F. H. Wilcox

Effect on Fertility of Temperature, Handling Methods, Lake’s Solution and the Addition of Egg White, Egg Yolk, and Sugars to the Diluent Used in Storing Chicken Semen

The Effect of Different Handling Methods and Added Fructose on the Fertilizing Ability of Chicken Spermatozoa after Storage

Studies on Egg Yolk Cholesterol 1. Genetic Variation and Some Phenotypic Correlations in a Random Bred Population

Studies on Egg Yolk Cholesterol 3. Effect of Dietary Cholesterol

Estimates of Genetic Parameters of Serum Cholesterol Level

Endocrine Control of Serum Alkaline Phosphatase Activity in the Chicken

The Influence of Fast and Slow Rises in Ambient Temperature on Production Traits and Mortality of Laying Pullets

Genetic Studies of Serum Cholesterol Level in the Chicken

Effect on Performance of Selection for High Level of Alkaline Phosphatase in Serum

The Effect of Dilution and Concentration of Chicken Semen on Fertility