Florencia G. Palis
International Rice Research Institute
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Featured researches published by Florencia G. Palis.
American Journal of Agricultural Economics | 1994
Prabhu L. Pingali; Cynthia B. Marquez; Florencia G. Palis
based on speculative and anecdotal paradigms. This paper reports on a unique study in which economists and a medical doctor teamed up to assess the impact of prolonged pesticide use on farmer health. The specific objectives of this study were to identify the types of health impairments that may be attributed to long-term pesticide use and to quantify the magnitude of the impairments relative to the level of pesticide use. Detailed medical examinations found
Agriculture and Human Values | 2002
Stephen R. Morin; Marlon Calibo; Marilyn Garcia-Belen; Jean-Louis Pham; Florencia G. Palis
Rice crop diversity hasdecreased dramatically in the recent past.Understanding the causes that underlie theevident genetic erosion is critical for thefood security of subsistence rice farmers andbiodiversity. Our study shows that farmers inthe northeastern Philippines had a markedreduction in rice diversity from 1996 to 1998.The ultimate causes were a drought resultingfrom the El Niño phenomenon in 1997 andflooding due to two successive typhoons in1998. The proximate causes, however, includedlocal water control factors, limitations in thehousehold and village-level seedinfrastructure, farm location in relation tothe goods and services necessary to obtainseeds, policies and programs of the Departmentof Agriculture, and the characteristics of therice varieties themselves. The implications ofour study are that genetic erosion is notalways the result of purposeful acts by farmersnor is it necessarily gradual. Improvingon-farm seed technology will stabilize the seedproduction, distribution, and use system andthereby enhance household food security.Ultimately, rice diversity will be improvedonly if diversity is a safe and viable optionfor farmers. Therefore, public policy thatsupports farmers who maintain a diverse set ofcultivars is critical for any on-farmconservation strategy.
Archive | 1991
M. O. Way; A. A. Grigarick; James A. Litsinger; Florencia G. Palis; Prabhu L. Pingali
Over 90% of the world’s rice is grown in Asia where more than 100 insect species attack the crop (Norton and Way 1990). Other rice-growing areas each with a unique complex of insect pests include Latin America, Africa, Australia, Europe, and the United States. Insects are a major constraint to world rice production which must increase from current levels of 460 to 760 million tons simply to keep pace with human population growth as projected for 2020 (Woodburn 1990). On a global scale, insects decrease rice yields an estimated 26% (Cramer 1967). The economic importance of insect pests of rice is illustrated by the fact that
The Journal of Agricultural Education and Extension | 2005
Florencia G. Palis; Stephen Morin; Mahabub Hossain
910 million was spent throughout the world on insecticides applied to rice in 1988 (Woodburn 1990).
Wildlife Research | 2011
Florencia G. Palis; Grant R. Singleton; Peter R. Brown; Nguyen Huu Huan; Christian Umali; Nguyen Thi Duong Nga
This paper aims to show the relevance of spatial proximity and social capital in accelerating the spread of agricultural technologies such as integrated pest management (IPM). The research was done in response to the problem of slow diffusion of agricultural technologies. Both quantitative and qualitative methods were used in investigating the process of sharing and learning of IPM. Results show that social capital in terms of kin networks and spatial proximity such as found among farm neighbours are essential in the learning process and hence, diffusion of IPM among Filipino farmers. Kin networks and farm location are then important considerations in sampling participants strategically for the long-season IPM farmer field schools (FFS).
International Journal of Agricultural Sustainability | 2014
Arelene Julia B. Malabayabas; Kei Kajisa; M.A. Mazid; Florencia G. Palis; David E. Johnson
Context Rodents are one of the major constraints in Asian rice production, both in pre- and post-harvest. Rodents are often perceived by farmers in developing countries to be consistently outsmarting humans – a belief that needs to be overcome. Ecologically based rodent management (EBRM) is a possible solution to manage rodent populations effectively, which in turn can help sustain food security in Asia. Well coordinated community action is necessary to effectively carry out EBRM. This paper considers the socio-cultural challenges of EBRM. Aims To determine whether a multi-stakeholder partnership, facilitated through experiential learning and the use of existing social capital, can generate collective actions for strategic rodent management. Methods Participatory action research was employed in the implementation of EBRM in irrigated rice systems in the Red River Delta in Vietnam. Both quantitative and qualitative methods were used including household surveys, focus group discussions and key informant interviews. Key results The multi-stakeholder partnership and participatory approach effectively generated adoption of EBRM. The strong linkages between extension and political organisations generated diffusion of EBRM into neighbouring provinces. The adoption of EBRM reduced rodenticide use (50%), decreased rice areas with rodent damage (93%), increased rice yields (10–14%), increased economic returns for farmers (20%), strengthened farmers’ collective actions, and changed farmers’ perspectives on rodent management towards a biologically sustainable approach. Conclusions Humans can indeed outsmart rodents through the use of EBRM principles that rely on community actions. Sustainable community actions can be achieved through participatory approaches and a multi-stakeholder partnership built on existing social capital of the society and local communities. Overall, the adoption of EBRM meant better rice yields, higher economic returns for farmers, and reduced human health and environmental risks. Implications To address the problem of sustainable adoption by farmers of an agricultural technology for natural resource management, active participation of various stakeholders through a multi-stakeholder partnership is essential. This partnership should emanate from the social capital of the society, such as the networks of organisations across different scales, from the national to the village level, and the cultural norms and values adhered to by the members of the society and local communities.
Food Policy | 2011
Roderick M. Rejesus; Florencia G. Palis; Divina Gracia P. Rodriguez; Ruben M. Lampayan; B.A.M. Bouman
We assessed the impact of combining direct-seeded rice (DSR) and early-maturing varieties (EMVs) on productivity, costs, income and agricultural employment of farmers in two hunger-prone districts of northwest Bangladesh. Analysis included descriptive statistics, comparison of means and regression. The combination of DSR and EMV has a significant positive effect on the income of farmers by US
Journal of Public Health | 2006
Florencia G. Palis; Rica Joy Flor; Hilary Warburton; Mahabub Hossain
625 per ha from aman (wet) to boro (dry) seasons. The main reasons for the increase in income were a higher rice yield (US
Agriculture and Human Values | 2006
Florencia G. Palis
669 kg/ha) and a reduction in costs (US
Applied Economic Perspectives and Policy | 2009
Roderick M. Rejesus; Florencia G. Palis; Aileen V. Lapitan; Truong Thi Ngoc Chi; Mahabub Hossain
44 per ha) due to less labour required in crop establishment in the aman season and a higher yield and income for boro crops. Farmers were able to plant their boro crops earlier and sell their crops at a time when the supply in the market was low and prices were higher. For agricultural labourers, the early aman harvest generates more labour demand (19% in Rangpur and 22% in Nilphamari), with the assumption that 5% of the total rice area was planted using both DSR and EMVs. Direct-seeding and shorter duration rice varieties therefore enable farmers to obtain a higher yield and income while allowing agricultural workers to earn money in the monga months and ensuring efficient use of limited resources for sustainable agricultural production.