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Dive into the research topics where G. E. Brink is active.

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Featured researches published by G. E. Brink.


Soil Science | 2008

EFFECT OF LONG-TERM SWINE EFFLUENT APPLICATION ON SELECTED SOIL PROPERTIES

Ardeshir Adeli; Carl H. Bolster; D. E. Rowe; Michael R. McLaughlin; G. E. Brink

Improving swine effluent management practices requires understanding of the fate of nutrients derived from swine effluent in soil quality. This study was conducted to evaluate the effects of long-term swine lagoon effluent application on nutrient distribution in an alkaline Okolona silty clay, an acidic Vaiden silty clay, and a Brooksville silty clay loam. Swine effluent has been applied using a center-pivot irrigation system at a total rate ranging from 10 to 15 cm ha−1 of effluent per year since 1990. In October 2005, soil samples were taken from the irrigated and nonirrigated sites at the following depths: 0 to 5, 5 to 15, 15 to 30, 30 to 60, and 60 to 90 cm. Soils were air-dried, ground to pass 2-mm sieve, and analyzed for selected chemical properties. Sorption isotherms were also performed on the soil samples to determine P sorption capacity and strength. Long-term application of swine effluent resulted in a decrease in soil pH and an increase in soil electrical conductivity in all three soils. Total soil C and microbial biomass C increased in irrigated sites for all soils. Soil ammonium, nitrate, acid-extractable P, water-soluble P, and Zn concentrations were elevated at the 0- to 5-cm and 5- to 15-cm depths, and their values were extremely lower in the alkaline Okolona soil than in the Brooksville and Vaiden soils. No clear effect was observed for P sorption strength and capacity. Low N and P accumulation in alkaline Okolona soil may prolong the capacity of this soil in receiving swine effluent particularly if threshold water-soluble P and soil test P levels are used as part of swine effluent management program.


Journal of Environmental Quality | 2008

Swine Effluent Application Timing and Rate Affect Nitrogen Use Efficiency in Common Bermudagrass

John J. Read; G. E. Brink; Ardeshir Adeli; McGowen Sl

Bermudagrass [Cynodon dactylon (L.) Pers.] hay production is integral to manure management on southeastern swine farms. But swine effluent timing must be synchronized with crop nitrogen (N) demands to decrease the potential for soil N accumulation and nitrate (NO(3)) leaching. Field studies were conducted on a Prentiss sandy loam (coarse-loamy, siliceous, semiactive, thermic Glossic Fragiudult) to determine N-use efficiency (NUE) and residual soil NO(3)-N. Two rates of 10 and 20 cm yr(- 1) ( approximately 260 and 480 kg ha(-1) N, respectively) were applied in four timing treatments: April to September (full season), April to May, June to July, and August to September. Plots were harvested every 7 to 9 wk beginning in June, and soil was sampled in fall after a killing frost and the following spring. Annual uptake of N and P were least in the August to September timing treatment. Doubling the effluent rate increased N uptake 112% in 2000 (from 130 to 276 kg ha(-1)) and 53% in 2001 (from 190 to 290 kg ha(-1)), suggesting 10-cm did not meet crop N demands. Due to low rainfall and decreased forage yield in 2000, doubling the effluent rate led to increased soil NO(3)-N to 30-cm depth in fall 2000 and spring 2001. Averaged across timing treatments, soil NO(3)-N at 5-cm depth ranged from 8.5 mg kg(-1) in non-irrigated controls to 39.6 mg kg(-1) with 20-cm effluent. Results indicate low NUE in the order of 30 to 38% for applications in August to September increase the risk to surface and ground water quality from excess N remaining in soil.


Journal of Plant Nutrition | 2006

Maturity Effects on Mineral Concentration and Uptake in Annual Ryegrass

G. E. Brink; K. R. Sistani; J. L. Oldham; G. A. Pederson

ABSTRACT Annual ryegrass (Lolium multiflorum Lam.) provides livestock feed and captures nutrients from fields receiving manure application. The objective of this study was to determine relationships among maturity and yield, mineral uptake, and mineral concentration. Primary spring growth of ‘Marshall’ ryegrass was harvested every 7 d to 56 d maturity and was fertilized with swine effluent containing 254 and 161 kg nitrogen (N) and 42 and 26 kg phosphorus (P) ha−1 for two years. Yield increased linearly to a maximum of 13.6 mg ha−1 after 49 d in 2001 and 8.0 mg ha−1 after 56 d in 2002. Mineral uptake was highly correlated (r > 0.95) with yield and attained a maximum single harvest of 192 kg N ha−1 and 32 kg P ha−1 (mean of two years). Concentration of all minerals except calcium (Ca) declined as ryegrass matured. Low magnesium (Mg) concentration (< 2 g kg−1 dry matter) increases the risk of hypomagnesemic grass tetany.


Agronomy Journal | 2006

Effects of Broiler Litter and Nitrogen Fertilization on Uptake of Major Nutrients by Coastal Bermudagrass

John J. Read; G. E. Brink; J. L. Oldham; William L. Kingery; K. R. Sistani


Archive | 2004

Alternative Uses of Warm-Season Forage Grasses

Lowell E. Moser; Byron L. Burson; Lynn E. Sollenberger; Matt A. Sanderson; G. E. Brink; Kenneth F. Higgins; David E. Naugle


Crop Science | 1992

Forage Quality and Morphological Components of Diverse Clovers during Primary Growth

G. E. Brink; Timothy E. Fairbrother


Agronomy Journal | 2013

Grass–Legume Proportions in Forage Seed Mixtures and Effects on Herbage Yield and Weed Abundance

Matt A. Sanderson; G. E. Brink; Robert Stout; Leah Ruth


Agronomy Journal | 1998

Cyanogenesis effect on insect damage to seedling white clover in a bermudagrass sod

Gary A. Pederson; G. E. Brink


Agronomy Journal | 2010

Meadow fescue, tall fescue, and orchardgrass response to defoliation management.

G. E. Brink; Michael D. Casler; N. P. Martin


Crop Science | 2007

Canopy Structure and Neutral Detergent Fiber Differences among Temperate Perennial Grasses

G. E. Brink; Michael D. Casler; M. B. Hall

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K. R. Sistani

Agricultural Research Service

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Michael D. Casler

Agricultural Research Service

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J. L. Oldham

Mississippi State University

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John J. Read

Mississippi State University

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D. E. Rowe

Mississippi State University

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Matt A. Sanderson

Agricultural Research Service

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N. P. Martin

Agricultural Research Service

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Randall D. Jackson

University of Wisconsin-Madison

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Ardeshir Adeli

Mississippi State University

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G. A. Pederson

Agricultural Research Service

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