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Dive into the research topics where Elizabeth L. Cordonier is active.

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Featured researches published by Elizabeth L. Cordonier.


Mutation Research | 2012

Biotin requirements for DNA damage prevention

Janos Zempleni; Daniel Camara Teixeira; Toshinobu Kuroishi; Elizabeth L. Cordonier; Scott R. Baier

Biotin serves as a covalently bound coenzyme in five human carboxylases; biotin is also attached to histones H2A, H3, and H4, although the abundance of biotinylated histones is low. Biotinylation of both carboxylases and histones is catalyzed by holocarboxylase synthetase. Human biotin requirements are unknown. Recommendations for adequate intake of biotin are based on the typical intake of biotin in an apparently healthy population, which is only a crude estimate of the true intake due to analytical problems. Importantly, intake recommendations do not take into account possible effects of biotin deficiency on impairing genome stability. Recent studies suggest that biotin deficiency causes de-repression of long terminal repeats, thereby causing genome instability. While it was originally proposed that these effects are caused by loss of biotinylated histones, more recent evidence suggests a more immediate role of holocarboxylase synthetase in forming multiprotein complexes in chromatin that are important for gene repression. Holocarboxylase synthetase appears to interact physically with the methyl-CpG-binding domain protein 2 and, perhaps, histone methyl transferases, thereby creating epigenetic synergies between biotinylation and methylation events. These observations might offer a mechanistic explanation for some of the birth defects seen in biotin-deficient animal models.


Nutrition Reviews | 2014

Novel roles of holocarboxylase synthetase in gene regulation and intermediary metabolism

Janos Zempleni; Dandan Liu; Daniel Teixeira Camara; Elizabeth L. Cordonier

The role of holocarboxylase synthetase (HLCS) in catalyzing the covalent binding of biotin to the five biotin-dependent carboxylases in humans is well established, as are the essential roles of these carboxylases in the metabolism of fatty acids, the catabolism of leucine, and gluconeogenesis. This review examines recent discoveries regarding the roles of HLCS in assembling a multiprotein gene repression complex in chromatin. In addition, emerging evidence suggests that the number of biotinylated proteins is far larger than previously assumed and includes members of the heat-shock superfamily of proteins and proteins coded by the ENO1 gene. Evidence is presented linking biotinylation of heat-shock proteins HSP60 and HSP72 with redox biology and immune function, respectively, and biotinylation of the two ENO1 gene products MBP-1 and ENO1 with tumor suppression and glycolysis, respectively.


Epigenetics | 2011

The role of holocarboxylase synthetase in genome stability is mediated partly by epigenomic synergies between methylation and biotinylation events.

Janos Zempleni; Yong Li; Jing Xue; Elizabeth L. Cordonier

Holocarboxylase synthetase (HLCS) catalyzes the covalent binding of biotin to histones. Biotinylated histones are gene repression marks and are particularly enriched in long terminal repeats, telomeres, and other repeat regions. The effects of HLCS in gene regulation are mediated by its physical interactions with chromatin proteins such as histone H3, DNMT1, MeCP2, and EHMT-1. It appears that histone biotinylation depends on prior methylation of cytosines. De-repression of long terminal repeats in biotin- or HLCS-deficient cell cultures and organisms is associated with genome instability.


European Journal of Pharmacology | 2016

Inhibition of acetyl-CoA carboxylases by soraphen A prevents lipid accumulation and adipocyte differentiation in 3T3-L1 cells

Elizabeth L. Cordonier; Sarah Jarecke; Frances Hollinger; Janos Zempleni

Acetyl-CoA carboxylases (ACC) 1 and 2 catalyze the carboxylation of acetyl-CoA to malonyl-CoA and depend on biotin as a coenzyme. ACC1 localizes in the cytoplasm and produces malonyl-CoA for fatty acid (FA) synthesis. ACC2 localizes in the outer mitochondrial membrane and produces malonyl-CoA that inhibits FA import into mitochondria for subsequent oxidation. We hypothesized that ACCs are checkpoints in adipocyte differentiation and tested this hypothesis using the ACC1 and ACC2 inhibitor soraphen A (SA) in murine 3T3-L1 preadipocytes. When 3T3-L1 cells were treated with 100nM SA for 8 days after induction of differentiation, the expression of PPARγ mRNA and FABP4 mRNA decreased by 40% and 50%, respectively, compared with solvent controls; the decrease in gene expression was accompanied by a decrease in FABP4 protein expression and associated with a decrease in lipid droplet accumulation. The rate of FA oxidation was 300% greater in SA-treated cells compared with vehicle controls. Treatment with exogenous palmitate restored PPARγ and FABP4 mRNA expression and FABP4 protein expression in SA-treated cells. In contrast, SA did not alter lipid accumulation if treatment was initiated on day eight after induction of differentiation. We conclude that loss of ACC1-dependent FA synthesis and loss of ACC2-dependent inhibition of FA oxidation prevent lipid accumulation in adipocytes and inhibit early stages of adipocyte differentiation.


Journal of Nutritional Biochemistry | 2015

Resveratrol compounds inhibit human holocarboxylase synthetase and cause a lean phenotype in Drosophila melanogaster

Elizabeth L. Cordonier; Riem Adjam; Daniel Camara Teixeira; Simone Onur; Richard Zbasnik; Paul E. Read; Frank Döring; Vicki Schlegel; Janos Zempleni

Holocarboxylase synthetase (HLCS) is the sole protein-biotin ligase in the human proteome. HLCS has key regulatory functions in intermediary metabolism, including fatty acid metabolism, and in gene repression through epigenetic mechanisms. The objective of this study was to identify food-borne inhibitors of HLCS that alter HLCS-dependent pathways in metabolism and gene regulation. When libraries of extracts from natural products and chemically pure compounds were screened for HLCS inhibitor activity, resveratrol compounds in grape materials caused an HLCS inhibition of >98% in vitro. The potency of these compounds was piceatannol>resveratrol>piceid. Grape-borne compounds other than resveratrol metabolites also contributed toward HLCS inhibition, e.g., p-coumaric acid and cyanidin chloride. HLCS inhibitors had meaningful effects on body fat mass. When Drosophila melanogaster brummer mutants, which are genetically predisposed to storing excess amounts of lipids, were fed diets enriched with grape leaf extracts and piceid, body fat mass decreased by more than 30% in males and females. However, Drosophila responded to inhibitor treatment with an increase in the expression of HLCS, which elicited an increase in the abundance of biotinylated carboxylases in vivo. We conclude that mechanisms other than inhibition of HLCS cause body fat loss in flies. We propose that the primary candidate is the inhibition of the insulin receptor/Akt signaling pathway.


Journal of Nutritional Biochemistry | 2018

A cell death assay for assessing the mitochondrial targeting of proteins

Daniel Camara Teixeira; Elizabeth L. Cordonier; Subhashinee S.K. Wijeratne; Patricia Huebbe; Augusta Jamin; Sarah Jarecke; Matthew S. Wiebe; Janos Zempleni

The mitochondrial proteome comprises 1000 to 1500 proteins, in addition to proteins for which the mitochondrial localization is uncertain. About 800 diseases have been linked with mutations in mitochondrial proteins. We devised a cell survival assay for assessing the mitochondrial localization in a high-throughput format. This protocol allows us to assess the mitochondrial localization of proteins and their mutants, and to identify drugs and nutrients that modulate the mitochondrial targeting of proteins. The assay works equally well for proteins directed to the outer mitochondrial membrane, inner mitochondrial membrane mitochondrial and mitochondrial matrix, as demonstrated by assessing the mitochondrial targeting of the following proteins: carnitine palmitoyl transferase 1 (consensus sequence and R123C mutant), acetyl-CoA carboxylase 2, uncoupling protein 1 and holocarboxylase synthetase. Our screen may be useful for linking the mitochondrial proteome with rare diseases and for devising drug- and nutrition-based strategies for altering the mitochondrial targeting of proteins.


Bioorganic & Medicinal Chemistry Letters | 2014

β-Keto and β-hydroxyphosphonate analogs of biotin-5′-AMP are inhibitors of holocarboxylase synthetase

Wantanee Sittiwong; Elizabeth L. Cordonier; Janos Zempleni; Patrick H. Dussault


Archive | 2013

15 Vitamins, Bioactive Food Compounds, and Histone Modifications

Janos Zempleni; John W. Suttie; Jesse F. Gregory; Patrick J. Stover; Elizabeth L. Cordonier; Scott R. Baier; Jing Xue


The FASEB Journal | 2015

Inhibition of acetyl-CoA carboxylase activity prevents adipocyte differentiation in 3T3-L1 cells

Elizabeth L. Cordonier; Sarah Jarecke; Frances Hollinger; Janos Zempleni


The FASEB Journal | 2014

Resveratrol compounds are potent inhibitors of human holocarboxylase synthetase and cause a lean phenotype in Drosophila melanogaster brummer mutants (1045.39)

Elizabeth L. Cordonier; Riem Ajam; Daniel Camara Teixeira; Simone Onur; Richard Zbasnik; Frank Döring; Vicki Schlegel; Janos Zempleni

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Janos Zempleni

University of Nebraska–Lincoln

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Daniel Camara Teixeira

University of Nebraska–Lincoln

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Sarah Jarecke

University of Nebraska–Lincoln

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Augusta Jamin

University of Nebraska–Lincoln

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Frances Hollinger

University of Nebraska–Lincoln

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Jing Xue

University of Nebraska–Lincoln

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Matthew S. Wiebe

University of Nebraska–Lincoln

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Richard Zbasnik

University of Nebraska–Lincoln

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Scott R. Baier

University of Nebraska–Lincoln

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Subhashinee S.K. Wijeratne

University of Nebraska–Lincoln

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