Farrell C. Wise

Nitrogen nutrition of hedged stock plants of Loblolly Pine. II. Influence of carbohydrate and nitrogen status on adventitious rooting of stem cuttings

Hedged stock plants of four full-sib families [27-2 × 27-5, 27-3× 27-1, 27-2 × 27-1, and 27-6 × 27-1 (designated B, G, R, andW)] of loblolly pine (Pinus taeda L.) were fertilizeddailywith a complete nutrient solution containing N at either 10, 25, 40, 55, or 70mg·L−1. May (spring softwood), July(summersoftwood), and January (winter hardwood) terminal stem cuttings were taken fortissue analysis and rooting studies. Spring cuttings rooted in the highestpercentages (59.5%), followed by winter (40.5%), and summer (34.7%). Maximumrooting for spring (70.0%), summer (48.6%), and winter (55.6%) occurred withcuttings taken from hedges that received N at 55mg·L−1. Genetic differences among familieswere evident as families G and W rooted in greater percentages at lower appliedN rates and family B was the best rooting family at the highest applied N rate.When internal N levels were considered families G and W also rooted best at lowinternal N levels, while family B was the best rooting family at high internalNlevels. Neither total nonstructural carbohydrates (TNC) nor any of severalspecific carbohydrates were correlated with rooting and an optimal TNC : Nratiofor rooting was not found. Root counts generally increased with increases inapplied N. Root number was weakly correlated with TNC (R = 0.29, P ≤0.01) and several specific sugars, but was not correlated with internal N.Totalroot dry weight, total root length, and total root area responded similarly.