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G. H. Palmer

Brewing Industry Research Foundation

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Publication

Featured researches published by G. H. Palmer.

Journal of The Institute of Brewing | 1972

MORPHOLOGY OF STARCH GRANULES IN CEREAL GRAINS AND MALTS

G. H. Palmer

Journal of The Institute of Brewing | 1974

THE ACTION OF ENDO‐β‐1,3‐GLUCANASES ON BARLEY AND MALT β‐GLUCANS

G. N. Bathgate; G. H. Palmer; G. Wilson

Journal of The Institute of Brewing | 1969

INCREASED ENDOSPERM MODIFICATION OF ABRADED BARLEY GRAIN AFTER GIBBERELLIC ACID TREATMENT

G. H. Palmer

Journal of The Institute of Brewing | 1973

THE IN VIVO AND IN VITRO DEGRADATION OF BARLEY AND MALT STARCH GRANULES

G. N. Bathgate; G. H. Palmer

Journal of The Institute of Brewing | 1974

THE INDUSTRIAL USE OF GIBBERELLIC ACID AND ITS SCIENTIFIC BASIS—A REVIEW

G. H. Palmer

Journal of The Institute of Brewing | 1975

A RAPID GUIDE TO ENDOSPERM MALTING POTENTIAL OF BARLEYS USING A SEDIMENTATION PROCEDURE

G. H. Palmer

Journal of The Institute of Brewing | 1970

RESPONSE OF CEREAL GRAINS TO GIBBERELLIC ACID

G. H. Palmer

Journal of The Institute of Brewing | 1970

MALTING AND BREWING PROPERTIES OF ABRADED BARLEY

G. H. Palmer; J. Barrett; B. H. Kirsop

Journal of The Institute of Brewing | 1975

A METHOD FOR DIRECT ASSESSMENT OF MALT MODIFICATION

G. H. Palmer

Journal of The Institute of Brewing | 1972

COMBINED ACIDULATION AND GIBBERELLIC ACID TREATMENT IN THE ACCELERATED MALTING OF ABRADED BARLEY

G. H. Palmer; J. Barrett; B. H. Kirsop

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J. Barrett

Brewing Industry Research Foundation

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B. H. Kirsop

Brewing Industry Research Foundation

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G. N. Bathgate

Brewing Industry Research Foundation

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C. D. Booer

Brewing Industry Research Foundation

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E. D. Baxter

Brewing Industry Research Foundation

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G. Wilson

Heriot-Watt University

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