and Subsequent Aerobic Composting of Pig Manure

In this experiment, we hypothesized that pre-conditioning pig manure with microwave radiation can effectively eliminate moisture and consequently, cut down a need for expensive sawdust. For the experiment, pig manure/sawdust mixture of water content 79% was divided into 4 groups and each of them were treated with microwave for predetermined time periods, 5, 10, 15, 20 minutes. Subsequently, they were transferred to chambers (20 L) and aerobically composted. During the 2 weeks composting, air was supplied using blower (150 L per 1 m 3 ) and temperature and other variables were monitored continuously. When the data were analyzed, it was found, (1) moisture content was significantly decreased as radiation period extended. (2) weight reduction of compost after completion of composting was noticeably bigger in 15 min radiated group(31%), compared with 5 min (24.6%), 10 min (21.4%), 20 min (27.2%) radiated groups.