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Dive into the research topics where Eystein Skjerve is active.

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Featured researches published by Eystein Skjerve.


Tropical Animal Health and Production | 2006

Prevalence of antibodies to Brucella spp. and individual risk factors of infection in traditional cattle, goats and sheep reared in livestock-wildlife interface areas of Zambia.

Gift Matope; John Bwalya Muma; Kenny L. Samui; Victor M. Siamudaala; J. Oloya; M.K. Omer; Musso Munyeme; C. Mubita; Eystein Skjerve

A cross-sectional study was performed in the livestock–wildlife interface areas of Lochinvar and Blue Lagoon National Parks and the non-interface area of Kazungula to determine the prevalence of antibodies to Brucella spp. in domestic ruminants and identify individual animal risk factors of infection. A total of 1245 cattle from 124 herds and 280 goats and sheep from 29 flocks were tested sequentially for Brucella antibodies using the Rose Bengal test (RBT) and competitive ELISA. In cattle, individual seroprevalence ranged from 14.1% to 28.1%, while herd sero–prevalence ranged from 46.2% to 74.0% in the three study areas. No goat or sheep tested positive for Brucella antibodies. Three types of cattle grazing strategies were encountered: locally grazed herds (LGH), transhumantly grazed herds (TGH) and river flood plain grazed herds (FGH). Brucella seroprevalence was seen to vary according to area and grazing strategy: Lochinvar and transhumant grazed herds recorded the highest figures, respectively. Age, sex and history of abortion were found to have independent effects on individual seroprevalence. This study establishes that brucellosis is endemic in domestic animals in the livestock–wildlife interface areas of Blue Lagoon and Lochinvar national parks and the disease is also present in Kazungula. We observed that type of grazing strategy had significant impact on cattle Brucella seroprevalence and that transhumant herds were at high risk of being infected.


Acta Agriculturae Scandinavica Section B-soil and Plant Science | 2003

The Prevalence and Distribution of Fusarium species in Norwegian Cereals: a Survey

Barbara Kosiak; Mona Torp; Eystein Skjerve; Ulf Thrane

In the period 1994–1996 a post-harvest survey was conducted in wheat, barley and oats to assess the occurrence and geographic distribution of Fusarium species in Norwegian cereals. The number of samples investigated was adjusted proportionally to the production of each cereal species within the regions. A total of 695 grain samples were analysed. The amount of Fusarium infection varied with cereal species and region of origin. The most frequently isolated Fusarium spp. from all samples were F. avenaceum, F. poae, F. tricinctum and F. culmorum. Other important toxigenic Fusarium spp. were F. graminearum, “powdery F. poae”, F. equiseti and F. sporotrichioides. A north-south gradient was valid for F. tricinctum, F. poae and in 1994 for “powdery F. poae”. In 1994 “powdery F. poae” was the most abundant potential producer of HT-2 and T-2 toxins in Norwegian cereals. Distribution of F. graminearum and F. culmorum demonstrated in this study, corresponded to previously reported DON-distribution, although DON seems to be produced by different species in different regions. Distribution of the isolated Fusarium species and comparison between cereals and locations are discussed.


Preventive Veterinary Medicine | 1996

Association between cereal contents in the diet and incidence of necrotic enteritis in broiler chickens in Norway

Magne Kaldhusdal; Eystein Skjerve

Abstract The quarterly cumulative incidence of necrotic enteritis in the broiler chicken population of south-eastern Norway varied between zero and 34.8% during the years 1969–1989. Two epidemics appeared during the study period. The first and second epidemics lasted approximately 5 and 2 years and had peak incidences of 34.8% and 25.3%, respectively. The median incidence of all quarters was 1.2%, reflecting the generally low incidence during non-epidemic quarters. Univariable regression analysis indicated that necrotic enteritis occurred more often during the months October–March than during the months April–September. The inclusion levels of maize, barley, oats and wheat in broiler starter feed varied between zero and 38.0%, zero and 20.0%, zero and 26.0%, and 6.0% and 38.6%, respectively. A single primary feed variable was specified, based on a ratio comprising weighted values of maize, barley and wheat. This variable showed a striking covariation with disease incidence, but tended to increase and decrease a few quarters earlier than the disease incidence. Analyses of the associations between disease incidence and each of the cereal grains maize, wheat and barley, as well as the association between incidence and the primary variable comprising the latter three cereal types, were performed. Season and dietary animal proteins modified the associations between disease incidence and each of the feed variables. At above-median levels of animal proteins, significant associations were restricted to the primary variable, barley and maize, during the cold season. At below-median levels of animal proteins, the primary variable, barley and wheat, was associated with disease incidence. Above-median levels of maize protected against necrotic enteritis, whereas barley and wheat were risk factors.


Preventive Veterinary Medicine | 2002

Risk factors for Campylobacter infection in Norwegian cats and dogs.

Marianne Sandberg; B Bergsjø; Merete Hofshagen; Eystein Skjerve; Hilde Kruse

Rectal swabs from healthy cats and dogs, and from dogs and cats with clinical diarrhoea were collected approximately every third month from May 2000 to June 2001 from six small-animal practices throughout Norway. A questionnaire was filled in for each animal. Of the 301 healthy cats sampled, 54 (18%) were positive for Campylobacter, compared to 5 out of 31 (16%) cats with diarrhoea. Campylobacter jejuni was isolated from 11 (3%), C. upsaliensis from 42 (13%) and C. coli from 2 (0.6%) of the cats sampled. Isolates from four cats (1%) could not be specified. Of the 529 healthy dogs, 124 (23%) were positive for Campylobacter, compared to 18 of 66 (27%) dogs with diarrhoea. C. jejuni was isolated from 20 (3%) and C. upsaliensis from 117 (20%) of the dogs sampled. Isolates from five dogs (0.8%) could not be specified. Eighteen out of the 20 investigated C. upsaliensis samples were resistant to streptomycin. The clinically healthy animals were included in the analysis to identify factors associated with Campylobacter prevalence. The cat model had low classification ability. The dog-data model indicated increased odds of infection with Campylobacter for dogs </=1 year, and in dogs sampled during the spring. No difference was observed between the prevalence of Campylobacter infections in cats and dogs with diarrhoea and healthy animals.


Avian Pathology | 2004

Maternal vaccination against subclinical necrotic enteritis in broilers

Atle Løvland; Magne Kaldhusdal; Keith Redhead; Eystein Skjerve; Atle Lillehaug

The inclusion of antibacterial feed additives has until now been the major strategy for controlling Clostridium perfringens-associated necrotic enteritis in broilers. In the present study, the effect of maternal immunization against the disease was examined. Broiler breeder hens were injected intramuscularly with candidate vaccines based on C. perfringens type A and type C toxoids adjuvanted with aluminium hydroxide. Vaccination resulted in a strong serum immunoglobulin G response to C. perfringens alpha-toxin in parent hens, and specific antibodies were transferred to their progeny. Subclinical necrotic enteritis in broilers was induced under field conditions or in a disease model, and the occurrence of specific enteric and hepatic lesions was evaluated in randomly selected birds. In three experiments, estimates of odds ratio for developing such lesions were 0.23, 0.33 and 0.56 in maternally toxoid C-immunized broilers compared with non-immunized controls. In toxoid A-immunized birds, odds ratios were estimated at 0.41, 0.61 and 0.63. From these results, immunoprophylaxis seems to be an interesting alternative for the control of necrotic enteritis in broilers.


International Journal of Food Microbiology | 1991

Immunomagnetic separation of Salmonella from foods

Eystein Skjerve; Ørjan Olsvik

Salmonella could be separated from different inoculated foods using antibody-coated immunomagnetic beads. When applied on suitable foods, the immunomagnetic separation technique showed a sensitivity of 10-20 Salmonella cells/g of the original sample. The technology appeared less useful for some food items.


International Journal of Food Microbiology | 1998

Control of Yersinia enterocolitica in pigs at herd level

Eystein Skjerve; Bjørn Lium; Bent Nielsen; Truls Nesbakken

A higher herd prevalence of antibodies (ELISA) to Yersinia enterocolitica O:3 was found in conventional slaughter production (86.0% seropositive herds) than in conventional farrow-to-finish herds (53.1% seropositive herds). The herd prevalence of antibodies to Y. enterocolitica in multiplying herds (56.1%) was similar to the level in the conventional farrow-to-finish herds. An epidemiological study in conventional pig herds demonstrated that farrow-to-finish production (odds ratio, OR = 0.15) was an important protective factor. Using under-pressure ventilation (OR = 0.33) and manual feeding of slaughter pigs (OR = 0.44) also lowered the herd prevalence. The most expressed risk factor was using an own farm vehicle for transport of slaughter pigs to abattoirs (OR = 12.92). Separation between clean and unclean section in herds (OR = 2.67), daily observations of a cat with kittens on the farm (OR = 2.41) and using straw bedding for slaughter pigs (OR = 2.25) were other factors that increased the risk. In conclusion, the epidemiological data suggest that it is possible to reduce the herd prevalence of Yersinia enterocolitica O:3 by minimising contact between infected herds and non-infected herds. Further, attempts to reduce the prevalence at the top levels of the breeding pyramids may be beneficial for the industry as a whole. The meat industry may use serological tests as a tool to lower the prevalence in the pig population by limiting the contact between seropositive and seronegative herds. However, because of the high prevalence of Y. enterocolitica in pig herds, a strict slaughter hygiene will remain an important means to reduce carcass contamination with Y. enterocolitica O:3 as well as other pathogenic micro-organisms.


International Journal of Food Microbiology | 1997

Risk factors for contamination of smoked salmon with Listeria monocytogenes during processing.

Liv Marit Rørvik; Eystein Skjerve; Bjørn Røthe Knudsen; Magne Yndestad

Forty smoked salmon processing plants were examined for the occurrence of Listeria monocytogenes and other Listeria spp. in the smoked salmon and the drains. L. monocytogenes was detected in smoked salmon from 13 (33%) and in the drains samples from 25 (63%) of the plants. Other Listeria spp. were found in smoked salmon samples from 16 (40%) and in the drains of 30 (75%) of the plants. Multivariate analyses of data on hygiene, management, production facilities of the plants and bacteriological results showed that job rotation was the strongest expressed risk factor for isolation of L. monocytogenes from the smoked salmon (hazard ratio, HR = 11.0, p = 0.002). Well-maintained facilities (HR = 0.31, p = 0.064) and use of vats for salting of the fillets (HR = 0.33, p = 0.109), showed a preventive effect. L. monocytogenes in the drains was found to be a sensitive predictor for the presence of L. monocytogenes in the smoked salmon. In general, detection of other Listeria spp. in the smoked salmon or the drains could not be demonstrated to have any association with detection of L. monocytogenes.


Journal of Bacteriology | 2009

African 1, an Epidemiologically Important Clonal Complex of Mycobacterium bovis Dominant in Mali, Nigeria, Cameroon, and Chad

Borna Müller; Stefan Berg; M. Carmen Garcia-Pelayo; James Dale; M. Laura Boschiroli; Simeon Cadmus; Bongo Naré Richard Ngandolo; Sylvain Godreuil; Colette Diguimbaye-Djaibé; Rudovick R. Kazwala; Bassirou Bonfoh; Betty M. Njanpop-Lafourcade; Naima Sahraoui; Djamel Guetarni; Abraham Aseffa; Meseret H. Mekonnen; Voahangy Rasolofo Razanamparany; Herimanana Ramarokoto; Berit Djønne; James Oloya; Adelina Machado; Custodia Mucavele; Eystein Skjerve; Françoise Portaels; Leen Rigouts; Anita Luise Michel; Annélle Müller; Gunilla Källenius; Paul D. van Helden; R. Glyn Hewinson

We have identified a clonal complex of Mycobacterium bovis present at high frequency in cattle in population samples from several sub-Saharan west-central African countries. This closely related group of bacteria is defined by a specific chromosomal deletion (RDAf1) and can be identified by the absence of spacer 30 in the standard spoligotype typing scheme. We have named this group of strains the African 1 (Af1) clonal complex and have defined the spoligotype signature of this clonal complex as being the same as the M. bovis BCG vaccine strain but with the deletion of spacer 30. Strains of the Af1 clonal complex were found at high frequency in population samples of M. bovis from cattle in Mali, Cameroon, Nigeria, and Chad, and using a combination of variable-number tandem repeat typing and spoligotyping, we show that the population of M. bovis in each of these countries is distinct, suggesting that the recent mixing of strains between countries is not common in this area of Africa. Strains with the Af1-specific deletion (RDAf1) were not identified in M. bovis isolates from Algeria, Burundi, Ethiopia, Madagascar, Mozambique, South Africa, Tanzania, and Uganda. Furthermore, the spoligotype signature of the Af1 clonal complex has not been identified in population samples of bovine tuberculosis from Europe, Iran, and South America. These observations suggest that the Af1 clonal complex is geographically localized, albeit to several African countries, and we suggest that the dominance of the clonal complex in this region is the result of an original introduction into cows naïve to bovine tuberculosis.


International Journal of Food Microbiology | 1991

Growth of Listeria monocytogenes in vacuum-packed, smoked salmon, during storage at 4° C

Liv Marit Rørvik; Magne Yndestad; Eystein Skjerve

Abstract Samples of smoked salmon of different hygienic quality were inoculated with low (6 cfu/g) and high (600 cfu/g) levels of a mixture of three strains of Listeria monocytogenes, after which they were vacuum-packed and stored at 4° C for up to 5 weeks. L. monocytogenes grew well during storage in all the inoculated sample groups. Growth was, however, slightly faster in the fish with the better hygienic quality. The smoked salmon was still sensorically acceptable after 4 weeks. All three strains were found after 4 weeks in the fish with the better quality, while only two strains were recovered after the same time from the poorer quality salmon.

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Truls Nesbakken

Norwegian University of Life Sciences

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Lucy J. Robertson

Norwegian University of Life Sciences

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Yngvild Wasteson

Norwegian University of Life Sciences

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Georg Kapperud

Norwegian University of Life Sciences

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Jørgen Fr Lassen

Norwegian Institute of Public Health

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Judith Narvhus

Norwegian University of Life Sciences

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Line Vold

Norwegian Institute of Public Health

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Siamak Pour Yazdankhah

Norwegian Institute of Public Health

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Berit Djønne

National Veterinary Institute

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