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Featured researches published by Ernest Ross.


Aquaculture | 1973

Preliminary studies on the preparation and feeding of crustacean diets

George H. Balazs; Ernest Ross; Coy C. Brooks

Abstract An inexpensive, simple and effective method is described for preparing water-stable diets suitable for aquatic crustacean feeding experiments. Seven representative diets ranging from 25 to 40% total protein were prepared and tested for their dry weight loss in water for 1-, 3- and 5-hour periods. Dissolution was influenced by diet composition, and loss was greater in fresh water than in sea water. Diets were subsequently fed to both marine shrimp (Penaeus sp.) and fresh water Malaysian prawns (Macrobrachium rosenbergii) held under experimental conditions. Results of these trials showed that diets were capable of producing a 106–329% increase in weight in juvenile Penaeid shrimp over a 25-day period. Growth appeared to increase with amount of protein in the diet. Juvenile Malaysian prawns held under mass culture conditions for 60 days increased in length from 98 to 112% on three different diets. Juvenile Penaeus japonicus held under mass culture conditions for 75 days increased in weight 1877% on a 35% protein diet. In general, all prepared diets produced good growth with low mortality when compared with data reported by other workers.


Toxicology and Applied Pharmacology | 1961

Acute and subacute toxicity of insecticides to chicks

Martin Sherman; Ernest Ross

Abstract The effects of feeding insecticides on New Hampshire chicks were studied. The acute toxicity of 22 insecticides administered as single oral doses as well as the subacute toxicity of 16 insecticides given in the feed and 3 insecticides administered in the drinking water determined. Symptomatology, growth, and efficiency of feed utilization are discussed.


Toxicology and Applied Pharmacology | 1964

Acute and subacute toxicity of several organophosphorus insecticides to chicks

Martin Sherman; Ernest Ross; M. T. Y. Chang

Abstract The acute and subacute toxicity to White Leghorn cockerels of 14 organophosphorus insecticides were studied. These included 2 phosphates, 8 phosphorothioates, 2 phosphorodithioates, a phosphoramidothioate, and a dithionopyrophosphate. Symptomatology, growth, and blood plasma cholinesterase activity are discussed.


Toxicology and Applied Pharmacology | 1967

Further studies on the acute and subacute toxicity of insecticides to chicks.

Martin Sherman; R. B. Herrick; Ernest Ross; M. T. Y. Chang

Abstract The acute and subacute toxicity to White Leghorn cockerels of 44 organic insecticides were studied. These included 6 phosphates, 6 phosphorothionates, 2 phosphorothiolates, 10 phosphorodithioates, a phosphorotrithioate, 3 phosphonothioates, 3 phosphonodithioates, 2 phosphonotrithioates, 9 carbamates, a carbonate, and a chlorinated hydrocarbon. Symptomology, growth, and blood plasma cholinesterase activity are presented.


Food and Chemical Toxicology | 1995

Changes in dimensions and mechanical properties of bone in chicks fed high levels of niacin

Nancy E. Johnson; X.L. Qiu; L.D. Gautz; Ernest Ross

Tibia dimensions and mechanical properties were determined in White Leghorn cockerels that had been fed from 0.1 to 2.0% niacin as a supplement to standard poultry diets. Four experiments of from 20 to 38 days were conducted. No significant differences due to niacin were found in weight gain, feed consumed or feed:gain ratios. Decreases in the exterior (P < 0.009) and interior (P < 0.015) diameters of the major axes of the tibiae were found at 0.75-2.0% niacin. Exterior (P < 0.005) and interior (P < 0.001) diameters of the minor axes of the tibia were decreased at levels of 0.75 and 1%. Changes occurred in lateral wall thickness of chicks fed 0.75% niacin for 20 days (P < 0.004) and 38 days (P < 0.023) and in anterior wall thickness of 6-month-old chickens fed 1.0% niacin for 28 days (P < 0.001). Ultimate force was decreased in young chicks fed 1.0 and 1.5% niacin (P < 0.014) and 6-month-old White Leghorn chickens fed 1.0% niacin (P < 0.004). The addition of high levels of niacin to chick rations resulted in changes in dimensions, bone strength and susceptibility to fracture.


Toxicology and Applied Pharmacology | 1965

Acute and subacute toxicity of several insecticides to chicks

Martin Sherman; Ernest Ross; M. T. Y. Chang

The acute oral LD50s of 12 insecticides for male White Leghorn cockerels are presented, together with estimates of the dietary concentrations causing 50% inhibition of plasma cholinesterase at the end of 1 week of feeding.


Poultry Science | 1990

The Nutritional Value of Dehydrated, Blue-Green Algae (Spirulina plantensis) for Poultry

Ernest Ross; Warren Dominy


Aquaculture | 1976

Effect of protein source and level on growth and performance of the captive freshwater prawn, Macrobrachium rosenbergii

George H. Balazs; Ernest Ross


Poultry Science | 1969

The Nutritive Value of Cassava Leaf Meal

Ernest Ross; Feliciano Q. Enriquez


Poultry Science | 1967

The Value of Cassava Root Meal for Chicks

F. Q. Enriquez; Ernest Ross

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