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Eugene M. Kupferman

Washington State University

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Publication

Featured researches published by Eugene M. Kupferman.

Postharvest Biology and Technology | 2008

Eating quality standards for apples based on consumer preferences

F. Roger Harker; Eugene M. Kupferman; Anna B. Marin; F. Anne Gunson; Christopher M. Triggs

Journal of Food Quality | 1994

SENSORY QUALITY OF GALA APPLES AS INFLUENCED BY CONTROLLED AND REGULAR ATMOSPHERE STORAGE

Terri D. Boylston; Eugene M. Kupferman; Joi D. Foss; Claudia Buering

Journal of Food Quality | 2010

RELATIONSHIP BETWEEN INSTRUMENTAL AND SENSORY DETERMINATION OF APPLE AND PEAR TEXTURE

Maite A. Chauvin; Carolyn F. Ross; Marvin J. Pitts; Eugene M. Kupferman; Barry G. Swanson

Postharvest Biology and Technology | 2009

Measuring consumer response to 'Gala' apples treated with 1-methylcyclopropene (1-MCP)

Anna B. Marin; Ann Colonna; Koei Kudo; Eugene M. Kupferman; James P. Mattheis

Postharvest Biology and Technology | 2007

Inhibition of PAL, CHS, and ERS1 in ‘Red d’Anjou’ Pear (Pyrus communis L.) by 1-MCP

D.D. MacLean; Dennis P. Murr; Jennifer R. DeEll; A.B. Mackay; Eugene M. Kupferman

Acta Horticulturae | 2005

TEMPERATURE MANAGEMENT AND MODIFIED ATMOSPHERE PACKING TO PRESERVE SWEET CHERRY FRUIT QUALITY

Eugene M. Kupferman; Peter Sanderson

Journal of Food Quality | 1991

QUALITY CHARACTERISTICS OF ‘BING’ AND ‘RAINIER’ SWEET CHERRIES TREATED WITH GIBBERELLIC ACID, FOLLOWING FUMIGATION WITH METHYL BROMIDE

S.R. Drake; H. R. Moffitt; Eugene M. Kupferman

Journal of Agricultural and Resource Economics | 2010

Consumers' Willingness to Pay for Treatment-Induced Quality Attributes in Anjou Pears

Huifang Zhang; R. Karina Gallardo; Jill J. McCluskey; Eugene M. Kupferman

Journal of Food Quality | 1991

QUALITY ATTRIBUTES OF D'ANJOU PEARS AFTER DIFFERENT WAX DRYING TEMPERATURES AND REFRIGERATED STORAGE

S.R. Drake; R. Cavalieri; Eugene M. Kupferman

Acta Horticulturae | 2008

Sustainable Horticulture in Fruit Production

David Granatstein; Eugene M. Kupferman

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Collaboration

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Anna B. Marin

Oregon State University

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S.R. Drake

Agricultural Research Service

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Ann Colonna

Oregon State University

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R. Karina Gallardo

Washington State University

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Dennis P. Murr

University of Guelph

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Jennifer R. DeEll

Ontario Ministry of Agriculture and Food

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Barry G. Swanson

Washington State University

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Carolyn F. Ross

Washington State University

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Christopher B. Watkins

Cornell University

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Claudia Buering

Washington State University

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