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Dive into the research topics where E. B. Bagley is active.

Publication


Featured researches published by E. B. Bagley.


Journal of Texture Studies | 1982

SWELLING CAPACITY OF STARCH AND ITS RELATIONSHIP TO SUSPENSION VISCOSITY‐EFFECT OF COOKING TIME, TEMPERATURE AND CONCENTRATION

E. B. Bagley; D. D. Christianson


Journal of Texture Studies | 1985

BEHAVIOR OF MOZZARELLA, CHEDDAR AND PROCESSED CHEESE SPREAD IN LUBRICATED AND BONDED UNIAXIAL COMPRESSION

E.M. Casiraghi; E. B. Bagley; D. D. Christianson


Journal of Texture Studies | 1982

VISCOELASTIC PROPERTIES OF WHEAT FLOUR DOUGHS: VARIATION OF DYNAMIC MODULI WITH WATER AND PROTEIN CONTENT1

L. L. Navickis; R. A. Anderson; E. B. Bagley; B. K. Jasberg


Journal of Applied Polymer Science | 1974

Dispersions or solutions? A mechanism for certain thickening agents†

N. W. Taylor; E. B. Bagley


Journal of Texture Studies | 1988

UNIAXIAL COMPRESSION OF A HARD WHEAT FLOUR DOUGH: DATA ANALYSIS USING THE UPPER CONVECTED MAXWELL MODEL

E. B. Bagley; D. D. Christianson; J. A. Martindale


Journal of Applied Polymer Science | 1977

Tailoring closely packed gel–particle systems for use as thickening agents†

N. W. Taylor; E. B. Bagley


Journal of Food Process Engineering | 1982

EFFECT OF EXTRUDER RETENTION TIME ON CAPILLARY FLOW OF SOY DOUGH1

B. K. Jasberg; G. C. Mustakas; E. B. Bagley


Journal of Texture Studies | 1990

The computation of viscosity and relaxation time of doughs from biaxial extension data

E. B. Bagley; D. D. Christianson; D. L. Trebacz


Journal of Applied Polymer Science | 1979

Stress yield value in closely packed gel suspensions

N. W. Taylor; E. B. Bagley


Journal of Applied Polymer Science | 1975

The preparation of powdered EPDM rubber from solution

R. E. Dixon; E. B. Bagley

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D. D. Christianson

United States Department of Agriculture

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N. W. Taylor

United States Department of Agriculture

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B. K. Jasberg

United States Department of Agriculture

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G. C. Mustakas

United States Department of Agriculture

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D. L. Trebacz

United States Department of Agriculture

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E. C. Baker

United States Department of Agriculture

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E.M. Casiraghi

United States Department of Agriculture

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J. A. Martindale

United States Department of Agriculture

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L. L. Navickis

United States Department of Agriculture

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M. D. Moosemiller

United States Department of Agriculture

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